Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Suriname
Suriname: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was -3.33 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Suriname, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Suriname is -3.33 % change on previous year, measured in 2024.
That represents a change of up 34.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Suriname peaked at 55.56 % change on previous year in 1980 and was at its lowest, -45.45 % change on previous year, in 1978.
Suriname ranks 125th of 194 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Suriname, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 18.42 % change on previous year | — |
| 1963 | 3.33 % change on previous year | -81.9% |
| 1964 | -9.68 % change on previous year | -390.3% |
| 1965 | -16.67 % change on previous year | +72.2% |
| 1966 | 2.86 % change on previous year | -117.1% |
| 1967 | 1.39 % change on previous year | -51.4% |
| 1968 | -4.11 % change on previous year | -395.9% |
| 1969 | -20 % change on previous year | +386.7% |
| 1970 | -10.71 % change on previous year | -46.4% |
| 1971 | 16 % change on previous year | -249.3% |
| 1972 | -5.17 % change on previous year | -132.3% |
| 1973 | 16.36 % change on previous year | -416.4% |
| 1974 | 29.69 % change on previous year | +81.4% |
| 1975 | -2.41 % change on previous year | -108.1% |
| 1976 | 0 % change on previous year | -100.0% |
| 1977 | -4.94 % change on previous year | — |
| 1978 | -45.45 % change on previous year | +820.5% |
| 1979 | -14.29 % change on previous year | -68.6% |
| 1980 | 55.56 % change on previous year | -488.9% |
| 1981 | 33.93 % change on previous year | -38.9% |
| 1982 | -20 % change on previous year | -158.9% |
| 1983 | -16.67 % change on previous year | -16.7% |
| 1984 | 28 % change on previous year | -268.0% |
| 1985 | -4.69 % change on previous year | -116.7% |
| 1986 | 36.07 % change on previous year | -869.4% |
| 1987 | 27.71 % change on previous year | -23.2% |
| 1988 | 29.25 % change on previous year | +5.5% |
| 1989 | 16.79 % change on previous year | -42.6% |
| 1990 | 15 % change on previous year | -10.7% |
| 1991 | -8.7 % change on previous year | -158.0% |
| 1992 | 0 % change on previous year | -100.0% |
| 1993 | -10.12 % change on previous year | — |
| 1994 | -7.28 % change on previous year | -28.0% |
| 1995 | -2.14 % change on previous year | -70.6% |
| 1996 | 18.25 % change on previous year | -951.6% |
| 1997 | -13.58 % change on previous year | -174.4% |
| 1998 | 0 % change on previous year | -100.0% |
| 1999 | 5.71 % change on previous year | — |
| 2000 | -30.41 % change on previous year | -632.1% |
| 2001 | 2.91 % change on previous year | -109.6% |
| 2002 | -1.89 % change on previous year | -164.8% |
| 2003 | -9.62 % change on previous year | +409.6% |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | 0 % change on previous year | — |
| 2006 | -6.38 % change on previous year | — |
| 2007 | -13.64 % change on previous year | +113.6% |
| 2008 | 3.95 % change on previous year | -128.9% |
| 2009 | 12.66 % change on previous year | +220.7% |
| 2010 | -7.87 % change on previous year | -162.1% |
| 2011 | -32.93 % change on previous year | +318.6% |
| 2012 | 3.64 % change on previous year | -111.0% |
| 2013 | 3.51 % change on previous year | -3.5% |
| 2014 | -5.08 % change on previous year | -244.9% |
| 2015 | 0 % change on previous year | -100.0% |
| 2016 | 17.86 % change on previous year | — |
| 2017 | -1.52 % change on previous year | -108.5% |
| 2018 | -6.15 % change on previous year | +306.2% |
| 2019 | 0 % change on previous year | -100.0% |
| 2020 | 0 % change on previous year | — |
| 2021 | 0 % change on previous year | — |
| 2022 | -1.64 % change on previous year | — |
| 2023 | 0 % change on previous year | -100.0% |
| 2024 | -3.33 % change on previous year | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -3.06 % change on previous year | -20 % change on previous year | 18.42 % change on previous year | 8 |
| 1970s | -2.09 % change on previous year | -45.45 % change on previous year | 29.69 % change on previous year | 10 |
| 1980s | 18.59 % change on previous year | -20 % change on previous year | 55.56 % change on previous year | 10 |
| 1990s | -0.286 % change on previous year | -13.58 % change on previous year | 18.25 % change on previous year | 10 |
| 2000s | -4.24 % change on previous year | -30.41 % change on previous year | 12.66 % change on previous year | 10 |
| 2010s | -2.85 % change on previous year | -32.93 % change on previous year | 17.86 % change on previous year | 10 |
| 2020s | -0.9945 % change on previous year | -3.33 % change on previous year | 0 % change on previous year | 5 |
Countries ranked near Suriname
- 122 Azerbaijan -2.88 % change on previous year compare
- 123 Latvia -2.89 % change on previous year compare
- 124 Kazakhstan -3.18 % change on previous year compare
- 126 France -3.35 % change on previous year compare
- 127 Norway -3.46 % change on previous year compare
- 128 Serbia -3.49 % change on previous year compare
More agriculture & rural data for Suriname
- Agriculture, forestry, and fishing, value added (current US$), annual 20.23 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0677 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 471.32 current US$ per person (2024)
- Rural population, annual growth rate 0.7818 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3421 units per person (2025)
- Share of GDP from agriculture 6.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 6.8% (2024)
- Agricultural raw materials exports 6.0% (2024)
- Agricultural raw materials imports 0.1% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Suriname?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Suriname was -3.33 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Suriname?
- The highest recorded value was 55.56 % change on previous year in 1980.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Suriname?
- The lowest recorded value was -45.45 % change on previous year in 1978.
- How does Suriname rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Suriname ranks 125th out of 194 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Suriname?
- Over the last ten years it is up 34.4%. The long-run trend across the full record is volatile.
- Where does this Suriname data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.