Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Georgia
Georgia: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 2,913 1000 SLC in 2024. ◆ Volatile
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Georgia, 1994–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of rabbits and hares, fresh or chilled (indigenous) — gross in Georgia is 2,913 1000 SLC, measured in 2024. That is the highest value across all 31 years on record.
That represents a change of up 4.4% on the previous year and up 84.5% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Georgia peaked at 2,913 1000 SLC in 2024 and was at its lowest, 56 1000 SLC, in 1994.
Georgia ranks 32nd of 41 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Georgia, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1994 | 56 1000 SLC | — |
| 1995 | 93 1000 SLC | +66.1% |
| 1996 | 136 1000 SLC | +46.2% |
| 1997 | 138 1000 SLC | +1.5% |
| 1998 | 589 1000 SLC | +326.8% |
| 1999 | 460 1000 SLC | -21.9% |
| 2000 | 469 1000 SLC | +2.0% |
| 2001 | 505 1000 SLC | +7.7% |
| 2002 | 534 1000 SLC | +5.7% |
| 2003 | 796 1000 SLC | +49.1% |
| 2004 | 1,002 1000 SLC | +25.9% |
| 2005 | 812 1000 SLC | -19.0% |
| 2006 | 1,498 1000 SLC | +84.5% |
| 2007 | 2,741 1000 SLC | +83.0% |
| 2008 | 1,366 1000 SLC | -50.2% |
| 2009 | 1,225 1000 SLC | -10.3% |
| 2010 | 1,242 1000 SLC | +1.4% |
| 2011 | 1,390 1000 SLC | +11.9% |
| 2012 | 1,513 1000 SLC | +8.8% |
| 2013 | 1,602 1000 SLC | +5.9% |
| 2014 | 1,579 1000 SLC | -1.4% |
| 2015 | 1,370 1000 SLC | -13.2% |
| 2016 | 1,307 1000 SLC | -4.6% |
| 2017 | 1,372 1000 SLC | +5.0% |
| 2018 | 1,522 1000 SLC | +10.9% |
| 2019 | 1,707 1000 SLC | +12.2% |
| 2020 | 2,021 1000 SLC | +18.4% |
| 2021 | 1,890 1000 SLC | -6.5% |
| 2022 | 2,445 1000 SLC | +29.4% |
| 2023 | 2,789 1000 SLC | +14.1% |
| 2024 | 2,913 1000 SLC | +4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 245.33 1000 SLC | 56 1000 SLC | 589 1000 SLC | 6 |
| 2000s | 1,095 1000 SLC | 469 1000 SLC | 2,741 1000 SLC | 10 |
| 2010s | 1,460 1000 SLC | 1,242 1000 SLC | 1,707 1000 SLC | 10 |
| 2020s | 2,412 1000 SLC | 1,890 1000 SLC | 2,913 1000 SLC | 5 |
Countries ranked near Georgia
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Share of GDP from agriculture 5.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.2% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Georgia?
- Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Georgia was 2,913 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Georgia?
- The highest recorded value was 2,913 1000 SLC in 2024.
- What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Georgia?
- The lowest recorded value was 56 1000 SLC in 1994.
- How does Georgia rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
- Georgia ranks 32nd out of 41 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Georgia?
- Over the last ten years it is up 84.5%. The long-run trend across the full record is volatile.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.