Saint Lucia vs Trinidad and Tobago: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Saint Lucia
1,609 1000 USD
in 2024
Trinidad and Tobago
1,064 1000 USD
in 2024
Saint Lucia rank
98th
Trinidad and Tobago rank
101st

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Saint Lucia
  • Trinidad and Tobago
05001.0k1.5k2.0k2.5k199120072024

How they compare

Saint Lucia currently reports 1,609 1000 USD against 1,064 1000 USD in Trinidad and Tobago, a difference of 545 1000 USD.

That makes Saint Lucia's figure about 1.5 times Trinidad and Tobago's.

The two have swapped places 4 times across 34 shared years of data; in 1991 it was Saint Lucia ahead.

Saint Lucia ranks 98th and Trinidad and Tobago ranks 101st of 125 countries.

Across the 4 decades both report, Saint Lucia averaged higher in 2 and Trinidad and Tobago in 2.

Head to head by decade

Decade Saint Lucia Trinidad and Tobago Difference Ahead
1990s 425.78 1000 USD 86.11 1000 USD 339.67 1000 USD Saint Lucia
2000s 375.2 1000 USD 670.8 1000 USD 295.6 1000 USD Trinidad and Tobago
2010s 871 1000 USD 891.2 1000 USD 20.2 1000 USD Trinidad and Tobago
2020s 1,363 1000 USD 803.6 1000 USD 559 1000 USD Saint Lucia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Saint Lucia or Trinidad and Tobago?
Saint Lucia, at 1,609 1000 USD against 1,064 1000 USD in Trinidad and Tobago as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Saint Lucia and Trinidad and Tobago?
545 1000 USD, with Saint Lucia ahead.
How many years of comparable data are there for Saint Lucia and Trinidad and Tobago?
34 years are reported by both, from 1991 to 2024.
How do Saint Lucia and Trinidad and Tobago rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Saint Lucia ranks 98th and Trinidad and Tobago ranks 101st of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Saint Lucia vs Trinidad and Tobago: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/st-lucia/trinidad-and-tobago/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/st-lucia/trinidad-and-tobago/">Saint Lucia vs Trinidad and Tobago: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 5,143 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.