Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Romania

Romania: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per was 78.21 in 2017. ◆ Volatile

Latest (2017)
78.21
Change on year
down 18.9%
World rank
34th
of 50 countries
All-time high
6,544
in 1990
All-time low
78.21
in 2017
Years of data
55
1961–2017

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Romania, 1961–2017

02.0k4.0k6.0k196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

Romania recorded 78.21 for meat of rabbits and hares, fresh or chilled (indigenous) — gross per in 2017. That is the lowest value across all 55 years on record.

Compared with earlier readings it is down 18.9% on the previous year and down 56.2% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Romania peaked at 6,544 in 1990 and was at its lowest, 78.21, in 2017.

That places Romania 34th out of 50 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Romania, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Romania, 1961 to 2017.
Year Value Change
1961 1,051
1962 1,046 -0.5%
1963 1,041 -0.4%
1964 1,038 -0.4%
1965 1,034 -0.3%
1966 1,065 +3.0%
1967 917.66 -13.9%
1968 708.56 -22.8%
1969 443.88 -37.4%
1970 457.49 +3.1%
1971 522.14 +14.1%
1972 879.76 +68.5%
1973 937.42 +6.6%
1974 953.81 +1.7%
1975 959.9 +0.6%
1976 1,104 +15.0%
1977 1,270 +15.0%
1978 1,228 -3.3%
1979 1,367 +11.3%
1980 1,298 -5.0%
1981 1,332 +2.6%
1982 1,389 +4.3%
1983 1,447 +4.2%
1984 1,567 +8.3%
1985 1,625 +3.7%
1986 2,492 +53.4%
1987 3,106 +24.6%
1988 3,715 +19.6%
1989 4,938 +32.9%
1990 6,544 +32.5%
1993 2,691 -58.9%
1994 2,654 -1.4%
1995 2,610 -1.7%
1996 2,600 -0.4%
1997 2,491 -4.2%
1998 1,902 -23.7%
1999 2,422 +27.3%
2000 1,923 -20.6%
2001 2,256 +17.3%
2002 2,077 -7.9%
2003 2,290 +10.3%
2004 1,964 -14.2%
2005 1,066 -45.8%
2006 190.74 -82.1%
2007 178.71 -6.3%
2008 107.74 -39.7%
2009 142.81 +32.6%
2010 113.4 -20.6%
2011 114.24 +0.7%
2012 117.04 +2.5%
2013 108.45 -7.3%
2014 101.18 -6.7%
2015 102.38 +1.2%
2016 96.44 -5.8%
2017 78.21 -18.9%

Romania compared with similar countries

  • Romania's 78.21 is below the median for high income countries, which is 90.65, 86% of the median. (21 countries reporting)
  • Romania's 78.21 is below the median for Europe & Central Asia, which is 85.13, 92% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Romania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 -82.1% 1,066 190.74

Averages by decade

DecadeAverage LowestHighest Years
1960s 927.22 443.88 1,065 9
1970s 967.83 457.49 1,367 10
1980s 2,291 1,298 4,938 10
1990s 2,989 1,902 6,544 8
2000s 1,220 107.74 2,290 10
2010s 103.92 78.21 117.04 8

Countries ranked near Romania

  1. 31 Luxembourg 80.08 compare
  2. 32 Brazil 79.56 compare
  3. 33 Cameroon 78.44 compare
  4. 35 Hungary 77.22 compare
  5. 36 Greece 75.64 compare
  6. 37 Ukraine 74.63 compare

See the full ranking of 82 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Romania?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross per in Romania was 78.21 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Romania?
The highest recorded value was 6,544 in 1990.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross per recorded in Romania?
The lowest recorded value was 78.21 in 2017.
How does Romania rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross per?
Romania ranks 34th out of 50 countries with data for 2017.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross per rising or falling in Romania?
Over the last ten years it is down 56.2%. The long-run trend across the full record is volatile.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-per-capita-production-index/romania/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,212 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.