Meat of sheep, fresh: Gross Production Value (constant) … I constant in French Guiana
French Guiana: Meat of sheep, fresh: Gross Production Value (constant) … I constant was 9 1000 Int$ in 2005. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in French Guiana, 1961–2005
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2005, meat of sheep, fresh or chilled (indigenous) — gross production value in French Guiana stood at 9 1000 Int$. That is the lowest value across all 45 years on record.
That represents a change of down 75.7% on the previous year and down 91.5% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in French Guiana peaked at 106 1000 Int$ in 1995 and was at its lowest, 9 1000 Int$, in 2005.
That places French Guiana 225th out of 234 countries with data for 2005, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 45 years of available data.
Meat of sheep, fresh: Gross Production Value (constant) … I constant in French Guiana, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 30 1000 Int$ | — |
| 1962 | 30 1000 Int$ | +0.0% |
| 1963 | 31 1000 Int$ | +3.3% |
| 1964 | 31 1000 Int$ | +0.0% |
| 1965 | 31 1000 Int$ | +0.0% |
| 1966 | 31 1000 Int$ | +0.0% |
| 1967 | 32 1000 Int$ | +3.2% |
| 1968 | 32 1000 Int$ | +0.0% |
| 1969 | 33 1000 Int$ | +3.1% |
| 1970 | 34 1000 Int$ | +3.0% |
| 1971 | 37 1000 Int$ | +8.8% |
| 1972 | 38 1000 Int$ | +2.7% |
| 1973 | 40 1000 Int$ | +5.3% |
| 1974 | 40 1000 Int$ | +0.0% |
| 1975 | 42 1000 Int$ | +5.0% |
| 1976 | 43 1000 Int$ | +2.4% |
| 1977 | 43 1000 Int$ | +0.0% |
| 1978 | 43 1000 Int$ | +0.0% |
| 1979 | 46 1000 Int$ | +7.0% |
| 1980 | 46 1000 Int$ | +0.0% |
| 1981 | 49 1000 Int$ | +6.5% |
| 1982 | 51 1000 Int$ | +4.1% |
| 1983 | 53 1000 Int$ | +3.9% |
| 1984 | 53 1000 Int$ | +0.0% |
| 1985 | 55 1000 Int$ | +3.8% |
| 1986 | 58 1000 Int$ | +5.5% |
| 1987 | 58 1000 Int$ | +0.0% |
| 1988 | 60 1000 Int$ | +3.4% |
| 1989 | 64 1000 Int$ | +6.7% |
| 1990 | 67 1000 Int$ | +4.7% |
| 1991 | 67 1000 Int$ | +0.0% |
| 1992 | 81 1000 Int$ | +20.9% |
| 1993 | 61 1000 Int$ | -24.7% |
| 1994 | 74 1000 Int$ | +21.3% |
| 1995 | 106 1000 Int$ | +43.2% |
| 1996 | 106 1000 Int$ | +0.0% |
| 1997 | 102 1000 Int$ | -3.8% |
| 1998 | 102 1000 Int$ | +0.0% |
| 1999 | 102 1000 Int$ | +0.0% |
| 2000 | 102 1000 Int$ | +0.0% |
| 2001 | 102 1000 Int$ | +0.0% |
| 2002 | 102 1000 Int$ | +0.0% |
| 2003 | 70 1000 Int$ | -31.4% |
| 2004 | 37 1000 Int$ | -47.1% |
| 2005 | 9 1000 Int$ | -75.7% |
Biggest year-on-year movements
Years where Meat of sheep, fresh: Gross Production Value (constant) … I constant in French Guiana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | -75.7% | 37 1000 Int$ | 9 1000 Int$ |
| 2004 | -47.1% | 70 1000 Int$ | 37 1000 Int$ |
| 1995 | +43.2% | 74 1000 Int$ | 106 1000 Int$ |
| 2003 | -31.4% | 102 1000 Int$ | 70 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31.22 1000 Int$ | 30 1000 Int$ | 33 1000 Int$ | 9 |
| 1970s | 40.6 1000 Int$ | 34 1000 Int$ | 46 1000 Int$ | 10 |
| 1980s | 54.7 1000 Int$ | 46 1000 Int$ | 64 1000 Int$ | 10 |
| 1990s | 86.8 1000 Int$ | 61 1000 Int$ | 106 1000 Int$ | 10 |
| 2000s | 70.33 1000 Int$ | 9 1000 Int$ | 102 1000 Int$ | 6 |
Countries ranked near French Guiana
- 223 French Polynesia 14 1000 Int$ compare
- 223 Polynesia 14 1000 Int$ compare
- 226 China, Hong Kong SAR 1 1000 Int$ compare
- 227 Bosnia and Herzegovina 0 1000 Int$ compare
- 227 Lebanon 0 1000 Int$ compare
- 227 Mauritius 0 1000 Int$ compare
- 227 Montenegro 0 1000 Int$
- 227 Qatar 0 1000 Int$ compare
- 227 Republic of Korea 0 1000 Int$ compare
- 227 Saudi Arabia 0 1000 Int$ compare
- 227 Singapore 0 1000 Int$ compare
More agriculture & rural data for French Guiana
- Cropland extent over the long-term, annual growth rate -6.77 % change on previous year (2025)
- Agricultural area over the long-term, annual growth rate 3.44 % change on previous year (2025)
- Meat of cattle with the bone, fresh or chilled — Producing 8.84 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2006)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual -0.0979 % change on previous year (2006)
- Meat of chickens, fresh or chilled — Production, annual growth rate -8.46 % change on previous year (2006)
- Meat of goat, fresh or chilled — Production, annual growth rate -75 % change on previous year (2006)
- Hen eggs in shell, fresh — Yield, annual growth rate 0 % change on previous year (1990)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered -75 % change on previous year (2006)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered -8.38 % change on previous year (2006)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in French Guiana?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in French Guiana was 9 1000 Int$ in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in French Guiana?
- The highest recorded value was 106 1000 Int$ in 1995.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in French Guiana?
- The lowest recorded value was 9 1000 Int$ in 2005.
- How does French Guiana rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- French Guiana ranks 225th out of 234 countries with data for 2005.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in French Guiana?
- Over the last ten years it is down 91.5%. The long-run trend across the full record is rising.
- Where does this French Guiana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.