Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Syrian Arab Republic

Syrian Arab Republic: Meat of pigeons and other birds n.e.c., fresh, chilled or frozen was 473 1000 An in 2024. ◆ Volatile

Latest (2024)
473 1000 An
Change on year
down 12.4%
World rank
2nd
of 3 countries
All-time high
8,500 1000 An
in 1971
All-time low
473 1000 An
in 2024
Years of data
64
1961–2024

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Syrian Arab Republic, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Syrian Arab Republic stood at 473 1000 An. That is the lowest value across all 64 years on record.

That represents a change of down 12.4% on the previous year and down 30.1% over ten years.

Over the whole period, meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Syrian Arab Republic peaked at 8,500 1000 An in 1971 and was at its lowest, 473 1000 An, in 2024.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Syrian Arab Republic, year by year

Annual values for Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Producing Animals/Slaughtered in Syrian Arab Republic, 1961 to 2024.
Year 1000 An Change
1961 4,800 1000 An
1962 5,100 1000 An +6.2%
1963 5,400 1000 An +5.9%
1964 5,700 1000 An +5.6%
1965 6,000 1000 An +5.3%
1966 6,000 1000 An +0.0%
1967 4,000 1000 An -33.3%
1968 4,800 1000 An +20.0%
1969 5,500 1000 An +14.6%
1970 6,000 1000 An +9.1%
1971 8,500 1000 An +41.7%
1972 6,600 1000 An -22.4%
1973 4,800 1000 An -27.3%
1974 3,700 1000 An -22.9%
1975 4,000 1000 An +8.1%
1976 4,300 1000 An +7.5%
1977 4,000 1000 An -7.0%
1978 4,900 1000 An +22.5%
1979 4,900 1000 An +0.0%
1980 5,400 1000 An +10.2%
1981 5,350 1000 An -0.9%
1982 6,200 1000 An +15.9%
1983 5,300 1000 An -14.5%
1984 4,900 1000 An -7.5%
1985 4,300 1000 An -12.2%
1986 4,600 1000 An +7.0%
1987 5,100 1000 An +10.9%
1988 5,150 1000 An +1.0%
1989 5,400 1000 An +4.9%
1990 5,400 1000 An +0.0%
1991 1,000 1000 An -81.5%
1992 785 1000 An -21.5%
1993 1,197 1000 An +52.5%
1994 1,431 1000 An +19.5%
1995 1,281 1000 An -10.5%
1996 1,484 1000 An +15.8%
1997 1,526 1000 An +2.8%
1998 1,463 1000 An -4.1%
1999 1,483 1000 An +1.4%
2000 1,465 1000 An -1.2%
2001 973 1000 An -33.6%
2002 977 1000 An +0.4%
2003 1,050 1000 An +7.5%
2004 1,027 1000 An -2.2%
2005 953 1000 An -7.2%
2006 1,143 1000 An +19.9%
2007 1,163 1000 An +1.7%
2008 1,147 1000 An -1.4%
2009 937 1000 An -18.3%
2010 873 1000 An -6.8%
2011 947 1000 An +8.5%
2012 843 1000 An -11.0%
2013 723 1000 An -14.2%
2014 677 1000 An -6.4%
2015 557 1000 An -17.7%
2016 573 1000 An +2.9%
2017 573 1000 An +0.0%
2018 573 1000 An +0.0%
2019 600 1000 An +4.7%
2020 560 1000 An -6.7%
2021 493 1000 An -12.0%
2022 537 1000 An +8.9%
2023 540 1000 An +0.6%
2024 473 1000 An -12.4%

Biggest year-on-year movements

Years where Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Syrian Arab Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -81.5% 5,400 1000 An 1,000 1000 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,256 1000 An 4,000 1000 An 6,000 1000 An 9
1970s 5,170 1000 An 3,700 1000 An 8,500 1000 An 10
1980s 5,170 1000 An 4,300 1000 An 6,200 1000 An 10
1990s 1,705 1000 An 785 1000 An 5,400 1000 An 10
2000s 1,084 1000 An 937 1000 An 1,465 1000 An 10
2010s 693.9 1000 An 557 1000 An 947 1000 An 10
2020s 520.6 1000 An 473 1000 An 560 1000 An 5

Countries ranked near Syrian Arab Republic

  1. 1 Egypt 44,743 1000 An compare
  2. 2 France 4,431 1000 An compare
  3. 3 Saudi Arabia 3,841 1000 An compare
  4. 4 Cyprus 910 1000 An compare
  5. 5 Myanmar 220 1000 An compare

See the full ranking of 25 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Syrian Arab Republic?
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Syrian Arab Republic was 473 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Syrian Arab Republic?
The highest recorded value was 8,500 1000 An in 1971.
What is the lowest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Syrian Arab Republic?
The lowest recorded value was 473 1000 An in 2024.
How does Syrian Arab Republic rank for meat of pigeons and other birds n.e.c., fresh, chilled or frozen?
Syrian Arab Republic ranks 2nd out of 3 countries with data for 2024.
Is meat of pigeons and other birds n.e.c., fresh, chilled or frozen rising or falling in Syrian Arab Republic?
Over the last ten years it is down 30.1%. The long-run trend across the full record is volatile.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pigeons-and-other-birds-n-e-c-fresh-chilled-or-frozen-producing-animals/syrian-arab-republic-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-pigeons-and-other-birds-n-e-c-fresh-chilled-or-frozen-producing-animals/syrian-arab-republic-2/">Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Syrian Arab Republic</a> — Statizoid

About this data

Indicator
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
25 places, 1,268 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.