Meat of pig with the bone, fresh or chilled — Producing in Naoero
Naoero: Meat of pig with the bone, fresh or chilled — Producing was 0.1209 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Naoero, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Naoero is 0.1209 % change on previous year, measured in 2024.
The figure is down 0.1% on the previous year and down 92.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Naoero peaked at 20 % change on previous year in 1978 and was at its lowest, -16.67 % change on previous year, in 1976.
That places Naoero 90th out of 172 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Naoero, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.37 % change on previous year | — |
| 1963 | 2.45 % change on previous year | +3.4% |
| 1964 | 2.26 % change on previous year | -7.8% |
| 1965 | 4.55 % change on previous year | +101.3% |
| 1966 | 2.24 % change on previous year | -50.8% |
| 1967 | 2.07 % change on previous year | -7.6% |
| 1968 | 4.17 % change on previous year | +101.7% |
| 1969 | 4 % change on previous year | -4.0% |
| 1970 | 3.85 % change on previous year | -3.8% |
| 1971 | 3.7 % change on previous year | -3.7% |
| 1972 | 7.14 % change on previous year | +92.9% |
| 1973 | 6.67 % change on previous year | -6.7% |
| 1974 | 7.14 % change on previous year | +7.1% |
| 1975 | 0 % change on previous year | -100.0% |
| 1976 | -16.67 % change on previous year | — |
| 1977 | 0 % change on previous year | -100.0% |
| 1978 | 20 % change on previous year | — |
| 1979 | 4.17 % change on previous year | -79.2% |
| 1980 | 4 % change on previous year | -4.0% |
| 1981 | 15.38 % change on previous year | +284.6% |
| 1982 | 6.67 % change on previous year | -56.7% |
| 1983 | 6.25 % change on previous year | -6.3% |
| 1984 | -11.76 % change on previous year | -288.2% |
| 1985 | 6.67 % change on previous year | -156.7% |
| 1986 | 6.25 % change on previous year | -6.3% |
| 1987 | 5.88 % change on previous year | -5.9% |
| 1988 | 5.56 % change on previous year | -5.6% |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | 5.26 % change on previous year | — |
| 1991 | 5 % change on previous year | -5.0% |
| 1992 | 4.76 % change on previous year | -4.8% |
| 1993 | 4.55 % change on previous year | -4.5% |
| 1994 | 0 % change on previous year | -100.0% |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 1999 | 0 % change on previous year | — |
| 2000 | 0 % change on previous year | — |
| 2001 | 0 % change on previous year | — |
| 2002 | 0 % change on previous year | — |
| 2003 | 0 % change on previous year | — |
| 2004 | -0.1304 % change on previous year | — |
| 2005 | 0 % change on previous year | -100.0% |
| 2006 | 0.1306 % change on previous year | — |
| 2007 | 4.35 % change on previous year | +3229.0% |
| 2008 | 2.92 % change on previous year | -32.9% |
| 2009 | -0.4858 % change on previous year | -116.7% |
| 2010 | -0.3255 % change on previous year | -33.0% |
| 2011 | -0.0408 % change on previous year | -87.5% |
| 2012 | 0 % change on previous year | -100.0% |
| 2013 | -0.0408 % change on previous year | — |
| 2014 | 1.55 % change on previous year | -3901.6% |
| 2015 | 0.0402 % change on previous year | -97.4% |
| 2016 | 0.1206 % change on previous year | +199.9% |
| 2017 | 0.2008 % change on previous year | +66.5% |
| 2018 | -1.44 % change on previous year | -818.6% |
| 2019 | 0 % change on previous year | -100.0% |
| 2020 | 0.0813 % change on previous year | — |
| 2021 | 0.8939 % change on previous year | +999.1% |
| 2022 | -0.2014 % change on previous year | -122.5% |
| 2023 | 0.1211 % change on previous year | -160.1% |
| 2024 | 0.1209 % change on previous year | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.01 % change on previous year | 2.07 % change on previous year | 4.55 % change on previous year | 8 |
| 1970s | 3.6 % change on previous year | -16.67 % change on previous year | 20 % change on previous year | 10 |
| 1980s | 4.49 % change on previous year | -11.76 % change on previous year | 15.38 % change on previous year | 10 |
| 1990s | 1.96 % change on previous year | 0 % change on previous year | 5.26 % change on previous year | 10 |
| 2000s | 0.6779 % change on previous year | -0.4858 % change on previous year | 4.35 % change on previous year | 10 |
| 2010s | 0.0064 % change on previous year | -1.44 % change on previous year | 1.55 % change on previous year | 10 |
| 2020s | 0.2032 % change on previous year | -0.2014 % change on previous year | 0.8939 % change on previous year | 5 |
Countries ranked near Naoero
- 87 Morocco 0.154 % change on previous year compare
- 88 Dominican Republic 0.1347 % change on previous year compare
- 89 Austria 0.1347 % change on previous year compare
- 91 Thailand 0.1141 % change on previous year compare
- 92 Cuba 0.0741 % change on previous year compare
- 93 Niger 0.0301 % change on previous year compare
More agriculture & rural data for Naoero
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Rural population 0 (2025)
- Rural population 0.0% (2025)
- Seafood production: wild fish catch vs. aquaculture 0.5 metric tons (2024)
- Aquaculture production 0.5 metric tons (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 0.102 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.1052 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.9174 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Naoero?
- Meat of pig with the bone, fresh or chilled — producing in Naoero was 0.1209 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Naoero?
- The highest recorded value was 20 % change on previous year in 1978.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Naoero?
- The lowest recorded value was -16.67 % change on previous year in 1976.
- How does Naoero rank for meat of pig with the bone, fresh or chilled — producing?
- Naoero ranks 90th out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Naoero?
- Over the last ten years it is down 92.2%. The long-run trend across the full record is volatile.
- Where does this Naoero data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.