Meat of pig with the bone, fresh or chilled — Producing in Somalia
Somalia: Meat of pig with the bone, fresh or chilled — Producing was 0.0001 An per person in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Somalia, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — producing in Somalia stood at 0.0001 An per person. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 4.5% on the previous year and down 31.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Somalia peaked at 0.0011 An per person in 1976 and was at its lowest, 0.0001 An per person, in 2024.
That places Somalia 147th out of 150 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Somalia, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0006 An per person | — |
| 1962 | 0.0006 An per person | +4.4% |
| 1963 | 0.0007 An per person | +13.7% |
| 1964 | 0.0008 An per person | +11.3% |
| 1965 | 0.0009 An per person | +13.6% |
| 1966 | 0.0009 An per person | +4.4% |
| 1967 | 0.0009 An per person | +3.9% |
| 1968 | 0.001 An per person | +9.6% |
| 1969 | 0.001 An per person | +2.8% |
| 1970 | 0.001 An per person | -0.0% |
| 1971 | 0.001 An per person | -0.1% |
| 1972 | 0.0011 An per person | +2.3% |
| 1973 | 0.0011 An per person | +0.2% |
| 1974 | 0.0011 An per person | +1.5% |
| 1975 | 0.0011 An per person | +0.1% |
| 1976 | 0.0011 An per person | +1.3% |
| 1977 | 0.0011 An per person | -0.2% |
| 1978 | 0.0011 An per person | -3.5% |
| 1979 | 0.001 An per person | -8.5% |
| 1980 | 0.0009 An per person | -6.1% |
| 1981 | 0.0009 An per person | +1.4% |
| 1982 | 0.0009 An per person | +2.9% |
| 1983 | 0.0009 An per person | -1.1% |
| 1984 | 0.0009 An per person | -2.6% |
| 1985 | 0.0009 An per person | -2.0% |
| 1986 | 0.0009 An per person | -3.1% |
| 1987 | 0.0008 An per person | -3.5% |
| 1988 | 0.0008 An per person | +0.9% |
| 1989 | 0.0009 An per person | +1.7% |
| 1990 | 0.0008 An per person | -1.5% |
| 1991 | 0.0006 An per person | -27.2% |
| 1992 | 0.0003 An per person | -55.0% |
| 1993 | 0.0003 An per person | +13.4% |
| 1994 | 0.0003 An per person | +4.1% |
| 1995 | 0.0003 An per person | +0.6% |
| 1996 | 0.0003 An per person | +4.5% |
| 1997 | 0.0003 An per person | +0.3% |
| 1998 | 0.0003 An per person | -14.7% |
| 1999 | 0.0003 An per person | -8.0% |
| 2000 | 0.0003 An per person | +0.3% |
| 2001 | 0.0003 An per person | +0.1% |
| 2002 | 0.0003 An per person | -3.7% |
| 2003 | 0.0003 An per person | +4.1% |
| 2004 | 0.0003 An per person | -1.8% |
| 2005 | 0.0003 An per person | +1.9% |
| 2006 | 0.0002 An per person | -16.4% |
| 2007 | 0.0002 An per person | -3.1% |
| 2008 | 0.0002 An per person | -2.9% |
| 2009 | 0.0002 An per person | -2.5% |
| 2010 | 0.0002 An per person | -10.3% |
| 2011 | 0.0002 An per person | -13.7% |
| 2012 | 0.0002 An per person | -0.9% |
| 2013 | 0.0002 An per person | -3.2% |
| 2014 | 0.0002 An per person | -1.6% |
| 2015 | 0.0002 An per person | -1.7% |
| 2016 | 0.0001 An per person | -3.8% |
| 2017 | 0.0001 An per person | -4.4% |
| 2018 | 0.0001 An per person | -4.1% |
| 2019 | 0.0001 An per person | -4.1% |
| 2020 | 0.0001 An per person | -4.2% |
| 2021 | 0.0001 An per person | -4.1% |
| 2022 | 0.0001 An per person | -2.5% |
| 2023 | 0.0001 An per person | -4.1% |
| 2024 | 0.0001 An per person | -4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0008 An per person | 0.0006 An per person | 0.001 An per person | 9 |
| 1970s | 0.0011 An per person | 0.001 An per person | 0.0011 An per person | 10 |
| 1980s | 0.0009 An per person | 0.0008 An per person | 0.0009 An per person | 10 |
| 1990s | 0.0004 An per person | 0.0003 An per person | 0.0008 An per person | 10 |
| 2000s | 0.0002 An per person | 0.0002 An per person | 0.0003 An per person | 10 |
| 2010s | 0.0002 An per person | 0.0001 An per person | 0.0002 An per person | 10 |
| 2020s | 0.0001 An per person | 0.0001 An per person | 0.0001 An per person | 5 |
Countries ranked near Somalia
More agriculture & rural data for Somalia
- Agriculture, forestry, and fishing, value added (current US$), annual -13.31 % change on previous year (1990)
- Agriculture, forestry, and fishing, value added (current US$), per 0.5579 current US$ per US$ of GDP (1990)
- Agriculture, forestry, and fishing, value added (current US$), per 81.24 current US$ per person (1990)
- Rural population, annual growth rate 2.21 % change on previous year (2025)
- Rural population, per unit of GDP 0.0007 units per US$ of GDP (2025)
- Rural population, per capita 0.4486 units per person (2025)
- Share of GDP from agriculture 55.8% (1990)
- Agriculture as a share of GDP vs. GDP per capita 55.8% (1990)
- Agricultural raw materials exports 0.7% (1982)
- Agricultural raw materials imports 7.1% (1982)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Somalia?
- Meat of pig with the bone, fresh or chilled — producing in Somalia was 0.0001 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Somalia?
- The highest recorded value was 0.0011 An per person in 1976.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Somalia?
- The lowest recorded value was 0.0001 An per person in 2024.
- How does Somalia rank for meat of pig with the bone, fresh or chilled — producing?
- Somalia ranks 147th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Somalia?
- Over the last ten years it is down 31.8%. The long-run trend across the full record is volatile.
- Where does this Somalia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.