Meat of pig with the bone, fresh or chilled — Production (pig) in Bahamas
Bahamas: Meat of pig with the bone, fresh or chilled — Production (pig) was 361.43 t in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled — Production in Bahamas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — production in Bahamas is 361.43 t, measured in 2024.
That represents a change of up 0.5% on the previous year and up 2.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Bahamas peaked at 361.45 t in 2017 and was at its lowest, 155 t, in 1993.
That places Bahamas 198th out of 225 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig with the bone, fresh or chilled — Production (pig) in Bahamas, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 205 t | — |
| 1962 | 210 t | +2.4% |
| 1963 | 212.5 t | +1.2% |
| 1964 | 215 t | +1.2% |
| 1965 | 215 t | +0.0% |
| 1966 | 220 t | +2.3% |
| 1967 | 220 t | +0.0% |
| 1968 | 300 t | +36.4% |
| 1969 | 300 t | +0.0% |
| 1970 | 285 t | -5.0% |
| 1971 | 275 t | -3.5% |
| 1972 | 260 t | -5.5% |
| 1973 | 245 t | -5.8% |
| 1974 | 225 t | -8.2% |
| 1975 | 215 t | -4.4% |
| 1976 | 210 t | -2.3% |
| 1977 | 200 t | -4.8% |
| 1978 | 200 t | +0.0% |
| 1979 | 200 t | +0.0% |
| 1980 | 200 t | +0.0% |
| 1981 | 190 t | -5.0% |
| 1982 | 190 t | +0.0% |
| 1983 | 185 t | -2.6% |
| 1984 | 185 t | +0.0% |
| 1985 | 180 t | -2.7% |
| 1986 | 175 t | -2.8% |
| 1987 | 175 t | +0.0% |
| 1988 | 170 t | -2.9% |
| 1989 | 165 t | -2.9% |
| 1990 | 167.5 t | +1.5% |
| 1991 | 165 t | -1.5% |
| 1992 | 160 t | -3.0% |
| 1993 | 155 t | -3.1% |
| 1994 | 155 t | +0.0% |
| 1995 | 179 t | +15.5% |
| 1996 | 162.5 t | -9.2% |
| 1997 | 162.5 t | +0.0% |
| 1998 | 162.5 t | +0.0% |
| 1999 | 190 t | +16.9% |
| 2000 | 310 t | +63.2% |
| 2001 | 315 t | +1.6% |
| 2002 | 312.5 t | -0.8% |
| 2003 | 320 t | +2.4% |
| 2004 | 325 t | +1.6% |
| 2005 | 325 t | +0.0% |
| 2006 | 325 t | +0.0% |
| 2007 | 330 t | +1.5% |
| 2008 | 330 t | +0.0% |
| 2009 | 330 t | +0.0% |
| 2010 | 330 t | +0.0% |
| 2011 | 330 t | +0.0% |
| 2012 | 334 t | +1.2% |
| 2013 | 340.08 t | +1.8% |
| 2014 | 352.29 t | +3.6% |
| 2015 | 345.96 t | -1.8% |
| 2016 | 349.87 t | +1.1% |
| 2017 | 361.45 t | +3.3% |
| 2018 | 338.35 t | -6.4% |
| 2019 | 325.64 t | -3.8% |
| 2020 | 304.68 t | -6.4% |
| 2021 | 355.14 t | +16.6% |
| 2022 | 357.57 t | +0.7% |
| 2023 | 359.5 t | +0.5% |
| 2024 | 361.43 t | +0.5% |
Bahamas compared with similar countries
- Bahamas's 361.43 t is below the median for high income countries, which is 62,031 t, 1% of the median. (52 countries reporting)
- Bahamas's 361.43 t is below the median for Latin America & Caribbean, which is 10,534 t, 3% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production (pig) in Bahamas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +63.2% | 190 t | 310 t |
| 1968 | +36.4% | 220 t | 300 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 233.06 t | 205 t | 300 t | 9 |
| 1970s | 231.5 t | 200 t | 285 t | 10 |
| 1980s | 181.5 t | 165 t | 200 t | 10 |
| 1990s | 165.9 t | 155 t | 190 t | 10 |
| 2000s | 322.25 t | 310 t | 330 t | 10 |
| 2010s | 340.76 t | 325.64 t | 361.45 t | 10 |
| 2020s | 347.66 t | 304.68 t | 361.43 t | 5 |
Countries ranked near Bahamas
- 196 French Guiana 453 t compare
- 197 Dominica 421.29 t compare
- 198 Bahamas 361.43 t compare
- 200 Cook Islands 311.57 t compare
- 201 Mongolia 271.81 t compare
More agriculture & rural data for Bahamas
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Cropland extent over the long-term, per capita 0.0273 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Agricultural area over the long-term, per capita 0.0323 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
- Rural population, annual growth rate 0.4043 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Bahamas?
- Meat of pig with the bone, fresh or chilled — production in Bahamas was 361.43 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Bahamas?
- The highest recorded value was 361.45 t in 2017.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Bahamas?
- The lowest recorded value was 155 t in 1993.
- How does Bahamas rank for meat of pig with the bone, fresh or chilled — production?
- Bahamas ranks 198th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Bahamas?
- Over the last ten years it is up 2.6%. The long-run trend across the full record is rising.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.