Meat of sheep, fresh or chilled — Production in Iraq

Iraq: Meat of sheep, fresh or chilled — Production was 47,339 t in 2024. ▲ Rising

Latest (2024)
47,339 t
Change on year
up 0.0%
World rank
58th
of 234 countries
All-time high
47,339 t
in 2024
All-time low
16,136 t
in 1996
Years of data
64
1961–2024

Meat of sheep, fresh or chilled — Production in Iraq, 1961–2024

20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat of sheep, fresh or chilled — production in Iraq stood at 47,339 t. That is the highest value across all 64 years on record.

The figure is up 4.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production in Iraq peaked at 47,339 t in 2024 and was at its lowest, 16,136 t, in 1996.

That places Iraq 58th out of 234 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled — Production in Iraq, year by year

Annual values for Meat of sheep, fresh or chilled — Production in Iraq, 1961 to 2024.
Year t Change
1961 35,200 t —
1962 35,680 t +1.4%
1963 35,840 t +0.4%
1964 36,000 t +0.4%
1965 36,800 t +2.2%
1966 37,120 t +0.9%
1967 37,552 t +1.2%
1968 38,672 t +3.0%
1969 37,248 t -3.7%
1970 38,560 t +3.5%
1971 35,520 t -7.9%
1972 32,080 t -9.7%
1973 28,640 t -10.7%
1974 24,800 t -13.4%
1975 24,400 t -1.6%
1976 24,000 t -1.6%
1977 27,200 t +13.3%
1978 28,800 t +5.9%
1979 29,120 t +1.1%
1980 31,680 t +8.8%
1981 32,800 t +3.5%
1982 31,200 t -4.9%
1983 29,360 t -5.9%
1984 26,992 t -8.1%
1985 24,400 t -9.6%
1986 24,800 t +1.6%
1987 25,680 t +3.5%
1988 25,840 t +0.6%
1989 23,200 t -10.2%
1990 28,000 t +20.7%
1991 16,800 t -40.0%
1992 22,880 t +36.2%
1993 29,120 t +27.3%
1994 25,600 t -12.1%
1995 22,466 t -12.2%
1996 16,136 t -28.2%
1997 18,960 t +17.5%
1998 20,000 t +5.5%
1999 20,160 t +0.8%
2000 24,000 t +19.0%
2001 20,800 t -13.3%
2002 20,800 t +0.0%
2003 28,800 t +38.5%
2004 20,000 t -30.6%
2005 26,160 t +30.8%
2006 30,375 t +16.1%
2007 37,170 t +22.4%
2008 44,000 t +18.4%
2009 40,000 t -9.1%
2010 42,000 t +5.0%
2011 44,000 t +4.8%
2012 47,150 t +7.2%
2013 37,348 t -20.8%
2014 45,442 t +21.7%
2015 45,647 t +0.5%
2016 45,852 t +0.4%
2017 46,058 t +0.4%
2018 46,266 t +0.5%
2019 46,474 t +0.4%
2020 46,683 t +0.4%
2021 46,893 t +0.4%
2022 47,104 t +0.4%
2023 47,316 t +0.5%
2024 47,339 t +0.0%

Iraq compared with similar countries

  • Iraq's 47,339 t is above the median for upper middle income countries, which is 2,125 t, 22.3× the median. (49 countries reporting)
  • Iraq's 47,339 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 40,960 t, 1.2× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 36,679 t 35,200 t 38,672 t 9
1970s 29,312 t 24,000 t 38,560 t 10
1980s 27,595 t 23,200 t 32,800 t 10
1990s 22,012 t 16,136 t 29,120 t 10
2000s 29,210 t 20,000 t 44,000 t 10
2010s 44,624 t 37,348 t 47,150 t 10
2020s 47,067 t 46,683 t 47,339 t 5

Countries ranked near Iraq

  1. 55 United Republic of Tanzania 54,500 t compare
  2. 56 Romania 51,690 t compare
  3. 57 Kuwait 50,246 t compare
  4. 59 Mauritania 45,723 t compare
  5. 59 Mauritania 45,723 t compare
  6. 61 Indonesia 43,221 t compare

See the full ranking of 264 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is meat of sheep, fresh or chilled — production in Iraq?
Meat of sheep, fresh or chilled — production in Iraq was 47,339 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — production recorded in Iraq?
The highest recorded value was 47,339 t in 2024.
What is the lowest meat of sheep, fresh or chilled — production recorded in Iraq?
The lowest recorded value was 16,136 t in 1996.
How does Iraq rank for meat of sheep, fresh or chilled — production?
Iraq ranks 58th out of 234 countries with data for 2024.
Is meat of sheep, fresh or chilled — production rising or falling in Iraq?
Over the last ten years it is up 4.2%. The long-run trend across the full record is rising.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production-2/iraq/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,986 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.