How does Myanmar rank for meat of sheep, fresh or chilled — yield/carcass weight?

Myanmar ranks 229th out of 234 countries with data for 2024.

Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Myanmar?

Over the last ten years it is down 40.0%. The long-run trend across the full record is falling.

Where does this Myanmar data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Myanmar

Name: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Myanmar
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Myanmar: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 6 kg/An in 2024. ▼ Falling

Latest (2024)

6 kg/An

Change on year

unchanged

World rank

229th

of 234 countries

All-time high

15 kg/An

in 1961

All-time low

6 kg/An

in 2018

Years of data

1961–2024

Meat of sheep, fresh or chilled — Yield/Carcass Weight in Myanmar, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight in Myanmar is 6 kg/An, measured in 2024. That is the lowest value across all 64 years on record.

That represents a change of down 40.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Myanmar peaked at 15 kg/An in 1961 and was at its lowest, 6 kg/An, in 2018.

That places Myanmar 229th out of 234 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Myanmar, year by year

Annual values for Meat of sheep, fresh or chilled — Yield/Carcass Weight in Myanmar, 1961 to 2024.
Year	kg/An	Change
1961	15 kg/An	—
1962	15 kg/An	+0.0%
1963	15 kg/An	+0.0%
1964	15 kg/An	+0.0%
1965	15 kg/An	+0.0%
1966	15 kg/An	+0.0%
1967	15 kg/An	+0.0%
1968	15 kg/An	+0.0%
1969	15 kg/An	+0.0%
1970	15 kg/An	+0.0%
1971	15 kg/An	+0.0%
1972	15 kg/An	+0.0%
1973	15 kg/An	+0.0%
1974	15 kg/An	+0.0%
1975	15 kg/An	+0.0%
1976	15 kg/An	+0.0%
1977	15 kg/An	+0.0%
1978	15 kg/An	+0.0%
1979	15 kg/An	+0.0%
1980	15 kg/An	+0.0%
1981	15 kg/An	+0.0%
1982	15 kg/An	+0.0%
1983	15 kg/An	+0.0%
1984	15 kg/An	+0.0%
1985	15 kg/An	+0.0%
1986	15 kg/An	+0.0%
1987	15 kg/An	+0.0%
1988	15 kg/An	+0.0%
1989	15 kg/An	+0.0%
1990	10 kg/An	-33.3%
1991	10 kg/An	+0.0%
1992	10 kg/An	+0.0%
1993	10 kg/An	+0.0%
1994	10 kg/An	+0.0%
1995	10 kg/An	+0.0%
1996	10 kg/An	+0.0%
1997	10 kg/An	+0.0%
1998	10 kg/An	+0.0%
1999	10 kg/An	+0.0%
2000	10 kg/An	+0.0%
2001	10 kg/An	+0.0%
2002	10 kg/An	+0.0%
2003	10 kg/An	+0.0%
2004	12 kg/An	+20.0%
2005	13 kg/An	+8.3%
2006	13 kg/An	+0.0%
2007	10 kg/An	-23.1%
2008	9 kg/An	-10.0%
2009	10 kg/An	+11.1%
2010	10 kg/An	+0.0%
2011	10 kg/An	+0.0%
2012	10 kg/An	+0.0%
2013	10 kg/An	+0.0%
2014	10 kg/An	+0.0%
2015	10 kg/An	+0.0%
2016	9 kg/An	-10.0%
2017	10 kg/An	+11.1%
2018	6 kg/An	-40.0%
2019	6 kg/An	+0.0%
2020	6 kg/An	+0.0%
2021	6 kg/An	+0.0%
2022	6 kg/An	+0.0%
2023	6 kg/An	+0.0%
2024	6 kg/An	+0.0%

Myanmar compared with similar countries

Myanmar's 6 kg/An is below the median for lower middle income countries, which is 15 kg/An, 40% of the median. (38 countries reporting)
Myanmar's 6 kg/An is below the median for East Asia & Pacific, which is 16 kg/An, 38% of the median. (16 countries reporting)

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	15 kg/An	15 kg/An	15 kg/An	9
1970s	15 kg/An	15 kg/An	15 kg/An	10
1980s	15 kg/An	15 kg/An	15 kg/An	10
1990s	10 kg/An	10 kg/An	10 kg/An	10
2000s	10.7 kg/An	9 kg/An	13 kg/An	10
2010s	9.1 kg/An	6 kg/An	10 kg/An	10
2020s	6 kg/An	6 kg/An	6 kg/An	5

Countries ranked near Myanmar

227 Burkina Faso 8 kg/An compare
227 Nigeria 8 kg/An compare
229 Bangladesh 6 kg/An compare
229 Bhutan 6 kg/An compare
229 Sao Tome and Principe 6 kg/An compare
229 Trinidad and Tobago 6 kg/An compare
229 Sao Tome and Principe 6 kg/An compare

See the full ranking of 264 places →

More agriculture & rural data for Myanmar

Cropland extent over the long-term, annual growth rate -0.1454 % change on previous year (2025)
Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
Cropland extent over the long-term, per capita 0.2266 hectares per person (2025)
Agricultural area over the long-term, annual growth rate -0.0981 % change on previous year (2025)
Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
Agricultural area over the long-term, per capita 0.336 hectares per person (2025)
Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
Rural population, annual growth rate 0.4495 % change on previous year (2025)

All data for Myanmar →

Frequently asked questions

What is meat of sheep, fresh or chilled — yield/carcass weight in Myanmar?: Meat of sheep, fresh or chilled — yield/carcass weight in Myanmar was 6 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Myanmar?: The highest recorded value was 15 kg/An in 1961.
What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Myanmar?: The lowest recorded value was 6 kg/An in 2018.
How does Myanmar rank for meat of sheep, fresh or chilled — yield/carcass weight?: Myanmar ranks 229th out of 234 countries with data for 2024.
Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Myanmar?: Over the last ten years it is down 40.0%. The long-run trend across the full record is falling.
Where does this Myanmar data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Yield/Carcass Weight in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-yield-carcass-weight/myanmar/

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About this data

Indicator: Meat of sheep, fresh or chilled — Yield/Carcass Weight
Unit: kg/An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 264 places, 14,851 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.