Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Suriname
Suriname: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 13 kg/An in 2024. ▬ Flat
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Suriname, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Suriname recorded 13 kg/An for meat of sheep, fresh or chilled — yield/carcass weight in 2024.
The figure is up 18.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Suriname peaked at 16 kg/An in 2020 and was at its lowest, 10 kg/An, in 2011.
Suriname ranks 164th of 234 countries on this measure, in the middle of the range.
Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Suriname, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 12 kg/An | — |
| 1962 | 12 kg/An | +0.0% |
| 1963 | 12 kg/An | +0.0% |
| 1964 | 12 kg/An | +0.0% |
| 1965 | 12 kg/An | +0.0% |
| 1966 | 12 kg/An | +0.0% |
| 1967 | 12 kg/An | +0.0% |
| 1968 | 12 kg/An | +0.0% |
| 1969 | 12 kg/An | +0.0% |
| 1970 | 12 kg/An | +0.0% |
| 1971 | 12 kg/An | +0.0% |
| 1972 | 12 kg/An | +0.0% |
| 1973 | 12 kg/An | +0.0% |
| 1974 | 12 kg/An | +0.0% |
| 1975 | 12 kg/An | +0.0% |
| 1976 | 12 kg/An | +0.0% |
| 1977 | 12 kg/An | +0.0% |
| 1978 | 12 kg/An | +0.0% |
| 1979 | 12 kg/An | +0.0% |
| 1980 | 12 kg/An | +0.0% |
| 1981 | 12 kg/An | +0.0% |
| 1982 | 12 kg/An | +0.0% |
| 1983 | 12 kg/An | +0.0% |
| 1984 | 12 kg/An | +0.0% |
| 1985 | 12 kg/An | +0.0% |
| 1986 | 12 kg/An | +0.0% |
| 1987 | 12 kg/An | +0.0% |
| 1988 | 12 kg/An | +0.0% |
| 1989 | 12 kg/An | +0.0% |
| 1990 | 12 kg/An | +0.0% |
| 1991 | 12 kg/An | +0.0% |
| 1992 | 12 kg/An | +0.0% |
| 1993 | 12 kg/An | +0.0% |
| 1994 | 12 kg/An | +0.0% |
| 1995 | 12 kg/An | +0.0% |
| 1996 | 12 kg/An | +0.0% |
| 1997 | 12 kg/An | +0.0% |
| 1998 | 12 kg/An | +0.0% |
| 1999 | 12 kg/An | +0.0% |
| 2000 | 12 kg/An | +0.0% |
| 2001 | 12 kg/An | +0.0% |
| 2002 | 12 kg/An | +0.0% |
| 2003 | 12 kg/An | +0.0% |
| 2004 | 12 kg/An | +0.0% |
| 2005 | 12 kg/An | +0.0% |
| 2006 | 12 kg/An | +0.0% |
| 2007 | 12 kg/An | +0.0% |
| 2008 | 12 kg/An | +0.0% |
| 2009 | 12 kg/An | +0.0% |
| 2010 | 12 kg/An | +0.0% |
| 2011 | 10 kg/An | -16.7% |
| 2012 | 10 kg/An | +0.0% |
| 2013 | 12 kg/An | +20.0% |
| 2014 | 11 kg/An | -8.3% |
| 2015 | 12 kg/An | +9.1% |
| 2016 | 12 kg/An | +0.0% |
| 2017 | 12 kg/An | +0.0% |
| 2018 | 13 kg/An | +8.3% |
| 2019 | 11 kg/An | -15.4% |
| 2020 | 16 kg/An | +45.5% |
| 2021 | 13 kg/An | -18.8% |
| 2022 | 13 kg/An | +0.0% |
| 2023 | 13 kg/An | +0.0% |
| 2024 | 13 kg/An | +0.0% |
Suriname compared with similar countries
- Suriname's 13 kg/An is below the median for upper middle income countries, which is 17 kg/An, 76% of the median. (49 countries reporting)
- Suriname's 13 kg/An is below the median for Latin America & Caribbean, which is 15 kg/An, 87% of the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12 kg/An | 12 kg/An | 12 kg/An | 9 |
| 1970s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 1980s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 1990s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 2000s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 2010s | 11.5 kg/An | 10 kg/An | 13 kg/An | 10 |
| 2020s | 13.6 kg/An | 13 kg/An | 16 kg/An | 5 |
Countries ranked near Suriname
- 164 Bulgaria 13 kg/An compare
- 164 China 13 kg/An compare
- 164 China, mainland 13 kg/An compare
- 164 Jordan 13 kg/An compare
- 164 Peru 13 kg/An compare
- 164 Philippines 13 kg/An compare
- 164 Portugal 13 kg/An compare
- 164 Republic of Korea 13 kg/An compare
- 164 Somalia 13 kg/An compare
- 164 China 13 kg/An compare
More agriculture & rural data for Suriname
- Cropland extent over the long-term, annual growth rate -7.14 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0711 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -5.38 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0961 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 20.23 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0677 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 471.32 current US$ per person (2024)
- Rural population, annual growth rate 0.7818 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight in Suriname?
- Meat of sheep, fresh or chilled — yield/carcass weight in Suriname was 13 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Suriname?
- The highest recorded value was 16 kg/An in 2020.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Suriname?
- The lowest recorded value was 10 kg/An in 2011.
- How does Suriname rank for meat of sheep, fresh or chilled — yield/carcass weight?
- Suriname ranks 164th out of 234 countries with data for 2024.
- Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Suriname?
- Over the last ten years it is up 18.2%. The long-run trend across the full record is flat.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.