Hungary vs Ukraine: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Hungary
0.0008 1000 Int$ per person
in 2017
Ukraine
0.0008 1000 Int$ per person
in 2024
Hungary rank
108th
Ukraine rank
107th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Hungary
  • Ukraine
00.0010.0020.0030.0040.005196119922024

How they compare

Ukraine currently reports 0.0008 1000 Int$ per person against 0.0008 1000 Int$ per person in Hungary, a difference of 0 1000 Int$ per person.

The two have swapped places 2 times across 24 shared years of data; in 1994 it was Ukraine ahead.

Hungary ranks 108th and Ukraine ranks 107th of 160 countries.

Ukraine has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Hungary Ukraine Difference Ahead
1990s 0.001 1000 Int$ per person 0.0022 1000 Int$ per person 0.0012 1000 Int$ per person Ukraine
2000s 0.0007 1000 Int$ per person 0.0008 1000 Int$ per person 0.0001 1000 Int$ per person Ukraine
2010s 0.0005 1000 Int$ per person 0.001 1000 Int$ per person 0.0005 1000 Int$ per person Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Hungary or Ukraine?
Ukraine, at 0.0008 1000 Int$ per person against 0.0008 1000 Int$ per person in Hungary as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Hungary and Ukraine?
0 1000 Int$ per person, with Ukraine ahead.
How many years of comparable data are there for Hungary and Ukraine?
24 years are reported by both, from 1994 to 2017.
How do Hungary and Ukraine rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Hungary ranks 108th and Ukraine ranks 107th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Ukraine: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/hungary/ukraine/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/hungary/ukraine/">Hungary vs Ukraine: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.