Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Barbados
Barbados: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 1,486 1000 SLC in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Barbados, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Barbados is 1,486 1000 SLC, measured in 2024.
Compared with earlier readings it is up 1.4% on the previous year and up 3.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Barbados peaked at 1,656 1000 SLC in 2018 and was at its lowest, 302 1000 SLC, in 2001.
That places Barbados 112th out of 127 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Barbados, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 588 1000 SLC | — |
| 1992 | 615 1000 SLC | +4.6% |
| 1993 | 615 1000 SLC | +0.0% |
| 1994 | 595 1000 SLC | -3.3% |
| 1995 | 595 1000 SLC | +0.0% |
| 1996 | 575 1000 SLC | -3.4% |
| 1997 | 575 1000 SLC | +0.0% |
| 1998 | 556 1000 SLC | -3.3% |
| 1999 | 483 1000 SLC | -13.1% |
| 2000 | 438 1000 SLC | -9.3% |
| 2001 | 302 1000 SLC | -31.1% |
| 2002 | 703 1000 SLC | +132.8% |
| 2003 | 872 1000 SLC | +24.0% |
| 2004 | 963 1000 SLC | +10.4% |
| 2005 | 810 1000 SLC | -15.9% |
| 2006 | 874 1000 SLC | +7.9% |
| 2007 | 825 1000 SLC | -5.6% |
| 2008 | 1,061 1000 SLC | +28.6% |
| 2009 | 1,151 1000 SLC | +8.5% |
| 2010 | 1,422 1000 SLC | +23.5% |
| 2011 | 1,541 1000 SLC | +8.4% |
| 2012 | 1,498 1000 SLC | -2.8% |
| 2013 | 1,523 1000 SLC | +1.7% |
| 2014 | 1,440 1000 SLC | -5.4% |
| 2015 | 1,487 1000 SLC | +3.3% |
| 2016 | 1,627 1000 SLC | +9.4% |
| 2017 | 1,442 1000 SLC | -11.4% |
| 2018 | 1,656 1000 SLC | +14.8% |
| 2019 | 1,461 1000 SLC | -11.8% |
| 2020 | 1,568 1000 SLC | +7.3% |
| 2021 | 1,029 1000 SLC | -34.4% |
| 2022 | 1,348 1000 SLC | +31.0% |
| 2023 | 1,466 1000 SLC | +8.8% |
| 2024 | 1,486 1000 SLC | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 577.44 1000 SLC | 483 1000 SLC | 615 1000 SLC | 9 |
| 2000s | 799.9 1000 SLC | 302 1000 SLC | 1,151 1000 SLC | 10 |
| 2010s | 1,510 1000 SLC | 1,422 1000 SLC | 1,656 1000 SLC | 10 |
| 2020s | 1,379 1000 SLC | 1,029 1000 SLC | 1,568 1000 SLC | 5 |
Countries ranked near Barbados
More agriculture & rural data for Barbados
- Agriculture, forestry, and fishing, value added (current US$), annual -1.03 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0155 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 418.19 current US$ per person (2024)
- Rural population, annual growth rate -0.3404 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.403 units per person (2025)
- Share of GDP from agriculture 1.6% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2024)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Barbados?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Barbados was 1,486 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Barbados?
- The highest recorded value was 1,656 1000 SLC in 2018.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Barbados?
- The lowest recorded value was 302 1000 SLC in 2001.
- How does Barbados rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Barbados ranks 112th out of 127 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Barbados?
- Over the last ten years it is up 3.2%. The long-run trend across the full record is rising.
- Where does this Barbados data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.