Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Costa Rica
Costa Rica: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per was 0.0002 An per person in 2024. ▼ Falling
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Costa Rica, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
Costa Rica recorded 0.0002 An per person for meat of sheep, fresh or chilled — producing animals/slaughtered, per in 2024.
That represents a change of up 0.7% on the previous year and down 5.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered, per in Costa Rica peaked at 0.0003 An per person in 1966 and was at its lowest, 0 An per person, in 1993.
Costa Rica ranks 155th of 160 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Costa Rica, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0002 An per person | — |
| 1962 | 0.0002 An per person | -0.6% |
| 1963 | 0.0002 An per person | +5.3% |
| 1964 | 0.0003 An per person | +12.7% |
| 1965 | 0.0003 An per person | +10.5% |
| 1966 | 0.0003 An per person | +8.9% |
| 1967 | 0.0003 An per person | -12.0% |
| 1968 | 0.0003 An per person | -1.9% |
| 1969 | 0.0003 An per person | -1.8% |
| 1970 | 0.0003 An per person | -0.8% |
| 1971 | 0.0003 An per person | -1.7% |
| 1972 | 0.0003 An per person | -1.6% |
| 1973 | 0.0003 An per person | -0.6% |
| 1974 | 0.0003 An per person | -1.6% |
| 1975 | 0.0003 An per person | -1.6% |
| 1976 | 0.0003 An per person | -1.7% |
| 1977 | 0.0002 An per person | -2.6% |
| 1978 | 0.0002 An per person | -1.7% |
| 1979 | 0.0003 An per person | +6.2% |
| 1980 | 0.0003 An per person | +5.4% |
| 1981 | 0.0003 An per person | +4.8% |
| 1982 | 0.0003 An per person | +4.2% |
| 1983 | 0.0003 An per person | -2.7% |
| 1984 | 0.0003 An per person | -2.7% |
| 1985 | 0.0003 An per person | -2.7% |
| 1986 | 0.0003 An per person | -2.7% |
| 1987 | 0.0003 An per person | -2.6% |
| 1988 | 0.0003 An per person | -2.5% |
| 1989 | 0.0002 An per person | -2.5% |
| 1990 | 0.0002 An per person | -2.5% |
| 1991 | 0.0002 An per person | -2.5% |
| 1992 | 0.0002 An per person | -2.5% |
| 1993 | 0 An per person | -84.4% |
| 1994 | 0.0002 An per person | +509.8% |
| 1995 | 0.0003 An per person | +23.7% |
| 1996 | 0.0002 An per person | -22.9% |
| 1997 | 0.0002 An per person | -2.2% |
| 1998 | 0.0002 An per person | -2.1% |
| 1999 | 0.0002 An per person | -2.1% |
| 2000 | 0.0002 An per person | -1.9% |
| 2001 | 0.0002 An per person | -1.8% |
| 2002 | 0.0002 An per person | +2.3% |
| 2003 | 0.0002 An per person | +1.0% |
| 2004 | 0.0002 An per person | -1.5% |
| 2005 | 0.0002 An per person | -1.4% |
| 2006 | 0.0002 An per person | -1.4% |
| 2007 | 0.0002 An per person | +4.8% |
| 2008 | 0.0002 An per person | -1.3% |
| 2009 | 0.0002 An per person | +4.5% |
| 2010 | 0.0002 An per person | -1.2% |
| 2011 | 0.0002 An per person | +4.3% |
| 2012 | 0.0002 An per person | +4.0% |
| 2013 | 0.0002 An per person | -1.1% |
| 2014 | 0.0002 An per person | -0.1% |
| 2015 | 0.0002 An per person | -5.1% |
| 2016 | 0.0002 An per person | -1.9% |
| 2017 | 0.0002 An per person | -0.3% |
| 2018 | 0.0002 An per person | +0.2% |
| 2019 | 0.0002 An per person | +0.7% |
| 2020 | 0.0002 An per person | +0.6% |
| 2021 | 0.0002 An per person | +0.7% |
| 2022 | 0.0002 An per person | +0.6% |
| 2023 | 0.0002 An per person | -1.5% |
| 2024 | 0.0002 An per person | +0.7% |
Costa Rica compared with similar countries
- Costa Rica's 0.0002 An per person is below the median for high income countries, which is 0.0235 An per person, 1% of the median. (54 countries reporting)
- Costa Rica's 0.0002 An per person is below the median for Latin America & Caribbean, which is 0.016 An per person, 1% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Costa Rica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +509.8% | 0 An per person | 0.0002 An per person |
| 1993 | -84.4% | 0.0002 An per person | 0 An per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0003 An per person | 0.0002 An per person | 0.0003 An per person | 9 |
| 1970s | 0.0003 An per person | 0.0002 An per person | 0.0003 An per person | 10 |
| 1980s | 0.0003 An per person | 0.0002 An per person | 0.0003 An per person | 10 |
| 1990s | 0.0002 An per person | 0 An per person | 0.0003 An per person | 10 |
| 2000s | 0.0002 An per person | 0.0002 An per person | 0.0002 An per person | 10 |
| 2010s | 0.0002 An per person | 0.0002 An per person | 0.0002 An per person | 10 |
| 2020s | 0.0002 An per person | 0.0002 An per person | 0.0002 An per person | 5 |
Countries ranked near Costa Rica
- 152 El Salvador 0.0004 An per person compare
- 153 Nicaragua 0.0003 An per person compare
- 154 Papua New Guinea 0.0002 An per person compare
- 156 Thailand 0.0002 An per person compare
- 157 Singapore 0.0001 An per person compare
- 158 Philippines 0.0001 An per person compare
More agriculture & rural data for Costa Rica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 672.15 current US$ per person (2025)
- Rural population, annual growth rate -1.57 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2027 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered, per in Costa Rica?
- Meat of sheep, fresh or chilled — producing animals/slaughtered, per in Costa Rica was 0.0002 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Costa Rica?
- The highest recorded value was 0.0003 An per person in 1966.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Costa Rica?
- The lowest recorded value was 0 An per person in 1993.
- How does Costa Rica rank for meat of sheep, fresh or chilled — producing animals/slaughtered, per?
- Costa Rica ranks 155th out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered, per rising or falling in Costa Rica?
- Over the last ten years it is down 5.4%. The long-run trend across the full record is falling.
- Where does this Costa Rica data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.