Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ukraine

Ukraine: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0008 1000 Int$ per person in 2024. ◆ Volatile

Latest (2024)
0.0008 1000 Int$ per person
Change on year
down 5.7%
World rank
107th
of 160 countries
All-time high
0.0035 1000 Int$ per person
in 1994
All-time low
0.0007 1000 Int$ per person
in 2020
Years of data
31
1994–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ukraine, 1994–2024

0.0010.0020.0031994200920241994: 0.003 1000 Int$ per person1995: 0.003 1000 Int$ per person1996: 0.002 1000 Int$ per person1997: 0.002 1000 Int$ per person1998: 0.002 1000 Int$ per person1999: 0.001 1000 Int$ per person2000: 0.001 1000 Int$ per person2001: 0.001 1000 Int$ per person2002: 0.001 1000 Int$ per person2003: 0.001 1000 Int$ per person2004: 0.001 1000 Int$ per person2005: 0.001 1000 Int$ per person2006: 0.001 1000 Int$ per person2007: 0.001 1000 Int$ per person2008: 0.001 1000 Int$ per person2009: 0.001 1000 Int$ per person2010: 0.001 1000 Int$ per person2011: 0.001 1000 Int$ per person2012: 0.001 1000 Int$ per person2013: 0.001 1000 Int$ per person2014: 0.001 1000 Int$ per person2015: 0.001 1000 Int$ per person2016: 0.001 1000 Int$ per person2017: 0.001 1000 Int$ per person2018: 0.001 1000 Int$ per person2019: 0.001 1000 Int$ per person2020: 0.001 1000 Int$ per person2021: 0.001 1000 Int$ per person2022: 0.001 1000 Int$ per person2023: 0.001 1000 Int$ per person2024: 0.001 1000 Int$ per person

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Ukraine is 0.0008 1000 Int$ per person, measured in 2024.

Compared with earlier readings it is down 5.7% on the previous year and down 16.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Ukraine peaked at 0.0035 1000 Int$ per person in 1994 and was at its lowest, 0.0007 1000 Int$ per person, in 2020.

Ukraine ranks 107th of 160 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ukraine, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Ukraine, 1994 to 2024.
Year 1000 Int$ per person Change
1994 0.0035 1000 Int$ per person —
1995 0.0028 1000 Int$ per person -21.2%
1996 0.0021 1000 Int$ per person -24.6%
1997 0.0018 1000 Int$ per person -11.5%
1998 0.0016 1000 Int$ per person -14.3%
1999 0.0014 1000 Int$ per person -11.1%
2000 0.0009 1000 Int$ per person -38.1%
2001 0.0008 1000 Int$ per person -12.2%
2002 0.0008 1000 Int$ per person +3.4%
2003 0.0008 1000 Int$ per person +0.7%
2004 0.0008 1000 Int$ per person -0.1%
2005 0.0008 1000 Int$ per person +1.7%
2006 0.0007 1000 Int$ per person -7.9%
2007 0.0008 1000 Int$ per person +4.0%
2008 0.0008 1000 Int$ per person +8.1%
2009 0.0009 1000 Int$ per person +2.5%
2010 0.001 1000 Int$ per person +22.4%
2011 0.0011 1000 Int$ per person +8.9%
2012 0.0012 1000 Int$ per person +7.9%
2013 0.0012 1000 Int$ per person -4.4%
2014 0.0009 1000 Int$ per person -23.0%
2015 0.0009 1000 Int$ per person -5.2%
2016 0.0009 1000 Int$ per person +1.6%
2017 0.0008 1000 Int$ per person -11.4%
2018 0.0008 1000 Int$ per person +4.5%
2019 0.0008 1000 Int$ per person -0.7%
2020 0.0007 1000 Int$ per person -16.4%
2021 0.0007 1000 Int$ per person +7.2%
2022 0.0007 1000 Int$ per person +1.6%
2023 0.0008 1000 Int$ per person +10.5%
2024 0.0008 1000 Int$ per person -5.7%

Ukraine compared with similar countries

  • Ukraine's 0.0008 1000 Int$ per person is below the median for upper middle income countries, which is 0.0019 1000 Int$ per person, 40% of the median. (47 countries reporting)
  • Ukraine's 0.0008 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0052 1000 Int$ per person, 15% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0022 1000 Int$ per person 0.0014 1000 Int$ per person 0.0035 1000 Int$ per person 6
2000s 0.0008 1000 Int$ per person 0.0007 1000 Int$ per person 0.0009 1000 Int$ per person 10
2010s 0.001 1000 Int$ per person 0.0008 1000 Int$ per person 0.0012 1000 Int$ per person 10
2020s 0.0007 1000 Int$ per person 0.0007 1000 Int$ per person 0.0008 1000 Int$ per person 5

Countries ranked near Ukraine

  1. 104 Slovakia 0.0009 1000 Int$ per person compare
  2. 105 Haiti 0.0008 1000 Int$ per person compare
  3. 106 Rwanda 0.0008 1000 Int$ per person compare
  4. 108 Hungary 0.0008 1000 Int$ per person compare
  5. 109 Liberia 0.0007 1000 Int$ per person compare
  6. 110 Indonesia 0.0007 1000 Int$ per person compare

See the full ranking of 161 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Ukraine?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Ukraine was 0.0008 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Ukraine?
The highest recorded value was 0.0035 1000 Int$ per person in 1994.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Ukraine?
The lowest recorded value was 0.0007 1000 Int$ per person in 2020.
How does Ukraine rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Ukraine ranks 107th out of 160 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Ukraine?
Over the last ten years it is down 16.1%. The long-run trend across the full record is volatile.
Where does this Ukraine data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ukraine. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/ukraine/

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<a href="https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/ukraine/">Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Ukraine</a> — Statizoid

How this figure is calculated

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.