Meat of sheep, fresh or chilled — Production in Tajikistan
Tajikistan: Meat of sheep, fresh or chilled — Production was 89,548 t in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Production in Tajikistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Tajikistan recorded 89,548 t for meat of sheep, fresh or chilled — production in 2024.
Compared with earlier readings it is down 14.9% on the previous year and up 81.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production in Tajikistan peaked at 105,181 t in 2023 and was at its lowest, 10,800 t, in 1996.
Tajikistan ranks 36th of 234 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Production in Tajikistan, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 20,000 t | — |
| 1993 | 12,800 t | -36.0% |
| 1994 | 11,700 t | -8.6% |
| 1995 | 11,300 t | -3.4% |
| 1996 | 10,800 t | -4.4% |
| 1997 | 11,790 t | +9.2% |
| 1998 | 13,400 t | +13.7% |
| 1999 | 13,200 t | -1.5% |
| 2000 | 12,900 t | -2.3% |
| 2001 | 13,100 t | +1.6% |
| 2002 | 15,700 t | +19.8% |
| 2003 | 19,600 t | +24.8% |
| 2004 | 21,100 t | +7.7% |
| 2005 | 26,900 t | +27.5% |
| 2006 | 28,500 t | +5.9% |
| 2007 | 30,300 t | +6.3% |
| 2008 | 35,600 t | +17.5% |
| 2009 | 36,843 t | +3.5% |
| 2010 | 39,240 t | +6.5% |
| 2011 | 42,100 t | +7.3% |
| 2012 | 39,650 t | -5.8% |
| 2013 | 43,000 t | +8.4% |
| 2014 | 49,400 t | +14.9% |
| 2015 | 54,100 t | +9.5% |
| 2016 | 56,483 t | +4.4% |
| 2017 | 79,642 t | +41.0% |
| 2018 | 85,915 t | +7.9% |
| 2019 | 86,428 t | +0.6% |
| 2020 | 80,000 t | -7.4% |
| 2021 | 79,379 t | -0.8% |
| 2022 | 96,374 t | +21.4% |
| 2023 | 105,181 t | +9.1% |
| 2024 | 89,548 t | -14.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13,124 t | 10,800 t | 20,000 t | 8 |
| 2000s | 24,054 t | 12,900 t | 36,843 t | 10 |
| 2010s | 57,596 t | 39,240 t | 86,428 t | 10 |
| 2020s | 90,096 t | 79,379 t | 105,181 t | 5 |
Countries ranked near Tajikistan
- 33 Turkmenistan 123,921 t compare
- 34 Brazil 109,300 t compare
- 35 Spain 98,530 t compare
- 36 Tajikistan 89,548 t compare
- 38 Afghanistan 84,750 t compare
- 38 Afghanistan 84,750 t compare
More agriculture & rural data for Tajikistan
- Sorghum — Area harvested 17 ha (2024)
- Groundnuts, excluding shelled — Production 13,835 t (2024)
- Groundnuts, excluding shelled — Yield 3,946 kg/ha (2024)
- Groundnuts, excluding shelled — Area harvested 3,506 ha (2024)
- Unmanufactured tobacco — Production 379.22 t (2024)
- Unmanufactured tobacco — Yield 1,798 kg/ha (2024)
- Unmanufactured tobacco — Area harvested 211 ha (2024)
- Swine / pigs — Stocks 400 An (2024)
- Sorghum — Production 53.3 t (2024)
- Tomatoes — Production 462,080 t (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production in Tajikistan?
- Meat of sheep, fresh or chilled — production in Tajikistan was 89,548 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — production recorded in Tajikistan?
- The highest recorded value was 105,181 t in 2023.
- What is the lowest meat of sheep, fresh or chilled — production recorded in Tajikistan?
- The lowest recorded value was 10,800 t in 1996.
- How does Tajikistan rank for meat of sheep, fresh or chilled — production?
- Tajikistan ranks 36th out of 234 countries with data for 2024.
- Is meat of sheep, fresh or chilled — production rising or falling in Tajikistan?
- Over the last ten years it is up 81.3%. The long-run trend across the full record is volatile.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.