Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Turkmenistan
Turkmenistan: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 85.73 in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Turkmenistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross per capita in Turkmenistan is 85.73, measured in 2024.
That represents a change of down 4.0% on the previous year and down 16.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Turkmenistan peaked at 123.59 in 2007 and was at its lowest, 43.37, in 1992.
Turkmenistan ranks 117th of 166 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Turkmenistan, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 43.37 | — |
| 1993 | 54 | +24.5% |
| 1994 | 54.16 | +0.3% |
| 1995 | 58.14 | +7.3% |
| 1996 | 60.8 | +4.6% |
| 1997 | 57.39 | -5.6% |
| 1998 | 68.3 | +19.0% |
| 1999 | 69.25 | +1.4% |
| 2000 | 74.67 | +7.8% |
| 2001 | 78.74 | +5.5% |
| 2002 | 90.23 | +14.6% |
| 2003 | 95.94 | +6.3% |
| 2004 | 99.34 | +3.5% |
| 2005 | 92.36 | -7.0% |
| 2006 | 93.68 | +1.4% |
| 2007 | 123.59 | +31.9% |
| 2008 | 120.28 | -2.7% |
| 2009 | 121.74 | +1.2% |
| 2010 | 113.97 | -6.4% |
| 2011 | 116.12 | +1.9% |
| 2012 | 110.76 | -4.6% |
| 2013 | 106.92 | -3.5% |
| 2014 | 102.23 | -4.4% |
| 2015 | 100.54 | -1.7% |
| 2016 | 97.23 | -3.3% |
| 2017 | 95.78 | -1.5% |
| 2018 | 94.24 | -1.6% |
| 2019 | 93.56 | -0.7% |
| 2020 | 94.79 | +1.3% |
| 2021 | 95.52 | +0.8% |
| 2022 | 91.84 | -3.9% |
| 2023 | 89.29 | -2.8% |
| 2024 | 85.73 | -4.0% |
Turkmenistan compared with similar countries
- Turkmenistan's 85.73 is below the median for upper middle income countries, which is 91, 94% of the median. (46 countries reporting)
- Turkmenistan's 85.73 is below the median for Europe & Central Asia, which is 98.94, 87% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 58.18 | 43.37 | 69.25 | 8 |
| 2000s | 99.06 | 74.67 | 123.59 | 10 |
| 2010s | 103.13 | 93.56 | 116.12 | 10 |
| 2020s | 91.43 | 85.73 | 95.52 | 5 |
Countries ranked near Turkmenistan
More agriculture & rural data for Turkmenistan
- Agriculture, forestry, and fishing, value added (current US$), annual 14.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1236 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 808.11 current US$ per person (2025)
- Rural population, annual growth rate 1.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5289 units per person (2025)
- Share of GDP from agriculture 12.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.4% (2025)
- Rural population 52.9% (2025)
- Rural population growth 1.6% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Turkmenistan?
- Meat of sheep, fresh or chilled (indigenous) — gross per capita in Turkmenistan was 85.73 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Turkmenistan?
- The highest recorded value was 123.59 in 2007.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Turkmenistan?
- The lowest recorded value was 43.37 in 1992.
- How does Turkmenistan rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
- Turkmenistan ranks 117th out of 166 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Turkmenistan?
- Over the last ten years it is down 16.1%. The long-run trend across the full record is rising.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.