Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Slovakia

Slovakia: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 13,234 1000 SLC in 2017. ▲ Rising

Latest (2017)
13,234 1000 SLC
Change on year
up 2.6%
World rank
26th
of 41 countries
All-time high
13,831 1000 SLC
in 1994
All-time low
6,661 1000 SLC
in 1995
Years of data
25
1993–2017

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Slovakia, 1993–2017

05.0k10.0k15.0k1993200520171993: 13.7k 1000 SLC1994: 13.8k 1000 SLC1995: 6.7k 1000 SLC1996: 9.1k 1000 SLC1997: 7.8k 1000 SLC1998: 7.4k 1000 SLC1999: 10.6k 1000 SLC2000: 9.6k 1000 SLC2001: 10.5k 1000 SLC2002: 11.6k 1000 SLC2003: 10.8k 1000 SLC2004: 10.8k 1000 SLC2005: 11.8k 1000 SLC2006: 11.6k 1000 SLC2007: 11.0k 1000 SLC2008: 13.3k 1000 SLC2009: 12.1k 1000 SLC2010: 12.1k 1000 SLC2011: 12.3k 1000 SLC2012: 13.1k 1000 SLC2013: 13.3k 1000 SLC2014: 12.9k 1000 SLC2015: 12.3k 1000 SLC2016: 12.9k 1000 SLC2017: 13.2k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Slovakia stood at 13,234 1000 SLC.

Compared with earlier readings it is up 2.6% on the previous year and up 20.1% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Slovakia peaked at 13,831 1000 SLC in 1994 and was at its lowest, 6,661 1000 SLC, in 1995.

That places Slovakia 26th out of 41 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Slovakia, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Slovakia, 1993 to 2017.
Year 1000 SLC Change
1993 13,694 1000 SLC
1994 13,831 1000 SLC +1.0%
1995 6,661 1000 SLC -51.8%
1996 9,070 1000 SLC +36.2%
1997 7,849 1000 SLC -13.5%
1998 7,408 1000 SLC -5.6%
1999 10,569 1000 SLC +42.7%
2000 9,590 1000 SLC -9.3%
2001 10,503 1000 SLC +9.5%
2002 11,602 1000 SLC +10.5%
2003 10,769 1000 SLC -7.2%
2004 10,765 1000 SLC -0.0%
2005 11,768 1000 SLC +9.3%
2006 11,591 1000 SLC -1.5%
2007 11,015 1000 SLC -5.0%
2008 13,310 1000 SLC +20.8%
2009 12,062 1000 SLC -9.4%
2010 12,149 1000 SLC +0.7%
2011 12,306 1000 SLC +1.3%
2012 13,066 1000 SLC +6.2%
2013 13,259 1000 SLC +1.5%
2014 12,885 1000 SLC -2.8%
2015 12,348 1000 SLC -4.2%
2016 12,899 1000 SLC +4.5%
2017 13,234 1000 SLC +2.6%

Slovakia compared with similar countries

  • Slovakia's 13,234 1000 SLC is above the median for high income countries, which is 13,234 1000 SLC, 1.0× the median. (19 countries reporting)
  • Slovakia's 13,234 1000 SLC is above the median for Europe & Central Asia, which is 13,234 1000 SLC, 1.0× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 9,869 1000 SLC 6,661 1000 SLC 13,831 1000 SLC 7
2000s 11,298 1000 SLC 9,590 1000 SLC 13,310 1000 SLC 10
2010s 12,768 1000 SLC 12,149 1000 SLC 13,259 1000 SLC 8

Countries ranked near Slovakia

  1. 23 Kazakhstan 25,957 1000 SLC compare
  2. 24 Peru 23,154 1000 SLC compare
  3. 25 Greece 16,472 1000 SLC compare
  4. 27 Kyrgyzstan 11,047 1000 SLC compare
  5. 28 Switzerland 10,925 1000 SLC compare
  6. 29 Ecuador 8,581 1000 SLC compare

See the full ranking of 46 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Slovakia?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Slovakia was 13,234 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Slovakia?
The highest recorded value was 13,831 1000 SLC in 1994.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Slovakia?
The lowest recorded value was 6,661 1000 SLC in 1995.
How does Slovakia rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
Slovakia ranks 26th out of 41 countries with data for 2017.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Slovakia?
Over the last ten years it is up 20.1%. The long-run trend across the full record is rising.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-value-current/slovak-republic/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 1,382 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.