Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in North Macedonia

North Macedonia: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 31 kg/An in 2024. ▲ Rising

Latest (2024)
31 kg/An
Change on year
up 34.8%
World rank
18th
of 234 countries
All-time high
31 kg/An
in 2024
All-time low
13 kg/An
in 2015
Years of data
33
1992–2024

Meat of sheep, fresh or chilled — Yield/Carcass Weight in North Macedonia, 1992–2024

01020301992200820241992: 19 kg/An1993: 19 kg/An1994: 19 kg/An1995: 19 kg/An1996: 19 kg/An1997: 19 kg/An1998: 18 kg/An1999: 19 kg/An2000: 18 kg/An2001: 18 kg/An2002: 15 kg/An2003: 16 kg/An2004: 16 kg/An2005: 17 kg/An2006: 17 kg/An2007: 17 kg/An2008: 17 kg/An2009: 17 kg/An2010: 17 kg/An2011: 17 kg/An2012: 17 kg/An2013: 17 kg/An2014: 17 kg/An2015: 13 kg/An2016: 13 kg/An2017: 21 kg/An2018: 20 kg/An2019: 22 kg/An2020: 25 kg/An2021: 18 kg/An2022: 20 kg/An2023: 23 kg/An2024: 31 kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight in North Macedonia is 31 kg/An, measured in 2024. That is the highest value across all 33 years on record.

Compared with earlier readings it is up 34.8% on the previous year and up 82.4% over ten years.

Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in North Macedonia peaked at 31 kg/An in 2024 and was at its lowest, 13 kg/An, in 2015.

That places North Macedonia 18th out of 234 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 33 years of available data.

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in North Macedonia, year by year

Annual values for Meat of sheep, fresh or chilled — Yield/Carcass Weight in North Macedonia, 1992 to 2024.
Year kg/An Change
1992 19 kg/An —
1993 19 kg/An +0.0%
1994 19 kg/An +0.0%
1995 19 kg/An +0.0%
1996 19 kg/An +0.0%
1997 19 kg/An +0.0%
1998 18 kg/An -5.3%
1999 19 kg/An +5.6%
2000 18 kg/An -5.3%
2001 18 kg/An +0.0%
2002 15 kg/An -16.7%
2003 16 kg/An +6.7%
2004 16 kg/An +0.0%
2005 17 kg/An +6.2%
2006 17 kg/An +0.0%
2007 17 kg/An +0.0%
2008 17 kg/An +0.0%
2009 17 kg/An +0.0%
2010 17 kg/An +0.0%
2011 17 kg/An +0.0%
2012 17 kg/An +0.0%
2013 17 kg/An +0.0%
2014 17 kg/An +0.0%
2015 13 kg/An -23.5%
2016 13 kg/An +0.0%
2017 21 kg/An +61.5%
2018 20 kg/An -4.8%
2019 22 kg/An +10.0%
2020 25 kg/An +13.6%
2021 18 kg/An -28.0%
2022 20 kg/An +11.1%
2023 23 kg/An +15.0%
2024 31 kg/An +34.8%

North Macedonia compared with similar countries

  • North Macedonia's 31 kg/An is above the median for upper middle income countries, which is 17 kg/An, 1.8× the median. (49 countries reporting)
  • North Macedonia's 31 kg/An is above the median for Europe & Central Asia, which is 19 kg/An, 1.6× the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 18.88 kg/An 18 kg/An 19 kg/An 8
2000s 16.8 kg/An 15 kg/An 18 kg/An 10
2010s 17.4 kg/An 13 kg/An 22 kg/An 10
2020s 23.4 kg/An 18 kg/An 31 kg/An 5

Countries ranked near North Macedonia

  1. 15 Barbados 35 kg/An compare
  2. 16 South Africa 34 kg/An compare
  3. 17 Japan 32 kg/An compare
  4. 18 North Macedonia 31 kg/An compare
  5. 20 Kyrgyzstan 30 kg/An compare
  6. 20 Oman 30 kg/An compare
  7. 20 Kyrgyzstan 30 kg/An compare

See the full ranking of 264 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is meat of sheep, fresh or chilled — yield/carcass weight in North Macedonia?
Meat of sheep, fresh or chilled — yield/carcass weight in North Macedonia was 31 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in North Macedonia?
The highest recorded value was 31 kg/An in 2024.
What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in North Macedonia?
The lowest recorded value was 13 kg/An in 2015.
How does North Macedonia rank for meat of sheep, fresh or chilled — yield/carcass weight?
North Macedonia ranks 18th out of 234 countries with data for 2024.
Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in North Macedonia?
Over the last ten years it is up 82.4%. The long-run trend across the full record is rising.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Yield/Carcass Weight in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-yield-carcass-weight/north-macedonia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,851 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.