Meat of pig: Producing … Meat Producing Animals/Slaughtered in Fiji
Fiji: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 75,700 An in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled — Producing in Fiji, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Fiji is 75,700 An, measured in 2024.
The figure is up 213.7% on the previous year and up 46.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Fiji peaked at 97,756 An in 1999 and was at its lowest, 12,500 An, in 1961.
Fiji ranks 140th of 225 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Fiji, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 12,500 An | — |
| 1962 | 13,000 An | +4.0% |
| 1963 | 13,300 An | +2.3% |
| 1964 | 15,000 An | +12.8% |
| 1965 | 16,000 An | +6.7% |
| 1966 | 17,500 An | +9.4% |
| 1967 | 20,000 An | +14.3% |
| 1968 | 22,500 An | +12.5% |
| 1969 | 24,500 An | +8.9% |
| 1970 | 27,000 An | +10.2% |
| 1971 | 30,000 An | +11.1% |
| 1972 | 32,000 An | +6.7% |
| 1973 | 34,500 An | +7.8% |
| 1974 | 37,500 An | +8.7% |
| 1975 | 39,000 An | +4.0% |
| 1976 | 42,000 An | +7.7% |
| 1977 | 43,500 An | +3.6% |
| 1978 | 46,500 An | +6.9% |
| 1979 | 49,000 An | +5.4% |
| 1980 | 51,000 An | +4.1% |
| 1981 | 53,000 An | +3.9% |
| 1982 | 55,000 An | +3.8% |
| 1983 | 57,000 An | +3.6% |
| 1984 | 59,000 An | +3.5% |
| 1985 | 61,000 An | +3.4% |
| 1986 | 62,000 An | +1.6% |
| 1987 | 64,000 An | +3.2% |
| 1988 | 66,000 An | +3.1% |
| 1989 | 69,000 An | +4.5% |
| 1990 | 70,500 An | +2.2% |
| 1991 | 72,500 An | +2.8% |
| 1992 | 70,800 An | -2.3% |
| 1993 | 75,500 An | +6.6% |
| 1994 | 78,300 An | +3.7% |
| 1995 | 71,600 An | -8.6% |
| 1996 | 74,800 An | +4.5% |
| 1997 | 85,660 An | +14.5% |
| 1998 | 76,892 An | -10.2% |
| 1999 | 97,756 An | +27.1% |
| 2000 | 89,159 An | -8.8% |
| 2001 | 89,238 An | +0.1% |
| 2002 | 79,636 An | -10.8% |
| 2003 | 77,613 An | -2.5% |
| 2004 | 75,722 An | -2.4% |
| 2005 | 73,925 An | -2.4% |
| 2006 | 72,202 An | -2.3% |
| 2007 | 70,544 An | -2.3% |
| 2008 | 68,942 An | -2.3% |
| 2009 | 68,554 An | -0.6% |
| 2010 | 73,442 An | +7.1% |
| 2011 | 57,968 An | -21.1% |
| 2012 | 55,877 An | -3.6% |
| 2013 | 53,830 An | -3.7% |
| 2014 | 51,822 An | -3.7% |
| 2015 | 49,848 An | -3.8% |
| 2016 | 47,907 An | -3.9% |
| 2017 | 45,996 An | -4.0% |
| 2018 | 44,111 An | -4.1% |
| 2019 | 42,252 An | -4.2% |
| 2020 | 41,132 An | -2.7% |
| 2021 | 25,939 An | -36.9% |
| 2022 | 31,569 An | +21.7% |
| 2023 | 24,133 An | -23.6% |
| 2024 | 75,700 An | +213.7% |
Fiji compared with similar countries
- Fiji's 75,700 An is below the median for upper middle income countries, which is 130,153 An, 58% of the median. (49 countries reporting)
- Fiji's 75,700 An is below the median for East Asia & Pacific, which is 116,557 An, 65% of the median. (25 countries reporting)
Biggest year-on-year movements
Years where Meat of pig: Producing … Meat Producing Animals/Slaughtered in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2024 | +213.7% | 24,133 An | 75,700 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,144 An | 12,500 An | 24,500 An | 9 |
| 1970s | 38,100 An | 27,000 An | 49,000 An | 10 |
| 1980s | 59,700 An | 51,000 An | 69,000 An | 10 |
| 1990s | 77,431 An | 70,500 An | 97,756 An | 10 |
| 2000s | 76,554 An | 68,554 An | 89,238 An | 10 |
| 2010s | 52,305 An | 42,252 An | 73,442 An | 10 |
| 2020s | 39,695 An | 24,133 An | 75,700 An | 5 |
Countries ranked near Fiji
- 137 Guinea 83,461 An compare
- 138 Iceland 78,165 An compare
- 139 Bosnia and Herzegovina 76,137 An compare
- 140 Fiji 75,700 An compare
- 142 Solomon Islands 64,222 An compare
- 143 Micronesia 64,199 An compare
More agriculture & rural data for Fiji
- Cropland extent over the long-term, annual growth rate -0.3644 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1465 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.1612 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3319 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Fiji?
- Meat of pig with the bone, fresh or chilled — producing in Fiji was 75,700 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Fiji?
- The highest recorded value was 97,756 An in 1999.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Fiji?
- The lowest recorded value was 12,500 An in 1961.
- How does Fiji rank for meat of pig with the bone, fresh or chilled — producing?
- Fiji ranks 140th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Fiji?
- Over the last ten years it is up 46.1%. The long-run trend across the full record is rising.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.