Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Malawi

Malawi: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index was 161.63 in 2024. ◆ Volatile

Latest (2024)
161.63
Change on year
up 2.1%
World rank
21st
of 166 countries
All-time high
161.63
in 2024
All-time low
19.31
in 1965
Years of data
59
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Malawi, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Malawi recorded 161.63 for meat of sheep, fresh or chilled (indigenous) — gross production index in 2024. That is the highest value across all 59 years on record.

That represents a change of up 2.1% on the previous year and up 64.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production index in Malawi peaked at 161.63 in 2024 and was at its lowest, 19.31, in 1965.

Malawi ranks 21st of 166 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Malawi, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Malawi, 1961 to 2024.
Year Value Change
1961 22.35
1962 21.05 -5.8%
1963 22.22 +5.6%
1964 20.07 -9.7%
1965 19.31 -3.8%
1966 19.31 +0.0%
1967 23.87 +23.6%
1968 22.02 -7.8%
1969 24.52 +11.4%
1970 22.02 -10.2%
1971 19.85 -9.9%
1972 21.7 +9.3%
1973 23.87 +10.0%
1974 21.7 -9.1%
1975 21.7 +0.0%
1976 23.87 +10.0%
1977 23.11 -3.2%
1978 23.43 +1.4%
1979 21.7 -7.4%
1980 24.19 +11.5%
1981 23.11 -4.5%
1982 29.83 +29.1%
1983 42.31 +41.8%
1984 40.51 -4.3%
1985 49.9 +23.2%
1986 45.01 -9.8%
1987 41.21 -8.4%
1988 40.68 -1.3%
1989 29.8 -26.7%
1990 23 -22.8%
1996 24.94 +8.4%
1997 26.58 +6.6%
1998 28.21 +6.1%
1999 28.21 +0.0%
2000 41.22 +46.1%
2001 49.9 +21.1%
2002 37.74 -24.4%
2003 37.35 -1.0%
2004 86.54 +131.7%
2005 46.03 -46.8%
2006 66.79 +45.1%
2007 70.67 +5.8%
2008 71.88 +1.7%
2009 72.68 +1.1%
2010 76.4 +5.1%
2011 82.52 +8.0%
2012 87.01 +5.4%
2013 109.96 +26.4%
2014 98.09 -10.8%
2015 98.07 -0.0%
2016 103.83 +5.9%
2017 102.44 -1.3%
2018 117.44 +14.6%
2019 129.04 +9.9%
2020 128.85 -0.1%
2021 133.36 +3.5%
2022 152.58 +14.4%
2023 158.23 +3.7%
2024 161.63 +2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21.64 19.31 24.52 9
1970s 22.29 19.85 23.87 10
1980s 36.66 23.11 49.9 10
1990s 26.19 23 28.21 5
2000s 58.08 37.35 86.54 10
2010s 100.48 76.4 129.04 10
2020s 146.93 128.85 161.63 5

Countries ranked near Malawi

  1. 18 Zimbabwe 163.96 compare
  2. 19 Mali 162.7 compare
  3. 20 Comoros 162.19 compare
  4. 22 Lithuania 155.32 compare
  5. 23 Bahrain 150.87 compare
  6. 24 Haiti 149.07 compare

See the full ranking of 211 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production index in Malawi?
Meat of sheep, fresh or chilled (indigenous) — gross production index in Malawi was 161.63 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Malawi?
The highest recorded value was 161.63 in 2024.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Malawi?
The lowest recorded value was 19.31 in 1965.
How does Malawi rank for meat of sheep, fresh or chilled (indigenous) — gross production index?
Malawi ranks 21st out of 166 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production index rising or falling in Malawi?
Over the last ten years it is up 64.8%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/malawi/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.