Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Bangladesh

Bangladesh: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0002 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.0002 1000 Int$ per person
Change on year
up 0.8%
World rank
131st
of 160 countries
All-time high
0.0002 1000 Int$ per person
in 2024
All-time low
0 1000 Int$ per person
in 1983
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Bangladesh, 1961–2024

000196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Bangladesh is 0.0002 1000 Int$ per person, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 0.8% on the previous year and up 15.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Bangladesh peaked at 0.0002 1000 Int$ per person in 2024 and was at its lowest, 0 1000 Int$ per person, in 1983.

Bangladesh ranks 131st of 160 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Bangladesh, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Bangladesh, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0001 1000 Int$ per person —
1962 0.0001 1000 Int$ per person +2.5%
1963 0.0001 1000 Int$ per person +7.4%
1964 0.0001 1000 Int$ per person +24.9%
1965 0.0001 1000 Int$ per person -35.2%
1966 0.0001 1000 Int$ per person -10.4%
1967 0.0001 1000 Int$ per person -12.3%
1968 0.0001 1000 Int$ per person -2.9%
1969 0.0001 1000 Int$ per person -2.8%
1970 0 1000 Int$ per person -3.9%
1971 0.0001 1000 Int$ per person +19.5%
1972 0.0001 1000 Int$ per person +19.9%
1973 0.0001 1000 Int$ per person +32.5%
1974 0.0001 1000 Int$ per person +3.7%
1975 0.0001 1000 Int$ per person +3.5%
1976 0.0001 1000 Int$ per person +13.4%
1977 0.0001 1000 Int$ per person +4.9%
1978 0.0001 1000 Int$ per person -19.6%
1979 0.0001 1000 Int$ per person -24.9%
1980 0 1000 Int$ per person -45.6%
1981 0 1000 Int$ per person +0.1%
1982 0 1000 Int$ per person -0.2%
1983 0 1000 Int$ per person -0.9%
1984 0.0001 1000 Int$ per person +43.7%
1985 0.0001 1000 Int$ per person +1.2%
1986 0.0001 1000 Int$ per person +3.5%
1987 0.0001 1000 Int$ per person +0.6%
1988 0.0001 1000 Int$ per person +3.3%
1989 0.0001 1000 Int$ per person +0.9%
1990 0.0001 1000 Int$ per person +2.8%
1991 0.0001 1000 Int$ per person +0.5%
1992 0.0001 1000 Int$ per person +2.8%
1993 0.0001 1000 Int$ per person +2.6%
1994 0.0001 1000 Int$ per person +14.3%
1995 0.0001 1000 Int$ per person -1.8%
1996 0.0001 1000 Int$ per person +25.2%
1997 0.0001 1000 Int$ per person -3.8%
1998 0.0001 1000 Int$ per person +2.1%
1999 0.0001 1000 Int$ per person -1.9%
2000 0.0001 1000 Int$ per person -1.8%
2001 0.0001 1000 Int$ per person -1.7%
2002 0.0001 1000 Int$ per person +6.0%
2003 0.0001 1000 Int$ per person +32.3%
2004 0.0001 1000 Int$ per person +1.0%
2005 0.0001 1000 Int$ per person +3.4%
2006 0.0001 1000 Int$ per person +2.1%
2007 0.0001 1000 Int$ per person +3.2%
2008 0.0001 1000 Int$ per person +4.9%
2009 0.0001 1000 Int$ per person +2.1%
2010 0.0001 1000 Int$ per person +2.2%
2011 0.0001 1000 Int$ per person -0.5%
2012 0.0002 1000 Int$ per person +1.2%
2013 0.0002 1000 Int$ per person +0.5%
2014 0.0001 1000 Int$ per person -2.7%
2015 0.0001 1000 Int$ per person -0.9%
2016 0.0002 1000 Int$ per person +7.1%
2017 0.0002 1000 Int$ per person +1.1%
2018 0.0002 1000 Int$ per person +1.1%
2019 0.0002 1000 Int$ per person +1.1%
2020 0.0002 1000 Int$ per person +1.1%
2021 0.0002 1000 Int$ per person +1.2%
2022 0.0002 1000 Int$ per person +0.9%
2023 0.0002 1000 Int$ per person +0.8%
2024 0.0002 1000 Int$ per person +0.8%

Bangladesh compared with similar countries

  • Bangladesh's 0.0002 1000 Int$ per person is below the median for lower middle income countries, which is 0.0026 1000 Int$ per person, 6% of the median. (37 countries reporting)
  • Bangladesh's 0.0002 1000 Int$ per person is above the median for South Asia, which is 0.0002 1000 Int$ per person, 1.0× the median. (5 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Bangladesh changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1980 -45.6% 0.0001 1000 Int$ per person 0 1000 Int$ per person
1984 +43.7% 0 1000 Int$ per person 0.0001 1000 Int$ per person
1965 -35.2% 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person
1973 +32.5% 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person
2003 +32.3% 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person
1996 +25.2% 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person 9
1970s 0.0001 1000 Int$ per person 0 1000 Int$ per person 0.0001 1000 Int$ per person 10
1980s 0.0001 1000 Int$ per person 0 1000 Int$ per person 0.0001 1000 Int$ per person 10
1990s 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person 10
2000s 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person 10
2010s 0.0002 1000 Int$ per person 0.0001 1000 Int$ per person 0.0002 1000 Int$ per person 10
2020s 0.0002 1000 Int$ per person 0.0002 1000 Int$ per person 0.0002 1000 Int$ per person 5

Countries ranked near Bangladesh

  1. 128 Madagascar 0.0002 1000 Int$ per person compare
  2. 129 Zambia 0.0002 1000 Int$ per person compare
  3. 130 Myanmar 0.0002 1000 Int$ per person compare
  4. 132 Burundi 0.0002 1000 Int$ per person compare
  5. 133 Malaysia 0.0001 1000 Int$ per person compare
  6. 134 Bhutan 0.0001 1000 Int$ per person compare

See the full ranking of 161 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Bangladesh?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Bangladesh was 0.0002 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Bangladesh?
The highest recorded value was 0.0002 1000 Int$ per person in 2024.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Bangladesh?
The lowest recorded value was 0 1000 Int$ per person in 1983.
How does Bangladesh rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Bangladesh ranks 131st out of 160 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Bangladesh?
Over the last ten years it is up 15.1%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Bangladesh. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/bangladesh/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/bangladesh/">Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Bangladesh</a> — Statizoid

How this figure is calculated

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.