Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Cyprus
Cyprus: Meat of pigeons and other birds n.e.c., fresh, chilled or frozen was 910 1000 An in 2017. ◆ Volatile
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Cyprus, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Cyprus recorded 910 1000 An for meat of pigeons and other birds n.e.c., fresh, chilled or frozen in 2017. That is the lowest value across all 57 years on record.
The figure is down 5.8% on the previous year and down 37.7% over ten years.
Over the whole period, meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Cyprus peaked at 9,810 1000 An in 1985 and was at its lowest, 910 1000 An, in 2017.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Cyprus, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 1,010 1000 An | — |
| 1962 | 1,010 1000 An | +0.0% |
| 1963 | 1,010 1000 An | +0.0% |
| 1964 | 1,040 1000 An | +3.0% |
| 1965 | 1,040 1000 An | +0.0% |
| 1966 | 1,060 1000 An | +1.9% |
| 1967 | 1,060 1000 An | +0.0% |
| 1968 | 1,110 1000 An | +4.7% |
| 1969 | 1,110 1000 An | +0.0% |
| 1970 | 1,160 1000 An | +4.5% |
| 1971 | 1,175 1000 An | +1.3% |
| 1972 | 1,225 1000 An | +4.3% |
| 1973 | 1,280 1000 An | +4.5% |
| 1974 | 1,200 1000 An | -6.2% |
| 1975 | 1,270 1000 An | +5.8% |
| 1976 | 1,330 1000 An | +4.7% |
| 1977 | 1,400 1000 An | +5.3% |
| 1978 | 1,450 1000 An | +3.6% |
| 1979 | 1,575 1000 An | +8.6% |
| 1980 | 1,960 1000 An | +24.4% |
| 1981 | 3,590 1000 An | +83.2% |
| 1982 | 4,770 1000 An | +32.9% |
| 1983 | 7,490 1000 An | +57.0% |
| 1984 | 9,560 1000 An | +27.6% |
| 1985 | 9,810 1000 An | +2.6% |
| 1986 | 9,660 1000 An | -1.5% |
| 1987 | 8,510 1000 An | -11.9% |
| 1988 | 5,960 1000 An | -30.0% |
| 1989 | 5,360 1000 An | -10.1% |
| 1990 | 4,960 1000 An | -7.5% |
| 1991 | 4,510 1000 An | -9.1% |
| 1992 | 3,950 1000 An | -12.4% |
| 1993 | 2,862 1000 An | -27.5% |
| 1994 | 2,430 1000 An | -15.1% |
| 1995 | 2,460 1000 An | +1.2% |
| 1996 | 2,350 1000 An | -4.5% |
| 1997 | 2,270 1000 An | -3.4% |
| 1998 | 2,390 1000 An | +5.3% |
| 1999 | 2,016 1000 An | -15.6% |
| 2000 | 1,899 1000 An | -5.8% |
| 2001 | 1,873 1000 An | -1.4% |
| 2002 | 2,060 1000 An | +10.0% |
| 2003 | 2,168 1000 An | +5.2% |
| 2004 | 2,435 1000 An | +12.3% |
| 2005 | 1,625 1000 An | -33.3% |
| 2006 | 1,577 1000 An | -3.0% |
| 2007 | 1,461 1000 An | -7.4% |
| 2008 | 1,406 1000 An | -3.8% |
| 2009 | 1,277 1000 An | -9.2% |
| 2010 | 1,257 1000 An | -1.6% |
| 2011 | 1,161 1000 An | -7.6% |
| 2012 | 1,173 1000 An | +1.0% |
| 2013 | 1,175 1000 An | +0.2% |
| 2014 | 1,152 1000 An | -2.0% |
| 2015 | 1,146 1000 An | -0.5% |
| 2016 | 966 1000 An | -15.7% |
| 2017 | 910 1000 An | -5.8% |
Biggest year-on-year movements
Years where Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +83.2% | 1,960 1000 An | 3,590 1000 An |
| 1983 | +57.0% | 4,770 1000 An | 7,490 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,050 1000 An | 1,010 1000 An | 1,110 1000 An | 9 |
| 1970s | 1,306 1000 An | 1,160 1000 An | 1,575 1000 An | 10 |
| 1980s | 6,667 1000 An | 1,960 1000 An | 9,810 1000 An | 10 |
| 1990s | 3,020 1000 An | 2,016 1000 An | 4,960 1000 An | 10 |
| 2000s | 1,778 1000 An | 1,277 1000 An | 2,435 1000 An | 10 |
| 2010s | 1,118 1000 An | 910 1000 An | 1,257 1000 An | 8 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Cyprus?
- Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Cyprus was 910 1000 An in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Cyprus?
- The highest recorded value was 9,810 1000 An in 1985.
- What is the lowest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Cyprus?
- The lowest recorded value was 910 1000 An in 2017.
- How does Cyprus rank for meat of pigeons and other birds n.e.c., fresh, chilled or frozen?
- Cyprus ranks 4th out of 9 countries with data for 2017.
- Is meat of pigeons and other birds n.e.c., fresh, chilled or frozen rising or falling in Cyprus?
- Over the last ten years it is down 37.7%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.