Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia

Saint Lucia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 1,609 1000 USD in 2024. ◆ Volatile

Latest (2024)
1,609 1000 USD
Change on year
up 20.3%
World rank
98th
of 125 countries
All-time high
1,609 1000 USD
in 2024
All-time low
261 1000 USD
in 2006
Years of data
34
1991–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia, 1991–2024

5001.0k1.5k1991200720241991: 494 1000 USD1992: 464 1000 USD1993: 453 1000 USD1994: 433 1000 USD1995: 423 1000 USD1996: 412 1000 USD1997: 420 1000 USD1998: 366 1000 USD1999: 367 1000 USD2000: 367 1000 USD2001: 367 1000 USD2002: 367 1000 USD2003: 326 1000 USD2004: 367 1000 USD2005: 367 1000 USD2006: 261 1000 USD2007: 293 1000 USD2008: 489 1000 USD2009: 548 1000 USD2010: 608 1000 USD2011: 669 1000 USD2012: 743 1000 USD2013: 690 1000 USD2014: 878 1000 USD2015: 887 1000 USD2016: 963 1000 USD2017: 1.0k 1000 USD2018: 1.1k 1000 USD2019: 1.2k 1000 USD2020: 1.3k 1000 USD2021: 1.3k 1000 USD2022: 1.3k 1000 USD2023: 1.3k 1000 USD2024: 1.6k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Saint Lucia recorded 1,609 1000 USD for meat of sheep, fresh or chilled (indigenous) — gross production value in 2024. That is the highest value across all 34 years on record.

That represents a change of up 20.3% on the previous year and up 83.3% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Lucia peaked at 1,609 1000 USD in 2024 and was at its lowest, 261 1000 USD, in 2006.

Saint Lucia ranks 98th of 125 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Saint Lucia, 1991 to 2024.
Year 1000 USD Change
1991 494 1000 USD
1992 464 1000 USD -6.1%
1993 453 1000 USD -2.4%
1994 433 1000 USD -4.4%
1995 423 1000 USD -2.3%
1996 412 1000 USD -2.6%
1997 420 1000 USD +1.9%
1998 366 1000 USD -12.9%
1999 367 1000 USD +0.3%
2000 367 1000 USD +0.0%
2001 367 1000 USD +0.0%
2002 367 1000 USD +0.0%
2003 326 1000 USD -11.2%
2004 367 1000 USD +12.6%
2005 367 1000 USD +0.0%
2006 261 1000 USD -28.9%
2007 293 1000 USD +12.3%
2008 489 1000 USD +66.9%
2009 548 1000 USD +12.1%
2010 608 1000 USD +10.9%
2011 669 1000 USD +10.0%
2012 743 1000 USD +11.1%
2013 690 1000 USD -7.1%
2014 878 1000 USD +27.2%
2015 887 1000 USD +1.0%
2016 963 1000 USD +8.6%
2017 1,011 1000 USD +5.0%
2018 1,107 1000 USD +9.5%
2019 1,154 1000 USD +4.2%
2020 1,308 1000 USD +13.3%
2021 1,287 1000 USD -1.6%
2022 1,272 1000 USD -1.2%
2023 1,337 1000 USD +5.1%
2024 1,609 1000 USD +20.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 425.78 1000 USD 366 1000 USD 494 1000 USD 9
2000s 375.2 1000 USD 261 1000 USD 548 1000 USD 10
2010s 871 1000 USD 608 1000 USD 1,154 1000 USD 10
2020s 1,363 1000 USD 1,272 1000 USD 1,609 1000 USD 5

Countries ranked near Saint Lucia

  1. 95 Estonia 1,886 1000 USD compare
  2. 96 Equatorial Guinea 1,837 1000 USD compare
  3. 97 Colombia 1,678 1000 USD compare
  4. 99 Burundi 1,446 1000 USD compare
  5. 100 Mozambique 1,076 1000 USD compare
  6. 101 Trinidad and Tobago 1,064 1000 USD compare

See the full ranking of 165 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Lucia?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Lucia was 1,609 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Saint Lucia?
The highest recorded value was 1,609 1000 USD in 2024.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Saint Lucia?
The lowest recorded value was 261 1000 USD in 2006.
How does Saint Lucia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Saint Lucia ranks 98th out of 125 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Saint Lucia?
Over the last ten years it is up 83.3%. The long-run trend across the full record is volatile.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/st-lucia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/st-lucia/">Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 5,143 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.