Meat of pig with the bone, fresh or chilled — Producing in Cuba
Cuba: Meat of pig with the bone, fresh or chilled — Producing was 0.0741 % change on previous year in 2024. ◆ Volatile
Latest (2024)
0.0741 % change on previous year
Change on year
up 100.1%
World rank
92nd
of 172 countries
All-time high
73.44 % change on previous year
in 1992
All-time low
-90.74 % change on previous year
in 2023
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Producing in Cuba, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Cuba is 0.0741 % change on previous year, measured in 2024.
The figure is up 100.1% on the previous year and down 80.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Cuba peaked at 73.44 % change on previous year in 1992 and was at its lowest, -90.74 % change on previous year, in 2023.
Cuba ranks 92nd of 172 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Cuba, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.82 % change on previous year | — |
| 1963 | 7.14 % change on previous year | +292.9% |
| 1964 | 3.33 % change on previous year | -53.3% |
| 1965 | 4.84 % change on previous year | +45.2% |
| 1966 | 7.69 % change on previous year | +59.0% |
| 1967 | -7.14 % change on previous year | -192.9% |
| 1968 | -4.62 % change on previous year | -35.4% |
| 1969 | 3.23 % change on previous year | -169.9% |
| 1970 | 3.12 % change on previous year | -3.1% |
| 1971 | 6.06 % change on previous year | +93.9% |
| 1972 | -4.29 % change on previous year | -170.7% |
| 1973 | 8.96 % change on previous year | -309.0% |
| 1974 | -8.22 % change on previous year | -191.8% |
| 1975 | -9.25 % change on previous year | +12.6% |
| 1976 | 11.99 % change on previous year | -229.6% |
| 1977 | 10.59 % change on previous year | -11.7% |
| 1978 | 1.63 % change on previous year | -84.6% |
| 1979 | 5.61 % change on previous year | +244.7% |
| 1980 | -7.57 % change on previous year | -234.9% |
| 1981 | 14.07 % change on previous year | -285.8% |
| 1982 | 9.71 % change on previous year | -31.0% |
| 1983 | 3.83 % change on previous year | -60.5% |
| 1984 | 7.91 % change on previous year | +106.3% |
| 1985 | 14 % change on previous year | +77.0% |
| 1986 | 4.74 % change on previous year | -66.1% |
| 1987 | 6.56 % change on previous year | +38.5% |
| 1988 | -1.97 % change on previous year | -130.0% |
| 1989 | 6.65 % change on previous year | -437.5% |
| 1990 | 14.83 % change on previous year | +122.9% |
| 1991 | 29.54 % change on previous year | +99.2% |
| 1992 | 73.44 % change on previous year | +148.6% |
| 1993 | -7.11 % change on previous year | -109.7% |
| 1994 | -7.09 % change on previous year | -0.3% |
| 1995 | -25.02 % change on previous year | +252.9% |
| 1996 | 8.18 % change on previous year | -132.7% |
| 1997 | -48.68 % change on previous year | -695.3% |
| 1998 | 20.38 % change on previous year | -141.9% |
| 1999 | 19.53 % change on previous year | -4.1% |
| 2000 | -3.91 % change on previous year | -120.0% |
| 2001 | -19.55 % change on previous year | +399.7% |
| 2002 | 33.37 % change on previous year | -270.7% |
| 2003 | 8.31 % change on previous year | -75.1% |
| 2004 | 8.02 % change on previous year | -3.5% |
| 2005 | -11.65 % change on previous year | -245.3% |
| 2006 | -6.16 % change on previous year | -47.1% |
| 2007 | 69.22 % change on previous year | -1223.5% |
| 2008 | 9.26 % change on previous year | -86.6% |
| 2009 | -2.59 % change on previous year | -128.0% |
| 2010 | -2.38 % change on previous year | -8.1% |
| 2011 | -0.3214 % change on previous year | -86.5% |
| 2012 | -6.76 % change on previous year | +2002.0% |
| 2013 | 10.89 % change on previous year | -261.2% |
| 2014 | 0.3832 % change on previous year | -96.5% |
| 2015 | 3.35 % change on previous year | +774.2% |
| 2016 | 3.09 % change on previous year | -7.7% |
| 2017 | 10.95 % change on previous year | +254.2% |
| 2018 | 1.83 % change on previous year | -83.3% |
| 2019 | -3.01 % change on previous year | -264.6% |
| 2020 | -45.11 % change on previous year | +1398.0% |
| 2021 | -3 % change on previous year | -93.4% |
| 2022 | 38.71 % change on previous year | -1391.9% |
| 2023 | -90.74 % change on previous year | -334.4% |
| 2024 | 0.0741 % change on previous year | -100.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.04 % change on previous year | -7.14 % change on previous year | 7.69 % change on previous year | 8 |
| 1970s | 2.62 % change on previous year | -9.25 % change on previous year | 11.99 % change on previous year | 10 |
| 1980s | 5.79 % change on previous year | -7.57 % change on previous year | 14.07 % change on previous year | 10 |
| 1990s | 7.8 % change on previous year | -48.68 % change on previous year | 73.44 % change on previous year | 10 |
| 2000s | 8.43 % change on previous year | -19.55 % change on previous year | 69.22 % change on previous year | 10 |
| 2010s | 1.8 % change on previous year | -6.76 % change on previous year | 10.95 % change on previous year | 10 |
| 2020s | -20.01 % change on previous year | -90.74 % change on previous year | 38.71 % change on previous year | 5 |
Countries ranked near Cuba
- 89 Austria 0.1347 % change on previous year compare
- 90 Naoero 0.1209 % change on previous year compare
- 91 Thailand 0.1141 % change on previous year compare
- 93 Niger 0.0301 % change on previous year compare
- 94 Dominica 0.0285 % change on previous year compare
- 95 Guadeloupe 0 % change on previous year compare
- 95 Martinique 0 % change on previous year compare
More agriculture & rural data for Cuba
- Agriculture, forestry, and fishing, value added (current US$), annual -19.64 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0276 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 265.29 current US$ per person (2020)
- Rural population, annual growth rate -0.6522 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2020)
- Rural population, per capita 0.2277 units per person (2025)
- Share of GDP from agriculture 1.2% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2024)
- Agricultural raw materials exports 1.5% (2022)
- Agricultural raw materials imports 0.4% (2022)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Cuba?
- Meat of pig with the bone, fresh or chilled — producing in Cuba was 0.0741 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Cuba?
- The highest recorded value was 73.44 % change on previous year in 1992.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Cuba?
- The lowest recorded value was -90.74 % change on previous year in 2023.
- How does Cuba rank for meat of pig with the bone, fresh or chilled — producing?
- Cuba ranks 92nd out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Cuba?
- Over the last ten years it is down 80.7%. The long-run trend across the full record is volatile.
- Where does this Cuba data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.