Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Germany
Germany: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth was 5 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Germany, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Germany is 5 % change on previous year, measured in 2024.
Compared with earlier readings it is up 5.0% over five years.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Germany peaked at 50 % change on previous year in 2015 and was at its lowest, -27.59 % change on previous year, in 2018.
That places Germany 31st out of 194 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Germany, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -4 % change on previous year | — |
| 1963 | 0 % change on previous year | -100.0% |
| 1964 | -8.33 % change on previous year | — |
| 1965 | 9.09 % change on previous year | -209.1% |
| 1966 | -4.17 % change on previous year | -145.8% |
| 1967 | 0 % change on previous year | -100.0% |
| 1968 | 0 % change on previous year | — |
| 1969 | -4.35 % change on previous year | — |
| 1970 | 0 % change on previous year | -100.0% |
| 1971 | 4.55 % change on previous year | — |
| 1972 | -4.35 % change on previous year | -195.7% |
| 1973 | 13.64 % change on previous year | -413.6% |
| 1974 | 4 % change on previous year | -70.7% |
| 1975 | -11.54 % change on previous year | -388.5% |
| 1976 | 0 % change on previous year | -100.0% |
| 1977 | 0 % change on previous year | — |
| 1978 | -4.35 % change on previous year | — |
| 1979 | 0 % change on previous year | -100.0% |
| 1980 | 0 % change on previous year | — |
| 1981 | 0 % change on previous year | — |
| 1982 | 0 % change on previous year | — |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | -4.55 % change on previous year | — |
| 1987 | 9.52 % change on previous year | -309.5% |
| 1988 | -21.74 % change on previous year | -328.3% |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | 27.78 % change on previous year | — |
| 1991 | -8.7 % change on previous year | -131.3% |
| 1992 | -9.52 % change on previous year | +9.5% |
| 1993 | -5.26 % change on previous year | -44.7% |
| 1994 | 5.56 % change on previous year | -205.6% |
| 1995 | 5.26 % change on previous year | -5.3% |
| 1996 | 0 % change on previous year | -100.0% |
| 1997 | 0 % change on previous year | — |
| 1998 | 5 % change on previous year | — |
| 1999 | -4.76 % change on previous year | -195.2% |
| 2000 | 10 % change on previous year | -310.0% |
| 2001 | -4.55 % change on previous year | -145.5% |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | 4.76 % change on previous year | — |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | 0 % change on previous year | — |
| 2006 | -9.09 % change on previous year | — |
| 2007 | 5 % change on previous year | -155.0% |
| 2008 | -4.76 % change on previous year | -195.2% |
| 2009 | 5 % change on previous year | -205.0% |
| 2010 | -4.76 % change on previous year | -195.2% |
| 2011 | 0 % change on previous year | -100.0% |
| 2012 | 0 % change on previous year | — |
| 2013 | 0 % change on previous year | — |
| 2014 | 0 % change on previous year | — |
| 2015 | 50 % change on previous year | — |
| 2016 | -3.33 % change on previous year | -106.7% |
| 2017 | 0 % change on previous year | -100.0% |
| 2018 | -27.59 % change on previous year | — |
| 2019 | 4.76 % change on previous year | -117.3% |
| 2020 | 9.09 % change on previous year | +90.9% |
| 2021 | -16.67 % change on previous year | -283.3% |
| 2022 | 0 % change on previous year | -100.0% |
| 2023 | 0 % change on previous year | — |
| 2024 | 5 % change on previous year | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -1.47 % change on previous year | -8.33 % change on previous year | 9.09 % change on previous year | 8 |
| 1970s | 0.1948 % change on previous year | -11.54 % change on previous year | 13.64 % change on previous year | 10 |
| 1980s | -1.68 % change on previous year | -21.74 % change on previous year | 9.52 % change on previous year | 10 |
| 1990s | 1.54 % change on previous year | -9.52 % change on previous year | 27.78 % change on previous year | 10 |
| 2000s | 0.6364 % change on previous year | -9.09 % change on previous year | 10 % change on previous year | 10 |
| 2010s | 1.91 % change on previous year | -27.59 % change on previous year | 50 % change on previous year | 10 |
| 2020s | -0.5152 % change on previous year | -16.67 % change on previous year | 9.09 % change on previous year | 5 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Germany?
- Meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Germany was 5 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight, annual growth recorded in Germany?
- The highest recorded value was 50 % change on previous year in 2015.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight, annual growth recorded in Germany?
- The lowest recorded value was -27.59 % change on previous year in 2018.
- How does Germany rank for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Germany ranks 31st out of 194 countries with data for 2024.
- Where does this Germany data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.