Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia

Saudi Arabia: Meat of pigeons and other birds n.e.c., fresh, chilled or frozen was 3,841 1000 An in 2024. ◆ Volatile

Latest (2024)
3,841 1000 An
Change on year
down 8.9%
World rank
3rd
of 9 countries
All-time high
8,333 1000 An
in 1993
All-time low
0 1000 An
in 1961
Years of data
64
1961–2024

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia is 3,841 1000 An, measured in 2024.

The figure is down 8.9% on the previous year and down 28.9% over ten years.

Over the whole period, meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia peaked at 8,333 1000 An in 1993 and was at its lowest, 0 1000 An, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia, year by year

Annual values for Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Producing Animals/Slaughtered in Saudi Arabia, 1961 to 2024.
Year 1000 An Change
1961 0 1000 An
1962 0 1000 An
1963 0 1000 An
1964 0 1000 An
1965 0 1000 An
1966 0 1000 An
1967 0 1000 An
1968 0 1000 An
1969 0 1000 An
1970 0 1000 An
1971 0 1000 An
1972 0 1000 An
1973 0 1000 An
1974 0 1000 An
1975 0 1000 An
1976 0 1000 An
1977 0 1000 An
1978 0 1000 An
1979 0 1000 An
1980 0 1000 An
1981 0 1000 An
1982 0 1000 An
1983 0 1000 An
1984 0 1000 An
1985 0 1000 An
1986 0 1000 An
1987 0 1000 An
1988 417 1000 An
1989 833 1000 An +99.8%
1990 2,083 1000 An +150.1%
1991 3,333 1000 An +60.0%
1992 5,833 1000 An +75.0%
1993 8,333 1000 An +42.9%
1994 8,333 1000 An +0.0%
1995 8,333 1000 An +0.0%
1996 8,333 1000 An +0.0%
1997 8,333 1000 An +0.0%
1998 5,833 1000 An -30.0%
1999 5,833 1000 An +0.0%
2000 5,833 1000 An +0.0%
2001 5,833 1000 An +0.0%
2002 5,833 1000 An +0.0%
2003 5,833 1000 An +0.0%
2004 5,833 1000 An +0.0%
2005 5,833 1000 An +0.0%
2006 5,700 1000 An -2.3%
2007 5,700 1000 An +0.0%
2008 5,700 1000 An +0.0%
2009 5,700 1000 An +0.0%
2010 5,700 1000 An +0.0%
2011 5,700 1000 An +0.0%
2012 5,674 1000 An -0.5%
2013 5,483 1000 An -3.4%
2014 5,401 1000 An -1.5%
2015 5,272 1000 An -2.4%
2016 5,198 1000 An -1.4%
2017 5,386 1000 An +3.6%
2018 4,839 1000 An -10.2%
2019 5,097 1000 An +5.3%
2020 5,003 1000 An -1.8%
2021 4,831 1000 An -3.4%
2022 4,501 1000 An -6.8%
2023 4,217 1000 An -6.3%
2024 3,841 1000 An -8.9%

Biggest year-on-year movements

Years where Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1990 +150.1% 833 1000 An 2,083 1000 An
1989 +99.8% 417 1000 An 833 1000 An
1992 +75.0% 3,333 1000 An 5,833 1000 An
1991 +60.0% 2,083 1000 An 3,333 1000 An
1993 +42.9% 5,833 1000 An 8,333 1000 An
1998 -30.0% 8,333 1000 An 5,833 1000 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 1000 An 0 1000 An 0 1000 An 9
1970s 0 1000 An 0 1000 An 0 1000 An 10
1980s 125 1000 An 0 1000 An 833 1000 An 10
1990s 6,458 1000 An 2,083 1000 An 8,333 1000 An 10
2000s 5,780 1000 An 5,700 1000 An 5,833 1000 An 10
2010s 5,375 1000 An 4,839 1000 An 5,700 1000 An 10
2020s 4,479 1000 An 3,841 1000 An 5,003 1000 An 5

Countries ranked near Saudi Arabia

  1. 1 Egypt 44,743 1000 An compare
  2. 2 France 4,431 1000 An compare
  3. 2 Syrian Arab Republic 473 1000 An compare
  4. 4 Cyprus 910 1000 An compare
  5. 5 Myanmar 220 1000 An compare
  6. 6 Namibia 98 1000 An compare

See the full ranking of 25 places →

More agriculture & rural data for Saudi Arabia

All data for Saudi Arabia →

Frequently asked questions

What is meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia?
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia was 3,841 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Saudi Arabia?
The highest recorded value was 8,333 1000 An in 1993.
What is the lowest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Saudi Arabia?
The lowest recorded value was 0 1000 An in 1961.
How does Saudi Arabia rank for meat of pigeons and other birds n.e.c., fresh, chilled or frozen?
Saudi Arabia ranks 3rd out of 9 countries with data for 2024.
Is meat of pigeons and other birds n.e.c., fresh, chilled or frozen rising or falling in Saudi Arabia?
Over the last ten years it is down 28.9%. The long-run trend across the full record is volatile.
Where does this Saudi Arabia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pigeons-and-other-birds-n-e-c-fresh-chilled-or-frozen-producing-animals/saudi-arabia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-pigeons-and-other-birds-n-e-c-fresh-chilled-or-frozen-producing-animals/saudi-arabia/">Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Saudi Arabia</a> — Statizoid

About this data

Indicator
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
25 places, 1,268 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.