Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Slovenia
Slovenia: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 106.46 in 2017. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Slovenia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, meat of sheep, fresh or chilled (indigenous) — gross per capita in Slovenia stood at 106.46.
The figure is up 8.8% on the previous year and down 17.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Slovenia peaked at 129.62 in 2007 and was at its lowest, 15.46, in 1992.
Slovenia ranks 58th of 166 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Slovenia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 15.46 | — |
| 1993 | 15.5 | +0.3% |
| 1994 | 23.28 | +50.2% |
| 1995 | 30.41 | +30.6% |
| 1996 | 31.02 | +2.0% |
| 1997 | 46.32 | +49.3% |
| 1998 | 56.11 | +21.1% |
| 1999 | 79.23 | +41.2% |
| 2000 | 72.23 | -8.8% |
| 2001 | 93.06 | +28.8% |
| 2002 | 92.97 | -0.1% |
| 2003 | 96.02 | +3.3% |
| 2004 | 106.73 | +11.2% |
| 2005 | 125.02 | +17.1% |
| 2006 | 125.56 | +0.4% |
| 2007 | 129.62 | +3.2% |
| 2008 | 121.83 | -6.0% |
| 2009 | 126.36 | +3.7% |
| 2010 | 123.09 | -2.6% |
| 2011 | 115.83 | -5.9% |
| 2012 | 105.58 | -8.8% |
| 2013 | 98.29 | -6.9% |
| 2014 | 100.37 | +2.1% |
| 2015 | 101.8 | +1.4% |
| 2016 | 97.83 | -3.9% |
| 2017 | 106.46 | +8.8% |
Slovenia compared with similar countries
- Slovenia's 106.46 is above the median for high income countries, which is 100.03, 1.1× the median. (54 countries reporting)
- Slovenia's 106.46 is above the median for Europe & Central Asia, which is 98.94, 1.1× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 37.17 | 15.46 | 79.23 | 8 |
| 2000s | 108.94 | 72.23 | 129.62 | 10 |
| 2010s | 106.16 | 97.83 | 123.09 | 8 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Slovenia?
- Meat of sheep, fresh or chilled (indigenous) — gross per capita in Slovenia was 106.46 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Slovenia?
- The highest recorded value was 129.62 in 2007.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Slovenia?
- The lowest recorded value was 15.46 in 1992.
- How does Slovenia rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
- Slovenia ranks 58th out of 166 countries with data for 2017.
- Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Slovenia?
- Over the last ten years it is down 17.9%. The long-run trend across the full record is rising.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.