Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Italy
Italy: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 110,134 1000 SLC in 2017. ▼ Falling
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Italy, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Italy recorded 110,134 1000 SLC for meat of sheep, fresh or chilled (indigenous) — gross production value in 2017.
The figure is up 8.2% on the previous year and down 54.6% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Italy peaked at 281,284 1000 SLC in 2001 and was at its lowest, 76,075 1000 SLC, in 2014.
That places Italy 77th out of 127 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 27 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Italy, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 232,437 1000 SLC | — |
| 1992 | 252,007 1000 SLC | +8.4% |
| 1993 | 271,868 1000 SLC | +7.9% |
| 1994 | 240,467 1000 SLC | -11.6% |
| 1995 | 236,011 1000 SLC | -1.9% |
| 1996 | 242,589 1000 SLC | +2.8% |
| 1997 | 269,262 1000 SLC | +11.0% |
| 1998 | 260,503 1000 SLC | -3.3% |
| 1999 | 258,070 1000 SLC | -0.9% |
| 2000 | 259,842 1000 SLC | +0.7% |
| 2001 | 281,284 1000 SLC | +8.3% |
| 2002 | 212,241 1000 SLC | -24.5% |
| 2003 | 202,502 1000 SLC | -4.6% |
| 2004 | 220,484 1000 SLC | +8.9% |
| 2005 | 219,809 1000 SLC | -0.3% |
| 2006 | 242,299 1000 SLC | +10.2% |
| 2007 | 242,544 1000 SLC | +0.1% |
| 2008 | 245,386 1000 SLC | +1.2% |
| 2009 | 240,211 1000 SLC | -2.1% |
| 2010 | 217,604 1000 SLC | -9.4% |
| 2011 | 207,384 1000 SLC | -4.7% |
| 2012 | 205,328 1000 SLC | -1.0% |
| 2013 | 129,130 1000 SLC | -37.1% |
| 2014 | 76,075 1000 SLC | -41.1% |
| 2015 | 108,604 1000 SLC | +42.8% |
| 2016 | 101,747 1000 SLC | -6.3% |
| 2017 | 110,134 1000 SLC | +8.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 251,468 1000 SLC | 232,437 1000 SLC | 271,868 1000 SLC | 9 |
| 2000s | 236,660 1000 SLC | 202,502 1000 SLC | 281,284 1000 SLC | 10 |
| 2010s | 144,501 1000 SLC | 76,075 1000 SLC | 217,604 1000 SLC | 8 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Italy?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Italy was 110,134 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Italy?
- The highest recorded value was 281,284 1000 SLC in 2001.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Italy?
- The lowest recorded value was 76,075 1000 SLC in 2014.
- How does Italy rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Italy ranks 77th out of 127 countries with data for 2017.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Italy?
- Over the last ten years it is down 54.6%. The long-run trend across the full record is falling.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.