Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Kazakhstan
Kazakhstan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index was 91.72 in 2024. ▬ Flat
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Kazakhstan, 1994–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production index in Kazakhstan is 91.72, measured in 2024.
That represents a change of down 3.2% on the previous year and down 6.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production index in Kazakhstan peaked at 169.9 in 1994 and was at its lowest, 60.14, in 2003.
That places Kazakhstan 130th out of 166 countries with data for 2024, putting it in the bottom quarter.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Kazakhstan, year by year
| Year | Value | Change |
|---|---|---|
| 1994 | 169.9 | — |
| 1995 | 138.24 | -18.6% |
| 1996 | 111.98 | -19.0% |
| 1997 | 98.64 | -11.9% |
| 1998 | 78.94 | -20.0% |
| 1999 | 65.46 | -17.1% |
| 2000 | 63.04 | -3.7% |
| 2001 | 63.38 | +0.5% |
| 2002 | 64.9 | +2.4% |
| 2003 | 60.14 | -7.3% |
| 2004 | 62.76 | +4.4% |
| 2005 | 64.67 | +3.0% |
| 2006 | 68.12 | +5.3% |
| 2007 | 72.09 | +5.8% |
| 2008 | 76.29 | +5.8% |
| 2009 | 80.31 | +5.3% |
| 2010 | 84.74 | +5.5% |
| 2011 | 89.59 | +5.7% |
| 2012 | 91.92 | +2.6% |
| 2013 | 93.58 | +1.8% |
| 2014 | 97.54 | +4.2% |
| 2015 | 99.63 | +2.1% |
| 2016 | 102.83 | +3.2% |
| 2017 | 104.63 | +1.8% |
| 2018 | 104.21 | -0.4% |
| 2019 | 90.91 | -12.8% |
| 2020 | 91.51 | +0.7% |
| 2021 | 92.99 | +1.6% |
| 2022 | 93.26 | +0.3% |
| 2023 | 94.74 | +1.6% |
| 2024 | 91.72 | -3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 110.53 | 65.46 | 169.9 | 6 |
| 2000s | 67.57 | 60.14 | 80.31 | 10 |
| 2010s | 95.96 | 84.74 | 104.63 | 10 |
| 2020s | 92.84 | 91.51 | 94.74 | 5 |
Countries ranked near Kazakhstan
- 127 Austria 92.23 compare
- 128 Palestine, State of 91.99 compare
- 129 South Africa 91.94 compare
- 131 United Kingdom of Great Britain and Northern Ireland 89.39 compare
- 132 Albania 87.91 compare
- 133 Greece 87.84 compare
More agriculture & rural data for Kazakhstan
- Agriculture, forestry, and fishing, value added (current US$), annual 1.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0374 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 550.04 current US$ per person (2025)
- Rural population, annual growth rate 0.3844 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3761 units per person (2025)
- Share of GDP from agriculture 3.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.7% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production index in Kazakhstan?
- Meat of sheep, fresh or chilled (indigenous) — gross production index in Kazakhstan was 91.72 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Kazakhstan?
- The highest recorded value was 169.9 in 1994.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Kazakhstan?
- The lowest recorded value was 60.14 in 2003.
- How does Kazakhstan rank for meat of sheep, fresh or chilled (indigenous) — gross production index?
- Kazakhstan ranks 130th out of 166 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production index rising or falling in Kazakhstan?
- Over the last ten years it is down 6.0%. The long-run trend across the full record is flat.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.