Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Mauritania

Mauritania: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 105.61 in 2024. ▬ Flat

Latest (2024)
105.61
Change on year
up 0.2%
World rank
59th
of 166 countries
All-time high
114.3
in 1961
All-time low
64.66
in 1988
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Mauritania, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of sheep, fresh or chilled (indigenous) — gross per capita in Mauritania stood at 105.61.

Compared with earlier readings it is up 0.2% on the previous year and up 18.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Mauritania peaked at 114.3 in 1961 and was at its lowest, 64.66, in 1988.

That places Mauritania 59th out of 166 countries with data for 2024, putting it in the middle of the range.

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Mauritania, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Mauritania, 1961 to 2024.
Year Value Change
1961 114.3
1962 113.33 -0.8%
1963 114.27 +0.8%
1964 111.09 -2.8%
1965 109.83 -1.1%
1966 110.31 +0.4%
1967 107.05 -3.0%
1968 112.51 +5.1%
1969 104.1 -7.5%
1970 110.74 +6.4%
1971 105.85 -4.4%
1972 85.85 -18.9%
1973 89.27 +4.0%
1974 79.43 -11.0%
1975 79.93 +0.6%
1976 88.51 +10.7%
1977 88.64 +0.1%
1978 91.31 +3.0%
1979 90.01 -1.4%
1980 88.7 -1.5%
1981 76.75 -13.5%
1982 78.01 +1.6%
1983 72.46 -7.1%
1984 69.32 -4.3%
1985 67.34 -2.9%
1986 67.48 +0.2%
1987 65.56 -2.8%
1988 64.66 -1.4%
1989 75.29 +16.4%
1990 78 +3.6%
1991 78.87 +1.1%
1992 70.33 -10.8%
1993 66.72 -5.1%
1994 66.88 +0.2%
1995 65.54 -2.0%
1996 79.75 +21.7%
1997 81.71 +2.5%
1998 90.47 +10.7%
1999 97.24 +7.5%
2000 99.37 +2.2%
2001 102.3 +2.9%
2002 104.64 +2.3%
2003 102.27 -2.3%
2004 103.02 +0.7%
2005 100.55 -2.4%
2006 98.06 -2.5%
2007 95.54 -2.6%
2008 86.09 -9.9%
2009 84.52 -1.8%
2010 103 +21.9%
2011 102.26 -0.7%
2012 103.93 +1.6%
2013 103.12 -0.8%
2014 89.48 -13.2%
2015 106.68 +19.2%
2016 103.84 -2.7%
2017 101.27 -2.5%
2018 103.26 +2.0%
2019 102.96 -0.3%
2020 107.75 +4.7%
2021 105.51 -2.1%
2022 105.35 -0.2%
2023 105.42 +0.1%
2024 105.61 +0.2%

Mauritania compared with similar countries

  • Mauritania's 105.61 is above the median for lower middle income countries, which is 97.88, 1.1× the median. (36 countries reporting)
  • Mauritania's 105.61 is above the median for Sub-Saharan Africa, which is 92.05, 1.1× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 110.75 104.1 114.3 9
1970s 90.95 79.43 110.74 10
1980s 72.56 64.66 88.7 10
1990s 77.55 65.54 97.24 10
2000s 97.64 84.52 104.64 10
2010s 101.98 89.48 106.68 10
2020s 105.93 105.35 107.75 5

Countries ranked near Mauritania

  1. 56 Burkina Faso 107.1 compare
  2. 57 Estonia 106.76 compare
  3. 58 Slovenia 106.46 compare
  4. 60 Malta 104.98 compare
  5. 61 Ghana 104.86 compare
  6. 62 Serbia 104.69 compare

See the full ranking of 211 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Mauritania?
Meat of sheep, fresh or chilled (indigenous) — gross per capita in Mauritania was 105.61 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Mauritania?
The highest recorded value was 114.3 in 1961.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Mauritania?
The lowest recorded value was 64.66 in 1988.
How does Mauritania rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
Mauritania ranks 59th out of 166 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Mauritania?
Over the last ten years it is up 18.0%. The long-run trend across the full record is flat.
Where does this Mauritania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Mauritania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/mauritania/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.