Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Denmark

Denmark: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0013 1000 Int$ per person in 2017. ▲ Rising

Latest (2017)
0.0013 1000 Int$ per person
Change on year
down 1.2%
World rank
98th
of 160 countries
All-time high
0.0029 1000 Int$ per person
in 1968
All-time low
0.0003 1000 Int$ per person
in 1981
Years of data
57
1961–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Denmark, 1961–2017

00.0010.0020.003196119892017

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Denmark is 0.0013 1000 Int$ per person, measured in 2017.

Compared with earlier readings it is down 1.2% on the previous year and down 15.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Denmark peaked at 0.0029 1000 Int$ per person in 1968 and was at its lowest, 0.0003 1000 Int$ per person, in 1981.

That places Denmark 98th out of 160 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Denmark, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Denmark, 1961 to 2017.
Year 1000 Int$ per person Change
1961 0.0012 1000 Int$ per person —
1962 0.0011 1000 Int$ per person -9.1%
1963 0.0011 1000 Int$ per person -1.1%
1964 0.0012 1000 Int$ per person +7.6%
1965 0.0014 1000 Int$ per person +16.6%
1966 0.0018 1000 Int$ per person +35.3%
1967 0.0026 1000 Int$ per person +41.0%
1968 0.0029 1000 Int$ per person +10.4%
1969 0.0024 1000 Int$ per person -17.1%
1970 0.0019 1000 Int$ per person -20.6%
1971 0.0013 1000 Int$ per person -30.5%
1972 0.001 1000 Int$ per person -21.9%
1973 0.0008 1000 Int$ per person -18.8%
1974 0.0006 1000 Int$ per person -33.6%
1975 0.0005 1000 Int$ per person -12.8%
1976 0.0004 1000 Int$ per person -15.2%
1977 0.0004 1000 Int$ per person -4.8%
1978 0.0004 1000 Int$ per person -3.3%
1979 0.0004 1000 Int$ per person -4.6%
1980 0.0004 1000 Int$ per person +6.2%
1981 0.0003 1000 Int$ per person -13.5%
1982 0.0004 1000 Int$ per person +15.2%
1983 0.0004 1000 Int$ per person +5.6%
1984 0.0005 1000 Int$ per person +28.0%
1985 0.0006 1000 Int$ per person +17.5%
1986 0.0007 1000 Int$ per person +22.3%
1987 0.0008 1000 Int$ per person +12.6%
1988 0.001 1000 Int$ per person +18.4%
1989 0.0011 1000 Int$ per person +8.1%
1990 0.0013 1000 Int$ per person +24.7%
1991 0.0016 1000 Int$ per person +21.7%
1992 0.0017 1000 Int$ per person +6.0%
1993 0.0018 1000 Int$ per person +4.9%
1994 0.0015 1000 Int$ per person -15.3%
1995 0.0013 1000 Int$ per person -12.2%
1996 0.0015 1000 Int$ per person +8.9%
1997 0.0013 1000 Int$ per person -8.6%
1998 0.0013 1000 Int$ per person -0.9%
1999 0.0013 1000 Int$ per person -1.5%
2000 0.0013 1000 Int$ per person -2.3%
2001 0.0014 1000 Int$ per person +8.8%
2002 0.0013 1000 Int$ per person -6.1%
2003 0.0013 1000 Int$ per person +0.1%
2004 0.0015 1000 Int$ per person +12.4%
2005 0.0015 1000 Int$ per person -0.1%
2006 0.0015 1000 Int$ per person +2.6%
2007 0.0015 1000 Int$ per person +1.8%
2008 0.0015 1000 Int$ per person -2.1%
2009 0.0015 1000 Int$ per person +3.5%
2010 0.0015 1000 Int$ per person -6.0%
2011 0.0013 1000 Int$ per person -10.3%
2012 0.0011 1000 Int$ per person -16.4%
2013 0.0013 1000 Int$ per person +17.2%
2014 0.0014 1000 Int$ per person +7.7%
2015 0.0014 1000 Int$ per person +4.5%
2016 0.0013 1000 Int$ per person -9.6%
2017 0.0013 1000 Int$ per person -1.2%

Denmark compared with similar countries

  • Denmark's 0.0013 1000 Int$ per person is below the median for high income countries, which is 0.002 1000 Int$ per person, 64% of the median. (54 countries reporting)
  • Denmark's 0.0013 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0052 1000 Int$ per person, 25% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0017 1000 Int$ per person 0.0011 1000 Int$ per person 0.0029 1000 Int$ per person 9
1970s 0.0008 1000 Int$ per person 0.0004 1000 Int$ per person 0.0019 1000 Int$ per person 10
1980s 0.0006 1000 Int$ per person 0.0003 1000 Int$ per person 0.0011 1000 Int$ per person 10
1990s 0.0015 1000 Int$ per person 0.0013 1000 Int$ per person 0.0018 1000 Int$ per person 10
2000s 0.0014 1000 Int$ per person 0.0013 1000 Int$ per person 0.0015 1000 Int$ per person 10
2010s 0.0013 1000 Int$ per person 0.0011 1000 Int$ per person 0.0015 1000 Int$ per person 8

Countries ranked near Denmark

  1. 95 Belize 0.0014 1000 Int$ per person compare
  2. 96 Zimbabwe 0.0014 1000 Int$ per person compare
  3. 97 Saint Kitts and Nevis 0.0013 1000 Int$ per person compare
  4. 99 Gambia 0.0013 1000 Int$ per person compare
  5. 100 Finland 0.0011 1000 Int$ per person compare
  6. 101 Malta 0.0011 1000 Int$ per person compare

See the full ranking of 161 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Denmark?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Denmark was 0.0013 1000 Int$ per person in 2017, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Denmark?
The highest recorded value was 0.0029 1000 Int$ per person in 1968.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Denmark?
The lowest recorded value was 0.0003 1000 Int$ per person in 1981.
How does Denmark rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Denmark ranks 98th out of 160 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Denmark?
Over the last ten years it is down 15.8%. The long-run trend across the full record is rising.
Where does this Denmark data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Denmark. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/denmark/

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How this figure is calculated

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.