Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Canada

Canada: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 106,870 1000 SLC in 2024. ◆ Volatile

Latest (2024)
106,870 1000 SLC
Change on year
up 10.9%
World rank
78th
of 127 countries
All-time high
106,870 1000 SLC
in 2024
All-time low
15,889 1000 SLC
in 1991
Years of data
34
1991–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Canada, 1991–2024

20.0k40.0k60.0k80.0k100.0k1991200720241991: 15.9k 1000 SLC1992: 17.1k 1000 SLC1993: 19.4k 1000 SLC1994: 18.8k 1000 SLC1995: 21.0k 1000 SLC1996: 19.7k 1000 SLC1997: 21.6k 1000 SLC1998: 24.6k 1000 SLC1999: 25.0k 1000 SLC2000: 29.0k 1000 SLC2001: 28.6k 1000 SLC2002: 21.4k 1000 SLC2003: 26.5k 1000 SLC2004: 27.2k 1000 SLC2005: 35.7k 1000 SLC2006: 46.6k 1000 SLC2007: 42.6k 1000 SLC2008: 34.5k 1000 SLC2009: 37.7k 1000 SLC2010: 50.4k 1000 SLC2011: 63.0k 1000 SLC2012: 51.0k 1000 SLC2013: 41.1k 1000 SLC2014: 60.6k 1000 SLC2015: 73.6k 1000 SLC2016: 74.0k 1000 SLC2017: 79.2k 1000 SLC2018: 80.5k 1000 SLC2019: 74.4k 1000 SLC2020: 79.4k 1000 SLC2021: 83.3k 1000 SLC2022: 103.5k 1000 SLC2023: 96.3k 1000 SLC2024: 106.9k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Canada is 106,870 1000 SLC, measured in 2024. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 10.9% on the previous year and up 76.3% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Canada peaked at 106,870 1000 SLC in 2024 and was at its lowest, 15,889 1000 SLC, in 1991.

Canada ranks 78th of 127 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Canada, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Canada, 1991 to 2024.
Year 1000 SLC Change
1991 15,889 1000 SLC
1992 17,133 1000 SLC +7.8%
1993 19,443 1000 SLC +13.5%
1994 18,793 1000 SLC -3.3%
1995 21,041 1000 SLC +12.0%
1996 19,697 1000 SLC -6.4%
1997 21,619 1000 SLC +9.8%
1998 24,605 1000 SLC +13.8%
1999 24,964 1000 SLC +1.5%
2000 28,964 1000 SLC +16.0%
2001 28,649 1000 SLC -1.1%
2002 21,373 1000 SLC -25.4%
2003 26,477 1000 SLC +23.9%
2004 27,172 1000 SLC +2.6%
2005 35,697 1000 SLC +31.4%
2006 46,556 1000 SLC +30.4%
2007 42,617 1000 SLC -8.5%
2008 34,471 1000 SLC -19.1%
2009 37,722 1000 SLC +9.4%
2010 50,386 1000 SLC +33.6%
2011 62,969 1000 SLC +25.0%
2012 50,962 1000 SLC -19.1%
2013 41,063 1000 SLC -19.4%
2014 60,607 1000 SLC +47.6%
2015 73,559 1000 SLC +21.4%
2016 73,960 1000 SLC +0.5%
2017 79,153 1000 SLC +7.0%
2018 80,481 1000 SLC +1.7%
2019 74,390 1000 SLC -7.6%
2020 79,354 1000 SLC +6.7%
2021 83,339 1000 SLC +5.0%
2022 103,492 1000 SLC +24.2%
2023 96,346 1000 SLC -6.9%
2024 106,870 1000 SLC +10.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 20,354 1000 SLC 15,889 1000 SLC 24,964 1000 SLC 9
2000s 32,970 1000 SLC 21,373 1000 SLC 46,556 1000 SLC 10
2010s 64,753 1000 SLC 41,063 1000 SLC 80,481 1000 SLC 10
2020s 93,880 1000 SLC 79,354 1000 SLC 106,870 1000 SLC 5

Countries ranked near Canada

  1. 75 Jordan 120,271 1000 SLC compare
  2. 76 Japan 114,229 1000 SLC compare
  3. 77 Italy 110,134 1000 SLC compare
  4. 79 Georgia 88,396 1000 SLC compare
  5. 80 Portugal 76,525 1000 SLC compare
  6. 81 Mozambique 68,754 1000 SLC compare

See the full ranking of 137 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Canada?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Canada was 106,870 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Canada?
The highest recorded value was 106,870 1000 SLC in 2024.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Canada?
The lowest recorded value was 15,889 1000 SLC in 1991.
How does Canada rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Canada ranks 78th out of 127 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Canada?
Over the last ten years it is up 76.3%. The long-run trend across the full record is volatile.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/canada/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 4,171 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.