Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ethiopia
Ethiopia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 15,756 1000 SLC in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Ethiopia is 15,756 1000 SLC, measured in 2024. That is the highest value across all 32 years on record.
That represents a change of up 0.4% on the previous year and up 125.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Ethiopia peaked at 15,756 1000 SLC in 2024 and was at its lowest, 1,804 1000 SLC, in 1993.
Ethiopia ranks 110th of 125 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ethiopia, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1993 | 1,804 1000 SLC | — |
| 1994 | 2,243 1000 SLC | +24.3% |
| 1995 | 2,761 1000 SLC | +23.1% |
| 1996 | 2,944 1000 SLC | +6.6% |
| 1997 | 2,776 1000 SLC | -5.7% |
| 1998 | 2,554 1000 SLC | -8.0% |
| 1999 | 2,302 1000 SLC | -9.9% |
| 2000 | 2,462 1000 SLC | +7.0% |
| 2001 | 2,194 1000 SLC | -10.9% |
| 2002 | 1,960 1000 SLC | -10.7% |
| 2003 | 2,506 1000 SLC | +27.9% |
| 2004 | 2,613 1000 SLC | +4.3% |
| 2005 | 3,092 1000 SLC | +18.3% |
| 2006 | 3,547 1000 SLC | +14.7% |
| 2007 | 4,083 1000 SLC | +15.1% |
| 2008 | 5,475 1000 SLC | +34.1% |
| 2009 | 5,961 1000 SLC | +8.9% |
| 2010 | 4,818 1000 SLC | -19.2% |
| 2011 | 4,854 1000 SLC | +0.7% |
| 2012 | 6,867 1000 SLC | +41.5% |
| 2013 | 6,562 1000 SLC | -4.4% |
| 2014 | 6,979 1000 SLC | +6.4% |
| 2015 | 7,378 1000 SLC | +5.7% |
| 2016 | 8,004 1000 SLC | +8.5% |
| 2017 | 8,411 1000 SLC | +5.1% |
| 2018 | 8,112 1000 SLC | -3.6% |
| 2019 | 9,954 1000 SLC | +22.7% |
| 2020 | 11,717 1000 SLC | +17.7% |
| 2021 | 13,280 1000 SLC | +13.3% |
| 2022 | 14,791 1000 SLC | +11.4% |
| 2023 | 15,700 1000 SLC | +6.1% |
| 2024 | 15,756 1000 SLC | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,483 1000 SLC | 1,804 1000 SLC | 2,944 1000 SLC | 7 |
| 2000s | 3,389 1000 SLC | 1,960 1000 SLC | 5,961 1000 SLC | 10 |
| 2010s | 7,194 1000 SLC | 4,818 1000 SLC | 9,954 1000 SLC | 10 |
| 2020s | 14,249 1000 SLC | 11,717 1000 SLC | 15,756 1000 SLC | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Ethiopia?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Ethiopia was 15,756 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Ethiopia?
- The highest recorded value was 15,756 1000 SLC in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Ethiopia?
- The lowest recorded value was 1,804 1000 SLC in 1993.
- How does Ethiopia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Ethiopia ranks 110th out of 125 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Ethiopia?
- Over the last ten years it is up 125.8%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.