Meat of sheep, fresh or chilled — Production in Estonia

Estonia: Meat of sheep, fresh or chilled — Production was 220 t in 2024. ◆ Volatile

Latest (2024)
220 t
Change on year
down 18.5%
World rank
182nd
of 234 countries
All-time high
1,846 t
in 1992
All-time low
220 t
in 2024
Years of data
33
1992–2024

Meat of sheep, fresh or chilled — Production in Estonia, 1992–2024

05001.0k1.5k2.0k1992200820241992: 1.8k t1993: 1.2k t1994: 1.3k t1995: 786 t1996: 509 t1997: 461 t1998: 426 t1999: 360 t2000: 296 t2001: 267 t2002: 327 t2003: 407 t2004: 293 t2005: 324 t2006: 509 t2007: 551 t2008: 840 t2009: 761 t2010: 648 t2011: 601 t2012: 557 t2013: 497 t2014: 483 t2015: 500 t2016: 700 t2017: 600 t2018: 380 t2019: 490 t2020: 370 t2021: 340 t2022: 270 t2023: 270 t2024: 220 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat of sheep, fresh or chilled — production in Estonia stood at 220 t. That is the lowest value across all 33 years on record.

That represents a change of down 18.5% on the previous year and down 54.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production in Estonia peaked at 1,846 t in 1992 and was at its lowest, 220 t, in 2024.

Estonia ranks 182nd of 234 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Production in Estonia, year by year

Annual values for Meat of sheep, fresh or chilled — Production in Estonia, 1992 to 2024.
Year t Change
1992 1,846 t —
1993 1,248 t -32.4%
1994 1,296 t +3.8%
1995 786 t -39.4%
1996 509 t -35.2%
1997 461 t -9.4%
1998 426 t -7.6%
1999 360 t -15.5%
2000 296 t -17.8%
2001 267 t -9.8%
2002 327 t +22.5%
2003 407 t +24.5%
2004 293 t -28.0%
2005 324 t +10.6%
2006 509 t +57.1%
2007 551 t +8.3%
2008 840 t +52.5%
2009 761 t -9.4%
2010 648 t -14.8%
2011 601 t -7.3%
2012 557 t -7.3%
2013 497 t -10.8%
2014 483 t -2.8%
2015 500 t +3.5%
2016 700 t +40.0%
2017 600 t -14.3%
2018 380 t -36.7%
2019 490 t +28.9%
2020 370 t -24.5%
2021 340 t -8.1%
2022 270 t -20.6%
2023 270 t +0.0%
2024 220 t -18.5%

Estonia compared with similar countries

  • Estonia's 220 t is below the median for high income countries, which is 3,629 t, 6% of the median. (56 countries reporting)
  • Estonia's 220 t is below the median for Europe & Central Asia, which is 6,525 t, 3% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 866.5 t 360 t 1,846 t 8
2000s 457.5 t 267 t 840 t 10
2010s 545.6 t 380 t 700 t 10
2020s 294 t 220 t 370 t 5

Countries ranked near Estonia

  1. 179 Slovakia 430 t compare
  2. 179 Slovakia 430 t compare
  3. 181 Japan 225.87 t compare
  4. 183 Eswatini 170.37 t compare
  5. 183 Eswatini 170.37 t compare
  6. 185 Malta 160 t compare
  7. 185 Sri Lanka 160 t

See the full ranking of 264 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is meat of sheep, fresh or chilled — production in Estonia?
Meat of sheep, fresh or chilled — production in Estonia was 220 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — production recorded in Estonia?
The highest recorded value was 1,846 t in 1992.
What is the lowest meat of sheep, fresh or chilled — production recorded in Estonia?
The lowest recorded value was 220 t in 2024.
How does Estonia rank for meat of sheep, fresh or chilled — production?
Estonia ranks 182nd out of 234 countries with data for 2024.
Is meat of sheep, fresh or chilled — production rising or falling in Estonia?
Over the last ten years it is down 54.5%. The long-run trend across the full record is volatile.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production-2/estonia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,986 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.