Meat of pig with the bone, fresh or chilled — Producing in Belize
Belize: Meat of pig with the bone, fresh or chilled — Producing was 43,153 An in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled — Producing in Belize, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — producing in Belize stood at 43,153 An. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 5.8% on the previous year and up 71.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Belize peaked at 43,153 An in 2024 and was at its lowest, 6,637 An, in 1993.
Belize ranks 119th of 172 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig with the bone, fresh or chilled — Producing in Belize, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 21,000 An | — |
| 1962 | 21,000 An | +0.0% |
| 1963 | 20,000 An | -4.8% |
| 1964 | 19,000 An | -5.0% |
| 1965 | 20,000 An | +5.3% |
| 1966 | 20,000 An | +0.0% |
| 1967 | 19,000 An | -5.0% |
| 1968 | 19,000 An | +0.0% |
| 1969 | 19,000 An | +0.0% |
| 1970 | 21,000 An | +10.5% |
| 1971 | 24,000 An | +14.3% |
| 1972 | 24,000 An | +0.0% |
| 1973 | 24,000 An | +0.0% |
| 1974 | 23,000 An | -4.2% |
| 1975 | 25,000 An | +8.7% |
| 1976 | 24,000 An | -4.0% |
| 1977 | 24,000 An | +0.0% |
| 1978 | 24,000 An | +0.0% |
| 1979 | 24,000 An | +0.0% |
| 1980 | 24,000 An | +0.0% |
| 1981 | 24,000 An | +0.0% |
| 1982 | 25,000 An | +4.2% |
| 1983 | 29,000 An | +16.0% |
| 1984 | 32,000 An | +10.3% |
| 1985 | 35,000 An | +9.4% |
| 1986 | 36,000 An | +2.9% |
| 1987 | 36,000 An | +0.0% |
| 1988 | 37,000 An | +2.8% |
| 1989 | 8,341 An | -77.5% |
| 1990 | 11,553 An | +38.5% |
| 1991 | 8,627 An | -25.3% |
| 1992 | 10,955 An | +27.0% |
| 1993 | 6,637 An | -39.4% |
| 1994 | 11,744 An | +76.9% |
| 1995 | 11,792 An | +0.4% |
| 1996 | 11,471 An | -2.7% |
| 1997 | 11,500 An | +0.3% |
| 1998 | 12,153 An | +5.7% |
| 1999 | 14,861 An | +22.3% |
| 2000 | 14,712 An | -1.0% |
| 2001 | 17,225 An | +17.1% |
| 2002 | 17,905 An | +3.9% |
| 2003 | 19,003 An | +6.1% |
| 2004 | 14,325 An | -24.6% |
| 2005 | 19,612 An | +36.9% |
| 2006 | 21,330 An | +8.8% |
| 2007 | 20,536 An | -3.7% |
| 2008 | 19,602 An | -4.5% |
| 2009 | 21,953 An | +12.0% |
| 2010 | 22,415 An | +2.1% |
| 2011 | 21,704 An | -3.2% |
| 2012 | 25,881 An | +19.2% |
| 2013 | 24,655 An | -4.7% |
| 2014 | 25,233 An | +2.3% |
| 2015 | 30,038 An | +19.0% |
| 2016 | 30,993 An | +3.2% |
| 2017 | 32,674 An | +5.4% |
| 2018 | 39,003 An | +19.4% |
| 2019 | 37,852 An | -3.0% |
| 2020 | 37,701 An | -0.4% |
| 2021 | 38,567 An | +2.3% |
| 2022 | 40,770 An | +5.7% |
| 2023 | 40,778 An | +0.0% |
| 2024 | 43,153 An | +5.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 19,778 An | 19,000 An | 21,000 An | 9 |
| 1970s | 23,700 An | 21,000 An | 25,000 An | 10 |
| 1980s | 28,634 An | 8,341 An | 37,000 An | 10 |
| 1990s | 11,129 An | 6,637 An | 14,861 An | 10 |
| 2000s | 18,620 An | 14,325 An | 21,953 An | 10 |
| 2010s | 29,045 An | 21,704 An | 39,003 An | 10 |
| 2020s | 40,194 An | 37,701 An | 43,153 An | 5 |
Countries ranked near Belize
More agriculture & rural data for Belize
- Agriculture, forestry, and fishing, value added (current US$), annual 2.52 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0795 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 610.5 current US$ per person (2024)
- Rural population, annual growth rate 1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5844 units per person (2025)
- Share of GDP from agriculture 7.9% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2024)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Belize?
- Meat of pig with the bone, fresh or chilled — producing in Belize was 43,153 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Belize?
- The highest recorded value was 43,153 An in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Belize?
- The lowest recorded value was 6,637 An in 1993.
- How does Belize rank for meat of pig with the bone, fresh or chilled — producing?
- Belize ranks 119th out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Belize?
- Over the last ten years it is up 71.0%. The long-run trend across the full record is rising.
- Where does this Belize data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.