Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Portugal
Portugal: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 76,525 1000 SLC in 2017. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Portugal, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Portugal is 76,525 1000 SLC, measured in 2017.
Compared with earlier readings it is up 6.8% on the previous year and down 31.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Portugal peaked at 111,112 1000 SLC in 2007 and was at its lowest, 47,678 1000 SLC, in 2014.
Portugal ranks 80th of 127 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Portugal, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 69,892 1000 SLC | — |
| 1992 | 67,531 1000 SLC | -3.4% |
| 1993 | 63,754 1000 SLC | -5.6% |
| 1994 | 72,248 1000 SLC | +13.3% |
| 1995 | 73,386 1000 SLC | +1.6% |
| 1996 | 79,441 1000 SLC | +8.3% |
| 1997 | 81,397 1000 SLC | +2.5% |
| 1998 | 64,598 1000 SLC | -20.6% |
| 1999 | 63,280 1000 SLC | -2.0% |
| 2000 | 73,753 1000 SLC | +16.6% |
| 2001 | 75,385 1000 SLC | +2.2% |
| 2002 | 94,220 1000 SLC | +25.0% |
| 2003 | 93,565 1000 SLC | -0.7% |
| 2004 | 92,634 1000 SLC | -1.0% |
| 2005 | 93,635 1000 SLC | +1.1% |
| 2006 | 100,180 1000 SLC | +7.0% |
| 2007 | 111,112 1000 SLC | +10.9% |
| 2008 | 95,487 1000 SLC | -14.1% |
| 2009 | 80,003 1000 SLC | -16.2% |
| 2010 | 82,807 1000 SLC | +3.5% |
| 2011 | 84,776 1000 SLC | +2.4% |
| 2012 | 82,122 1000 SLC | -3.1% |
| 2013 | 85,472 1000 SLC | +4.1% |
| 2014 | 47,678 1000 SLC | -44.2% |
| 2015 | 77,649 1000 SLC | +62.9% |
| 2016 | 71,621 1000 SLC | -7.8% |
| 2017 | 76,525 1000 SLC | +6.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 70,614 1000 SLC | 63,280 1000 SLC | 81,397 1000 SLC | 9 |
| 2000s | 90,997 1000 SLC | 73,753 1000 SLC | 111,112 1000 SLC | 10 |
| 2010s | 76,081 1000 SLC | 47,678 1000 SLC | 85,472 1000 SLC | 8 |
Countries ranked near Portugal
More agriculture & rural data for Portugal
- Agriculture, forestry, and fishing, value added (current US$), annual 7.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0196 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 628.85 current US$ per person (2025)
- Rural population, annual growth rate 0.5936 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.385 units per person (2025)
- Share of GDP from agriculture 2.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.0% (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Portugal?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Portugal was 76,525 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Portugal?
- The highest recorded value was 111,112 1000 SLC in 2007.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Portugal?
- The lowest recorded value was 47,678 1000 SLC in 2014.
- How does Portugal rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Portugal ranks 80th out of 127 countries with data for 2017.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Portugal?
- Over the last ten years it is down 31.1%. The long-run trend across the full record is rising.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.