Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Germany
Germany: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 146,150 1000 SLC in 2017. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Germany, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2017, meat of sheep, fresh or chilled (indigenous) — gross production value in Germany stood at 146,150 1000 SLC.
Compared with earlier readings it is down 4.1% on the previous year and down 1.7% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Germany peaked at 183,875 1000 SLC in 2012 and was at its lowest, 107,073 1000 SLC, in 1993.
Germany ranks 74th of 127 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Germany, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 127,492 1000 SLC | — |
| 1992 | 124,081 1000 SLC | -2.7% |
| 1993 | 107,073 1000 SLC | -13.7% |
| 1994 | 109,034 1000 SLC | +1.8% |
| 1995 | 116,988 1000 SLC | +7.3% |
| 1996 | 149,264 1000 SLC | +27.6% |
| 1997 | 168,533 1000 SLC | +12.9% |
| 1998 | 150,798 1000 SLC | -10.5% |
| 1999 | 136,845 1000 SLC | -9.3% |
| 2000 | 162,885 1000 SLC | +19.0% |
| 2001 | 178,705 1000 SLC | +9.7% |
| 2002 | 170,117 1000 SLC | -4.8% |
| 2003 | 156,902 1000 SLC | -7.8% |
| 2004 | 158,607 1000 SLC | +1.1% |
| 2005 | 165,245 1000 SLC | +4.2% |
| 2006 | 153,921 1000 SLC | -6.9% |
| 2007 | 148,649 1000 SLC | -3.4% |
| 2008 | 138,568 1000 SLC | -6.8% |
| 2009 | 142,362 1000 SLC | +2.7% |
| 2010 | 143,186 1000 SLC | +0.6% |
| 2011 | 163,401 1000 SLC | +14.1% |
| 2012 | 183,875 1000 SLC | +12.5% |
| 2013 | 160,467 1000 SLC | -12.7% |
| 2014 | 149,797 1000 SLC | -6.6% |
| 2015 | 158,839 1000 SLC | +6.0% |
| 2016 | 152,370 1000 SLC | -4.1% |
| 2017 | 146,150 1000 SLC | -4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 132,234 1000 SLC | 107,073 1000 SLC | 168,533 1000 SLC | 9 |
| 2000s | 157,596 1000 SLC | 138,568 1000 SLC | 178,705 1000 SLC | 10 |
| 2010s | 157,261 1000 SLC | 143,186 1000 SLC | 183,875 1000 SLC | 8 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Germany?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Germany was 146,150 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Germany?
- The highest recorded value was 183,875 1000 SLC in 2012.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Germany?
- The lowest recorded value was 107,073 1000 SLC in 1993.
- How does Germany rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Germany ranks 74th out of 127 countries with data for 2017.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Germany?
- Over the last ten years it is down 1.7%. The long-run trend across the full record is rising.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.