Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago

Trinidad and Tobago: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 1,064 1000 USD in 2024. ◆ Volatile

Latest (2024)
1,064 1000 USD
Change on year
up 26.4%
World rank
101st
of 125 countries
All-time high
2,466 1000 USD
in 2010
All-time low
55 1000 USD
in 1994
Years of data
34
1991–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago, 1991–2024

05001.0k1.5k2.0k2.5k1991200720241991: 198 1000 USD1992: 160 1000 USD1993: 61 1000 USD1994: 55 1000 USD1995: 56 1000 USD1996: 56 1000 USD1997: 60 1000 USD1998: 60 1000 USD1999: 69 1000 USD2000: 82 1000 USD2001: 97 1000 USD2002: 127 1000 USD2003: 121 1000 USD2004: 203 1000 USD2005: 148 1000 USD2006: 1.1k 1000 USD2007: 1.8k 1000 USD2008: 670 1000 USD2009: 2.4k 1000 USD2010: 2.5k 1000 USD2011: 1.4k 1000 USD2012: 661 1000 USD2013: 1.5k 1000 USD2014: 580 1000 USD2015: 577 1000 USD2016: 515 1000 USD2017: 549 1000 USD2018: 351 1000 USD2019: 297 1000 USD2020: 806 1000 USD2021: 666 1000 USD2022: 640 1000 USD2023: 842 1000 USD2024: 1.1k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago is 1,064 1000 USD, measured in 2024.

The figure is up 26.4% on the previous year and up 83.4% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago peaked at 2,466 1000 USD in 2010 and was at its lowest, 55 1000 USD, in 1994.

That places Trinidad and Tobago 101st out of 125 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Trinidad and Tobago, 1991 to 2024.
Year 1000 USD Change
1991 198 1000 USD
1992 160 1000 USD -19.2%
1993 61 1000 USD -61.9%
1994 55 1000 USD -9.8%
1995 56 1000 USD +1.8%
1996 56 1000 USD +0.0%
1997 60 1000 USD +7.1%
1998 60 1000 USD +0.0%
1999 69 1000 USD +15.0%
2000 82 1000 USD +18.8%
2001 97 1000 USD +18.3%
2002 127 1000 USD +30.9%
2003 121 1000 USD -4.7%
2004 203 1000 USD +67.8%
2005 148 1000 USD -27.1%
2006 1,070 1000 USD +623.0%
2007 1,753 1000 USD +63.8%
2008 670 1000 USD -61.8%
2009 2,437 1000 USD +263.7%
2010 2,466 1000 USD +1.2%
2011 1,389 1000 USD -43.7%
2012 661 1000 USD -52.4%
2013 1,527 1000 USD +131.0%
2014 580 1000 USD -62.0%
2015 577 1000 USD -0.5%
2016 515 1000 USD -10.7%
2017 549 1000 USD +6.6%
2018 351 1000 USD -36.1%
2019 297 1000 USD -15.4%
2020 806 1000 USD +171.4%
2021 666 1000 USD -17.4%
2022 640 1000 USD -3.9%
2023 842 1000 USD +31.6%
2024 1,064 1000 USD +26.4%

Trinidad and Tobago compared with similar countries

  • Trinidad and Tobago's 1,064 1000 USD is below the median for high income countries, which is 12,402 1000 USD, 9% of the median. (44 countries reporting)
  • Trinidad and Tobago's 1,064 1000 USD is below the median for Latin America & Caribbean, which is 1,336 1000 USD, 80% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +623.0% 148 1000 USD 1,070 1000 USD
2009 +263.7% 670 1000 USD 2,437 1000 USD
2020 +171.4% 297 1000 USD 806 1000 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 86.11 1000 USD 55 1000 USD 198 1000 USD 9
2000s 670.8 1000 USD 82 1000 USD 2,437 1000 USD 10
2010s 891.2 1000 USD 297 1000 USD 2,466 1000 USD 10
2020s 803.6 1000 USD 640 1000 USD 1,064 1000 USD 5

Countries ranked near Trinidad and Tobago

  1. 98 Saint Lucia 1,609 1000 USD compare
  2. 99 Burundi 1,446 1000 USD compare
  3. 100 Mozambique 1,076 1000 USD compare
  4. 102 Madagascar 940 1000 USD compare
  5. 103 Japan 755 1000 USD compare
  6. 104 Barbados 743 1000 USD compare

See the full ranking of 165 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago was 1,064 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Trinidad and Tobago?
The highest recorded value was 2,466 1000 USD in 2010.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Trinidad and Tobago?
The lowest recorded value was 55 1000 USD in 1994.
How does Trinidad and Tobago rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Trinidad and Tobago ranks 101st out of 125 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Trinidad and Tobago?
Over the last ten years it is up 83.4%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/trinidad-and-tobago/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 5,143 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.