Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Ecuador
Ecuador: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 8,581 1000 SLC in 2024. ◆ Volatile
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Ecuador, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of rabbits and hares, fresh or chilled (indigenous) — gross in Ecuador is 8,581 1000 SLC, measured in 2024. That is the highest value across all 34 years on record.
The figure is up 4.2% on the previous year and up 47.3% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Ecuador peaked at 8,581 1000 SLC in 2024 and was at its lowest, 91 1000 SLC, in 1991.
Ecuador ranks 29th of 41 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Ecuador, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 91 1000 SLC | — |
| 1992 | 130 1000 SLC | +42.9% |
| 1993 | 194 1000 SLC | +49.2% |
| 1994 | 221 1000 SLC | +13.9% |
| 1995 | 293 1000 SLC | +32.6% |
| 1996 | 353 1000 SLC | +20.5% |
| 1997 | 461 1000 SLC | +30.6% |
| 1998 | 638 1000 SLC | +38.4% |
| 1999 | 963 1000 SLC | +50.9% |
| 2000 | 2,345 1000 SLC | +143.5% |
| 2001 | 3,136 1000 SLC | +33.7% |
| 2002 | 3,466 1000 SLC | +10.5% |
| 2003 | 4,944 1000 SLC | +42.6% |
| 2004 | 4,928 1000 SLC | -0.3% |
| 2005 | 5,083 1000 SLC | +3.1% |
| 2006 | 4,032 1000 SLC | -20.7% |
| 2007 | 4,251 1000 SLC | +5.4% |
| 2008 | 4,393 1000 SLC | +3.3% |
| 2009 | 4,549 1000 SLC | +3.6% |
| 2010 | 4,733 1000 SLC | +4.0% |
| 2011 | 4,924 1000 SLC | +4.0% |
| 2012 | 5,123 1000 SLC | +4.0% |
| 2013 | 5,594 1000 SLC | +9.2% |
| 2014 | 5,824 1000 SLC | +4.1% |
| 2015 | 6,056 1000 SLC | +4.0% |
| 2016 | 6,289 1000 SLC | +3.8% |
| 2017 | 6,506 1000 SLC | +3.5% |
| 2018 | 6,730 1000 SLC | +3.4% |
| 2019 | 6,996 1000 SLC | +4.0% |
| 2020 | 7,150 1000 SLC | +2.2% |
| 2021 | 7,357 1000 SLC | +2.9% |
| 2022 | 7,939 1000 SLC | +7.9% |
| 2023 | 8,238 1000 SLC | +3.8% |
| 2024 | 8,581 1000 SLC | +4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 371.56 1000 SLC | 91 1000 SLC | 963 1000 SLC | 9 |
| 2000s | 4,113 1000 SLC | 2,345 1000 SLC | 5,083 1000 SLC | 10 |
| 2010s | 5,878 1000 SLC | 4,733 1000 SLC | 6,996 1000 SLC | 10 |
| 2020s | 7,853 1000 SLC | 7,150 1000 SLC | 8,581 1000 SLC | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Ecuador?
- Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Ecuador was 8,581 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Ecuador?
- The highest recorded value was 8,581 1000 SLC in 2024.
- What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Ecuador?
- The lowest recorded value was 91 1000 SLC in 1991.
- How does Ecuador rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
- Ecuador ranks 29th out of 41 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Ecuador?
- Over the last ten years it is up 47.3%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.