Meat of pig with the bone, fresh or chilled — Production (pig) in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Meat of pig with the bone, fresh or chilled — Production (pig) was 1.39 million t in 2024. ▲ Rising

Latest (2024)
1.39 million t
Change on year
down 5.2%
World rank
17th
of 225 countries
All-time high
1.75 million t
in 1993
All-time low
383,075 t
in 1961
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled — Production in Netherlands (Kingdom of the), 1961–2024

500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — production in Netherlands (Kingdom of the) is 1.39 million t, measured in 2024.

Compared with earlier readings it is down 5.2% on the previous year and up 1.2% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — production in Netherlands (Kingdom of the) peaked at 1.75 million t in 1993 and was at its lowest, 383,075 t, in 1961.

That places Netherlands (Kingdom of the) 17th out of 225 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of pig with the bone, fresh or chilled — Production (pig) in Netherlands (Kingdom of the), year by year

Annual values for Meat of pig with the bone, fresh or chilled — Production in Netherlands (Kingdom of the), 1961 to 2024.
Year t Change
1961 383,075 t —
1962 399,875 t +4.4%
1963 406,450 t +1.6%
1964 415,650 t +2.3%
1965 489,075 t +17.7%
1966 496,175 t +1.5%
1967 557,900 t +12.4%
1968 627,050 t +12.4%
1969 616,825 t -1.6%
1970 700,850 t +13.6%
1971 794,950 t +13.4%
1972 789,500 t -0.7%
1973 812,475 t +2.9%
1974 882,100 t +8.6%
1975 892,125 t +1.1%
1976 936,025 t +4.9%
1977 966,800 t +3.3%
1978 1.05 million t +8.4%
1979 1.11 million t +5.6%
1980 1.13 million t +1.7%
1981 1.19 million t +6.1%
1982 1.21 million t +1.4%
1983 1.25 million t +3.1%
1984 1.31 million t +4.6%
1985 1.41 million t +8.1%
1986 1.44 million t +2.2%
1987 1.51 million t +4.7%
1988 1.63 million t +7.9%
1989 1.61 million t -1.5%
1990 1.66 million t +3.4%
1991 1.59 million t -4.2%
1992 1.59 million t -0.4%
1993 1.75 million t +10.2%
1994 1.67 million t -4.2%
1995 1.62 million t -3.1%
1996 1.62 million t +0.1%
1997 1.38 million t -15.3%
1998 1.73 million t +25.4%
1999 1.71 million t -0.8%
2000 1.62 million t -5.1%
2001 1.43 million t -11.7%
2002 1.38 million t -3.9%
2003 1.25 million t -9.0%
2004 1.30 million t +3.6%
2005 1.30 million t -0.1%
2006 1.26 million t -2.5%
2007 1.29 million t +2.0%
2008 1.32 million t +2.2%
2009 1.27 million t -3.2%
2010 1.29 million t +1.5%
2011 1.35 million t +4.1%
2012 1.33 million t -1.1%
2013 1.31 million t -1.9%
2014 1.37 million t +4.9%
2015 1.46 million t +6.2%
2016 1.45 million t -0.2%
2017 1.46 million t +0.2%
2018 1.54 million t +5.5%
2019 1.63 million t +6.0%
2020 1.66 million t +2.0%
2021 1.72 million t +3.5%
2022 1.68 million t -2.1%
2023 1.46 million t -13.1%
2024 1.39 million t -5.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 488,008 t 383,075 t 627,050 t 9
1970s 892,992 t 700,850 t 1.11 million t 10
1980s 1.37 million t 1.13 million t 1.63 million t 10
1990s 1.63 million t 1.38 million t 1.75 million t 10
2000s 1.34 million t 1.25 million t 1.62 million t 10
2010s 1.42 million t 1.29 million t 1.63 million t 10
2020s 1.58 million t 1.39 million t 1.72 million t 5

Countries ranked near Netherlands (Kingdom of the)

  1. 14 Mexico 1.88 million t compare
  2. 15 Republic of Korea 1.46 million t compare
  3. 16 Philippines 1.41 million t compare
  4. 18 Denmark 1.32 million t compare
  5. 19 Japan 1.26 million t compare
  6. 20 Italy 1.26 million t compare

See the full ranking of 255 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — production in Netherlands (Kingdom of the)?
Meat of pig with the bone, fresh or chilled — production in Netherlands (Kingdom of the) was 1.39 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — production recorded in Netherlands (Kingdom of the)?
The highest recorded value was 1.75 million t in 1993.
What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 383,075 t in 1961.
How does Netherlands (Kingdom of the) rank for meat of pig with the bone, fresh or chilled — production?
Netherlands (Kingdom of the) ranks 17th out of 225 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — production rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Production in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-2/netherlands-kingdom-of-the/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,601 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.