Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Bosnia and Herzegovina
Bosnia and Herzegovina: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 17 kg/An in 2024. ▬ Flat
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Bosnia and Herzegovina, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, meat of sheep, fresh or chilled — yield/carcass weight in Bosnia and Herzegovina stood at 17 kg/An.
Compared with earlier readings it is up 6.2% on the previous year and up 13.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Bosnia and Herzegovina peaked at 18 kg/An in 2006 and was at its lowest, 12 kg/An, in 1997.
That places Bosnia and Herzegovina 104th out of 234 countries with data for 2024, putting it in the middle of the range.
Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Bosnia and Herzegovina, year by year
| Year | kg/An | Change |
|---|---|---|
| 1992 | 16 kg/An | — |
| 1993 | 16 kg/An | +0.0% |
| 1994 | 16 kg/An | +0.0% |
| 1995 | 16 kg/An | +0.0% |
| 1996 | 16 kg/An | +0.0% |
| 1997 | 12 kg/An | -25.0% |
| 1998 | 17 kg/An | +41.7% |
| 1999 | 17 kg/An | +0.0% |
| 2000 | 16 kg/An | -5.9% |
| 2001 | 14 kg/An | -12.5% |
| 2002 | 15 kg/An | +7.1% |
| 2003 | 15 kg/An | +0.0% |
| 2004 | 17 kg/An | +13.3% |
| 2005 | 17 kg/An | +0.0% |
| 2006 | 18 kg/An | +5.9% |
| 2007 | 17 kg/An | -5.6% |
| 2008 | 17 kg/An | +0.0% |
| 2009 | 16 kg/An | -5.9% |
| 2010 | 15 kg/An | -6.2% |
| 2011 | 17 kg/An | +13.3% |
| 2012 | 17 kg/An | +0.0% |
| 2013 | 15 kg/An | -11.8% |
| 2014 | 15 kg/An | +0.0% |
| 2015 | 15 kg/An | +0.0% |
| 2016 | 15 kg/An | +0.0% |
| 2017 | 16 kg/An | +6.7% |
| 2018 | 15 kg/An | -6.2% |
| 2019 | 15 kg/An | +0.0% |
| 2020 | 15 kg/An | +0.0% |
| 2021 | 15 kg/An | +0.0% |
| 2022 | 17 kg/An | +13.3% |
| 2023 | 16 kg/An | -5.9% |
| 2024 | 17 kg/An | +6.2% |
Bosnia and Herzegovina compared with similar countries
- Bosnia and Herzegovina's 17 kg/An is above the median for upper middle income countries, which is 17 kg/An, 1.0× the median. (49 countries reporting)
- Bosnia and Herzegovina's 17 kg/An is below the median for Europe & Central Asia, which is 19 kg/An, 89% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15.75 kg/An | 12 kg/An | 17 kg/An | 8 |
| 2000s | 16.2 kg/An | 14 kg/An | 18 kg/An | 10 |
| 2010s | 15.5 kg/An | 15 kg/An | 17 kg/An | 10 |
| 2020s | 16 kg/An | 15 kg/An | 17 kg/An | 5 |
Countries ranked near Bosnia and Herzegovina
- 104 Argentina 17 kg/An compare
- 104 Chile 17 kg/An compare
- 104 Guadeloupe 17 kg/An compare
- 104 Mongolia 17 kg/An compare
- 104 Sudan (former) 17 kg/An compare
- 104 United Arab Emirates 17 kg/An compare
- 104 Venezuela (Bolivarian Republic of) 17 kg/An compare
More agriculture & rural data for Bosnia and Herzegovina
- Cropland extent over the long-term, annual growth rate -0.2797 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.352 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.6567 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.7371 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight in Bosnia and Herzegovina?
- Meat of sheep, fresh or chilled — yield/carcass weight in Bosnia and Herzegovina was 17 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Bosnia and Herzegovina?
- The highest recorded value was 18 kg/An in 2006.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Bosnia and Herzegovina?
- The lowest recorded value was 12 kg/An in 1997.
- How does Bosnia and Herzegovina rank for meat of sheep, fresh or chilled — yield/carcass weight?
- Bosnia and Herzegovina ranks 104th out of 234 countries with data for 2024.
- Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is up 13.3%. The long-run trend across the full record is flat.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.