Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Gambia
Gambia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0013 1000 Int$ per person in 2024. ▼ Falling
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Gambia, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Gambia stood at 0.0013 1000 Int$ per person.
Compared with earlier readings it is up 1.2% on the previous year and up 168.8% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Gambia peaked at 0.0032 1000 Int$ per person in 1972 and was at its lowest, 0.0004 1000 Int$ per person, in 2015.
Gambia ranks 99th of 160 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Gambia, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.003 1000 Int$ per person | — |
| 1962 | 0.003 1000 Int$ per person | -1.5% |
| 1963 | 0.0019 1000 Int$ per person | -34.9% |
| 1964 | 0.0022 1000 Int$ per person | +11.6% |
| 1965 | 0.0023 1000 Int$ per person | +5.1% |
| 1966 | 0.003 1000 Int$ per person | +31.1% |
| 1967 | 0.0031 1000 Int$ per person | +2.7% |
| 1968 | 0.0031 1000 Int$ per person | +0.1% |
| 1969 | 0.0031 1000 Int$ per person | +0.2% |
| 1970 | 0.0031 1000 Int$ per person | +0.8% |
| 1971 | 0.0031 1000 Int$ per person | +1.4% |
| 1972 | 0.0032 1000 Int$ per person | +1.5% |
| 1973 | 0.0032 1000 Int$ per person | -0.1% |
| 1974 | 0.0031 1000 Int$ per person | -1.6% |
| 1975 | 0.0031 1000 Int$ per person | -1.6% |
| 1976 | 0.003 1000 Int$ per person | -1.7% |
| 1977 | 0.003 1000 Int$ per person | -0.5% |
| 1978 | 0.003 1000 Int$ per person | -0.7% |
| 1979 | 0.003 1000 Int$ per person | -0.8% |
| 1980 | 0.0029 1000 Int$ per person | -1.0% |
| 1981 | 0.0029 1000 Int$ per person | -1.8% |
| 1982 | 0.0029 1000 Int$ per person | -1.4% |
| 1983 | 0.0028 1000 Int$ per person | -1.6% |
| 1984 | 0.0025 1000 Int$ per person | -10.4% |
| 1985 | 0.0031 1000 Int$ per person | +24.6% |
| 1986 | 0.0031 1000 Int$ per person | -1.2% |
| 1987 | 0.003 1000 Int$ per person | -4.0% |
| 1988 | 0.0026 1000 Int$ per person | -12.9% |
| 1989 | 0.0021 1000 Int$ per person | -17.8% |
| 1990 | 0.0018 1000 Int$ per person | -17.1% |
| 1991 | 0.0022 1000 Int$ per person | +23.6% |
| 1992 | 0.0018 1000 Int$ per person | -17.6% |
| 1993 | 0.0016 1000 Int$ per person | -8.4% |
| 1994 | 0.0015 1000 Int$ per person | -8.0% |
| 1995 | 0.0014 1000 Int$ per person | -7.8% |
| 1996 | 0.0013 1000 Int$ per person | -7.7% |
| 1997 | 0.0012 1000 Int$ per person | -7.7% |
| 1998 | 0.0011 1000 Int$ per person | -7.6% |
| 1999 | 0.001 1000 Int$ per person | -7.6% |
| 2000 | 0.0009 1000 Int$ per person | -7.6% |
| 2001 | 0.0011 1000 Int$ per person | +18.0% |
| 2002 | 0.0012 1000 Int$ per person | +9.7% |
| 2003 | 0.0017 1000 Int$ per person | +35.7% |
| 2004 | 0.0017 1000 Int$ per person | +0.2% |
| 2005 | 0.0017 1000 Int$ per person | +0.1% |
| 2006 | 0.0017 1000 Int$ per person | -0.1% |
| 2007 | 0.0013 1000 Int$ per person | -19.5% |
| 2008 | 0.0014 1000 Int$ per person | +6.2% |
| 2009 | 0.0014 1000 Int$ per person | +2.0% |
| 2010 | 0.0016 1000 Int$ per person | +11.0% |
| 2011 | 0.0012 1000 Int$ per person | -27.2% |
| 2012 | 0.001 1000 Int$ per person | -13.7% |
| 2013 | 0.001 1000 Int$ per person | -2.9% |
| 2014 | 0.0005 1000 Int$ per person | -51.4% |
| 2015 | 0.0004 1000 Int$ per person | -9.5% |
| 2016 | 0.0005 1000 Int$ per person | +15.0% |
| 2017 | 0.0007 1000 Int$ per person | +43.7% |
| 2018 | 0.0009 1000 Int$ per person | +27.8% |
| 2019 | 0.001 1000 Int$ per person | +9.9% |
| 2020 | 0.0012 1000 Int$ per person | +22.3% |
| 2021 | 0.0012 1000 Int$ per person | -0.1% |
| 2022 | 0.0012 1000 Int$ per person | -0.1% |
| 2023 | 0.0013 1000 Int$ per person | +3.8% |
| 2024 | 0.0013 1000 Int$ per person | +1.2% |
Gambia compared with similar countries
- Gambia's 0.0013 1000 Int$ per person is below the median for low income countries, which is 0.0025 1000 Int$ per person, 52% of the median. (22 countries reporting)
- Gambia's 0.0013 1000 Int$ per person is below the median for Sub-Saharan Africa, which is 0.0018 1000 Int$ per person, 73% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0027 1000 Int$ per person | 0.0019 1000 Int$ per person | 0.0031 1000 Int$ per person | 9 |
| 1970s | 0.0031 1000 Int$ per person | 0.003 1000 Int$ per person | 0.0032 1000 Int$ per person | 10 |
| 1980s | 0.0028 1000 Int$ per person | 0.0021 1000 Int$ per person | 0.0031 1000 Int$ per person | 10 |
| 1990s | 0.0015 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0022 1000 Int$ per person | 10 |
| 2000s | 0.0014 1000 Int$ per person | 0.0009 1000 Int$ per person | 0.0017 1000 Int$ per person | 10 |
| 2010s | 0.0009 1000 Int$ per person | 0.0004 1000 Int$ per person | 0.0016 1000 Int$ per person | 10 |
| 2020s | 0.0012 1000 Int$ per person | 0.0012 1000 Int$ per person | 0.0013 1000 Int$ per person | 5 |
Countries ranked near Gambia
More agriculture & rural data for Gambia
- Agriculture, forestry, and fishing, value added (current US$), annual 25.87 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2385 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 219.17 current US$ per person (2025)
- Rural population, annual growth rate 0.2766 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.3501 units per person (2025)
- Share of GDP from agriculture 23.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.8% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.3% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Gambia?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Gambia was 0.0013 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Gambia?
- The highest recorded value was 0.0032 1000 Int$ per person in 1972.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Gambia?
- The lowest recorded value was 0.0004 1000 Int$ per person in 2015.
- How does Gambia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Gambia ranks 99th out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Gambia?
- Over the last ten years it is up 168.8%. The long-run trend across the full record is falling.
- Where does this Gambia data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.