Meat of pig: Producing … Meat Producing Animals/Slaughtered in Paraguay
Paraguay: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 669,327 An in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Paraguay recorded 669,327 An for meat of pig with the bone, fresh or chilled — producing in 2024.
Compared with earlier readings it is up 1.4% on the previous year and up 110.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Paraguay peaked at 2.17 million An in 1995 and was at its lowest, 311,000 An, in 2008.
Paraguay ranks 85th of 225 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Paraguay, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 430,000 An | — |
| 1962 | 436,900 An | +1.6% |
| 1963 | 476,400 An | +9.0% |
| 1964 | 514,700 An | +8.0% |
| 1965 | 542,800 An | +5.5% |
| 1966 | 577,079 An | +6.3% |
| 1967 | 613,450 An | +6.3% |
| 1968 | 642,900 An | +4.8% |
| 1969 | 673,200 An | +4.7% |
| 1970 | 705,400 An | +4.8% |
| 1971 | 739,300 An | +4.8% |
| 1972 | 776,300 An | +5.0% |
| 1973 | 815,100 An | +5.0% |
| 1974 | 860,000 An | +5.5% |
| 1975 | 915,000 An | +6.4% |
| 1976 | 979,200 An | +7.0% |
| 1977 | 1.03 million An | +5.4% |
| 1978 | 1.13 million An | +9.5% |
| 1979 | 1.29 million An | +14.3% |
| 1980 | 1.42 million An | +9.9% |
| 1981 | 1.56 million An | +9.9% |
| 1982 | 1.64 million An | +5.0% |
| 1983 | 1.68 million An | +2.4% |
| 1984 | 1.73 million An | +3.0% |
| 1985 | 1.78 million An | +3.0% |
| 1986 | 1.79 million An | +0.5% |
| 1987 | 1.80 million An | +0.5% |
| 1988 | 1.82 million An | +1.5% |
| 1989 | 1.90 million An | +4.3% |
| 1990 | 1.97 million An | +3.5% |
| 1991 | 2.01 million An | +2.0% |
| 1992 | 2.11 million An | +4.9% |
| 1993 | 2.11 million An | +0.2% |
| 1994 | 2.13 million An | +0.8% |
| 1995 | 2.17 million An | +1.7% |
| 1996 | 1.93 million An | -11.0% |
| 1997 | 1.96 million An | +1.5% |
| 1998 | 1.98 million An | +1.2% |
| 1999 | 2.00 million An | +1.0% |
| 2000 | 522,000 An | -73.9% |
| 2001 | 523,000 An | +0.2% |
| 2002 | 400,000 An | -23.5% |
| 2003 | 430,000 An | +7.5% |
| 2004 | 440,000 An | +2.3% |
| 2005 | 420,500 An | -4.4% |
| 2006 | 377,000 An | -10.3% |
| 2007 | 348,000 An | -7.7% |
| 2008 | 311,000 An | -10.6% |
| 2009 | 317,600 An | +2.1% |
| 2010 | 324,000 An | +2.0% |
| 2011 | 331,000 An | +2.2% |
| 2012 | 339,000 An | +2.4% |
| 2013 | 347,000 An | +2.4% |
| 2014 | 317,597 An | -8.5% |
| 2015 | 350,571 An | +10.4% |
| 2016 | 445,540 An | +27.1% |
| 2017 | 495,513 An | +11.2% |
| 2018 | 587,108 An | +18.5% |
| 2019 | 581,578 An | -0.9% |
| 2020 | 632,368 An | +8.7% |
| 2021 | 667,465 An | +5.6% |
| 2022 | 680,429 An | +1.9% |
| 2023 | 660,087 An | -3.0% |
| 2024 | 669,327 An | +1.4% |
Paraguay compared with similar countries
- Paraguay's 669,327 An is above the median for upper middle income countries, which is 130,153 An, 5.1× the median. (49 countries reporting)
- Paraguay's 669,327 An is above the median for Latin America & Caribbean, which is 156,472 An, 4.3× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig: Producing … Meat Producing Animals/Slaughtered in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | -73.9% | 2.00 million An | 522,000 An |
| 2016 | +27.1% | 350,571 An | 445,540 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 545,270 An | 430,000 An | 673,200 An | 9 |
| 1970s | 924,383 An | 705,400 An | 1.29 million An | 10 |
| 1980s | 1.71 million An | 1.42 million An | 1.90 million An | 10 |
| 1990s | 2.04 million An | 1.93 million An | 2.17 million An | 10 |
| 2000s | 408,910 An | 311,000 An | 523,000 An | 10 |
| 2010s | 411,891 An | 317,597 An | 587,108 An | 10 |
| 2020s | 661,935 An | 632,368 An | 680,429 An | 5 |
Countries ranked near Paraguay
More agriculture & rural data for Paraguay
- Cropland extent over the long-term, annual growth rate 1.46 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.6888 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.4162 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.4 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Paraguay?
- Meat of pig with the bone, fresh or chilled — producing in Paraguay was 669,327 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Paraguay?
- The highest recorded value was 2.17 million An in 1995.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Paraguay?
- The lowest recorded value was 311,000 An in 2008.
- How does Paraguay rank for meat of pig with the bone, fresh or chilled — producing?
- Paraguay ranks 85th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Paraguay?
- Over the last ten years it is up 110.7%. The long-run trend across the full record is volatile.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.