Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece
Greece: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 200,643 1000 SLC in 2017. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Greece is 200,643 1000 SLC, measured in 2017.
Compared with earlier readings it is down 1.3% on the previous year and down 52.6% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Greece peaked at 460,080 1000 SLC in 2010 and was at its lowest, 117,566 1000 SLC, in 1991.
That places Greece 71st out of 127 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 117,566 1000 SLC | — |
| 1992 | 133,700 1000 SLC | +13.7% |
| 1993 | 150,032 1000 SLC | +12.2% |
| 1994 | 154,119 1000 SLC | +2.7% |
| 1995 | 288,258 1000 SLC | +87.0% |
| 1996 | 308,884 1000 SLC | +7.2% |
| 1997 | 323,564 1000 SLC | +4.8% |
| 1998 | 320,554 1000 SLC | -0.9% |
| 1999 | 327,360 1000 SLC | +2.1% |
| 2000 | 372,022 1000 SLC | +13.6% |
| 2001 | 375,884 1000 SLC | +1.0% |
| 2002 | 379,123 1000 SLC | +0.9% |
| 2003 | 387,575 1000 SLC | +2.2% |
| 2004 | 377,249 1000 SLC | -2.7% |
| 2005 | 422,086 1000 SLC | +11.9% |
| 2006 | 448,215 1000 SLC | +6.2% |
| 2007 | 423,691 1000 SLC | -5.5% |
| 2008 | 432,144 1000 SLC | +2.0% |
| 2009 | 417,580 1000 SLC | -3.4% |
| 2010 | 460,080 1000 SLC | +10.2% |
| 2011 | 455,876 1000 SLC | -0.9% |
| 2012 | 444,686 1000 SLC | -2.5% |
| 2013 | 377,637 1000 SLC | -15.1% |
| 2014 | 319,484 1000 SLC | -15.4% |
| 2015 | 212,733 1000 SLC | -33.4% |
| 2016 | 203,275 1000 SLC | -4.4% |
| 2017 | 200,643 1000 SLC | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 236,004 1000 SLC | 117,566 1000 SLC | 327,360 1000 SLC | 9 |
| 2000s | 403,557 1000 SLC | 372,022 1000 SLC | 448,215 1000 SLC | 10 |
| 2010s | 334,302 1000 SLC | 200,643 1000 SLC | 460,080 1000 SLC | 8 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Greece?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Greece was 200,643 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Greece?
- The highest recorded value was 460,080 1000 SLC in 2010.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Greece?
- The lowest recorded value was 117,566 1000 SLC in 1991.
- How does Greece rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Greece ranks 71st out of 127 countries with data for 2017.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Greece?
- Over the last ten years it is down 52.6%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.