Meat of sheep, fresh or chilled — Production in South-Eastern Asia
South-Eastern Asia: Meat of sheep, fresh or chilled — Production was 47,352 t in 2024. ▲ Rising
Meat of sheep, fresh or chilled — Production in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, meat of sheep, fresh or chilled — production in South-Eastern Asia stood at 47,352 t.
The figure is down 26.1% on the previous year and down 14.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production in South-Eastern Asia peaked at 86,402 t in 2018 and was at its lowest, 13,570 t, in 1968.
South-Eastern Asia ranks 26th of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of sheep, fresh or chilled — Production in South-Eastern Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 18,230 t | — |
| 1962 | 19,449 t | +6.7% |
| 1963 | 18,458 t | -5.1% |
| 1964 | 18,963 t | +2.7% |
| 1965 | 19,271 t | +1.6% |
| 1966 | 19,590 t | +1.7% |
| 1967 | 21,276 t | +8.6% |
| 1968 | 13,570 t | -36.2% |
| 1969 | 17,217 t | +26.9% |
| 1970 | 18,548 t | +7.7% |
| 1971 | 19,198 t | +3.5% |
| 1972 | 20,747 t | +8.1% |
| 1973 | 19,452 t | -6.2% |
| 1974 | 20,007 t | +2.9% |
| 1975 | 22,078 t | +10.4% |
| 1976 | 23,203 t | +5.1% |
| 1977 | 23,871 t | +2.9% |
| 1978 | 24,406 t | +2.2% |
| 1979 | 25,925 t | +6.2% |
| 1980 | 21,050 t | -18.8% |
| 1981 | 21,187 t | +0.7% |
| 1982 | 21,925 t | +3.5% |
| 1983 | 27,080 t | +23.5% |
| 1984 | 32,487 t | +20.0% |
| 1985 | 33,423 t | +2.9% |
| 1986 | 35,458 t | +6.1% |
| 1987 | 34,470 t | -2.8% |
| 1988 | 34,881 t | +1.2% |
| 1989 | 35,414 t | +1.5% |
| 1990 | 34,907 t | -1.4% |
| 1991 | 40,378 t | +15.7% |
| 1992 | 33,452 t | -17.2% |
| 1993 | 43,056 t | +28.7% |
| 1994 | 45,439 t | +5.5% |
| 1995 | 41,221 t | -9.3% |
| 1996 | 41,574 t | +0.9% |
| 1997 | 44,257 t | +6.5% |
| 1998 | 37,052 t | -16.3% |
| 1999 | 35,519 t | -4.1% |
| 2000 | 36,749 t | +3.5% |
| 2001 | 48,252 t | +31.3% |
| 2002 | 72,442 t | +50.1% |
| 2003 | 84,766 t | +17.0% |
| 2004 | 71,106 t | -16.1% |
| 2005 | 53,029 t | -25.4% |
| 2006 | 81,306 t | +53.3% |
| 2007 | 62,399 t | -23.3% |
| 2008 | 52,834 t | -15.3% |
| 2009 | 60,481 t | +14.5% |
| 2010 | 51,870 t | -14.2% |
| 2011 | 55,446 t | +6.9% |
| 2012 | 53,587 t | -3.4% |
| 2013 | 51,468 t | -4.0% |
| 2014 | 55,246 t | +7.3% |
| 2015 | 57,985 t | +5.0% |
| 2016 | 60,458 t | +4.3% |
| 2017 | 69,419 t | +14.8% |
| 2018 | 86,402 t | +24.5% |
| 2019 | 74,398 t | -13.9% |
| 2020 | 58,624 t | -21.2% |
| 2021 | 54,732 t | -6.6% |
| 2022 | 58,708 t | +7.3% |
| 2023 | 64,114 t | +9.2% |
| 2024 | 47,352 t | -26.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18,447 t | 13,570 t | 21,276 t | 9 |
| 1970s | 21,744 t | 18,548 t | 25,925 t | 10 |
| 1980s | 29,738 t | 21,050 t | 35,458 t | 10 |
| 1990s | 39,686 t | 33,452 t | 45,439 t | 10 |
| 2000s | 62,336 t | 36,749 t | 84,766 t | 10 |
| 2010s | 61,628 t | 51,468 t | 86,402 t | 10 |
| 2020s | 56,706 t | 47,352 t | 64,114 t | 5 |
Countries ranked near South-Eastern Asia
- 23 Turkmenistan 123,921 t compare
- 24 Brazil 109,300 t compare
- 25 Spain 98,530 t compare
- 26 Tajikistan 89,548 t compare
- 27 Afghanistan 84,750 t compare
- 28 Azerbaijan 84,101 t compare
- 28 Côte d'Ivoire 15,991 t compare
- 29 Cabo Verde 88.5 t compare
- 29 Ethiopia PDR 81,600 t compare
More agriculture & rural data for South-Eastern Asia
- Pulses, Total — Yield, annual growth rate 0.0511 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -7.34 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1.4 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -4.19 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.3498 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.3871 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6128 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -7.28 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.22 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -8.52 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production in South-Eastern Asia?
- Meat of sheep, fresh or chilled — production in South-Eastern Asia was 47,352 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — production recorded in South-Eastern Asia?
- The highest recorded value was 86,402 t in 2018.
- What is the lowest meat of sheep, fresh or chilled — production recorded in South-Eastern Asia?
- The lowest recorded value was 13,570 t in 1968.
- How does South-Eastern Asia rank for meat of sheep, fresh or chilled — production?
- South-Eastern Asia ranks 26th out of 29 groups with data for 2024.
- Is meat of sheep, fresh or chilled — production rising or falling in South-Eastern Asia?
- Over the last ten years it is down 14.3%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.