Iraq vs Romania: Meat of sheep, fresh or chilled — Production
Meat of sheep, fresh or chilled — Production over time
- Iraq
- Romania
How they compare
Romania currently reports 51,690 t against 47,339 t in Iraq, a difference of 4,351 t.
That makes Romania's figure about 1.1 times Iraq's.
Across all 64 years both countries report, Romania has been ahead every year.
Iraq ranks 58th and Romania ranks 56th of 234 countries.
Romania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Iraq | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 36,679 t | 51,189 t | 14,510 t | Romania |
| 1970s | 29,312 t | 68,510 t | 39,198 t | Romania |
| 1980s | 27,595 t | 75,090 t | 47,495 t | Romania |
| 1990s | 22,012 t | 74,156 t | 52,144 t | Romania |
| 2000s | 29,210 t | 52,844 t | 23,634 t | Romania |
| 2010s | 44,624 t | 64,820 t | 20,196 t | Romania |
| 2020s | 47,067 t | 53,738 t | 6,671 t | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, Iraq or Romania?
- Romania, at 51,690 t against 47,339 t in Iraq as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production between Iraq and Romania?
- 4,351 t, with Romania ahead.
- How many years of comparable data are there for Iraq and Romania?
- 64 years are reported by both, from 1961 to 2024.
- How do Iraq and Romania rank globally for meat of sheep, fresh or chilled — production?
- Iraq ranks 58th and Romania ranks 56th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.