Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Poland

Poland: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 100.03 in 2017. ◆ Volatile

Latest (2017)
100.03
Change on year
up 28.6%
World rank
73rd
of 166 countries
All-time high
3,677
in 1991
All-time low
77.77
in 2015
Years of data
57
1961–2017

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Poland, 1961–2017

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Source: Food and Agriculture Organization of the United Nations.

Analysis

Poland recorded 100.03 for meat of sheep, fresh or chilled (indigenous) — gross per capita in 2017.

Compared with earlier readings it is up 28.6% on the previous year and down 40.4% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Poland peaked at 3,677 in 1991 and was at its lowest, 77.77, in 2015.

That places Poland 73rd out of 166 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Poland, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Poland, 1961 to 2017.
Year Value Change
1961 3,645
1962 3,434 -5.8%
1963 2,994 -12.8%
1964 2,620 -12.5%
1965 2,623 +0.1%
1966 2,599 -0.9%
1967 2,805 +7.9%
1968 3,009 +7.3%
1969 2,986 -0.8%
1970 2,848 -4.6%
1971 2,893 +1.6%
1972 2,985 +3.2%
1973 2,832 -5.1%
1974 2,578 -9.0%
1975 2,141 -17.0%
1976 1,996 -6.8%
1977 2,112 +5.8%
1978 2,349 +11.2%
1979 2,449 +4.2%
1980 2,211 -9.7%
1981 2,120 -4.1%
1982 2,100 -0.9%
1983 2,011 -4.3%
1984 2,396 +19.1%
1985 2,983 +24.5%
1986 3,485 +16.8%
1987 3,409 -2.2%
1988 2,968 -12.9%
1989 2,510 -15.4%
1990 3,206 +27.7%
1991 3,677 +14.7%
1992 2,502 -32.0%
1993 1,954 -21.9%
1994 920.31 -52.9%
1995 620.6 -32.6%
1996 565.27 -8.9%
1997 321.52 -43.1%
1998 144.21 -55.1%
1999 177.67 +23.2%
2000 144.47 -18.7%
2001 144.51 +0.0%
2002 122.34 -15.3%
2003 155.81 +27.4%
2004 189.37 +21.5%
2005 133.82 -29.3%
2006 145.18 +8.5%
2007 167.74 +15.5%
2008 156.66 -6.6%
2009 134.26 -14.3%
2010 122.77 -8.6%
2011 122.4 -0.3%
2012 100.04 -18.3%
2013 100.01 -0.0%
2014 144.44 +44.4%
2015 77.77 -46.2%
2016 77.78 +0.0%
2017 100.03 +28.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,968 2,599 3,645 9
1970s 2,518 1,996 2,985 10
1980s 2,619 2,011 3,485 10
1990s 1,409 144.21 3,677 10
2000s 149.42 122.34 189.37 10
2010s 105.66 77.77 144.44 8

Countries ranked near Poland

  1. 70 Yemen 101.09 compare
  2. 71 Mongolia 100.26 compare
  3. 72 Saint Lucia 100.08 compare
  4. 73 Faroe Islands 100.03 compare
  5. 75 Russian Federation 99.82 compare
  6. 76 Spain 99.15 compare

See the full ranking of 211 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Poland?
Meat of sheep, fresh or chilled (indigenous) — gross per capita in Poland was 100.03 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Poland?
The highest recorded value was 3,677 in 1991.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Poland?
The lowest recorded value was 77.77 in 2015.
How does Poland rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
Poland ranks 73rd out of 166 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Poland?
Over the last ten years it is down 40.4%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/poland/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.