Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Bosnia and Herzegovina
Bosnia and Herzegovina: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 14,630 1000 SLC in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Bosnia and Herzegovina, 1996–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Bosnia and Herzegovina stood at 14,630 1000 SLC.
That represents a change of down 29.1% on the previous year and down 46.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Bosnia and Herzegovina peaked at 35,119 1000 SLC in 2012 and was at its lowest, 5,904 1000 SLC, in 1997.
Bosnia and Herzegovina ranks 113th of 125 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 29 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Bosnia and Herzegovina, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1996 | 14,350 1000 SLC | — |
| 1997 | 5,904 1000 SLC | -58.9% |
| 1998 | 9,387 1000 SLC | +59.0% |
| 1999 | 7,124 1000 SLC | -24.1% |
| 2000 | 7,948 1000 SLC | +11.6% |
| 2001 | 8,609 1000 SLC | +8.3% |
| 2002 | 9,420 1000 SLC | +9.4% |
| 2003 | 11,667 1000 SLC | +23.9% |
| 2004 | 15,405 1000 SLC | +32.0% |
| 2005 | 14,748 1000 SLC | -4.3% |
| 2006 | 20,992 1000 SLC | +42.3% |
| 2007 | 20,987 1000 SLC | -0.0% |
| 2008 | 14,539 1000 SLC | -30.7% |
| 2009 | 16,146 1000 SLC | +11.1% |
| 2010 | 26,418 1000 SLC | +63.6% |
| 2011 | 32,775 1000 SLC | +24.1% |
| 2012 | 35,119 1000 SLC | +7.2% |
| 2013 | 34,444 1000 SLC | -1.9% |
| 2014 | 27,536 1000 SLC | -20.1% |
| 2015 | 20,798 1000 SLC | -24.5% |
| 2016 | 19,705 1000 SLC | -5.3% |
| 2017 | 23,483 1000 SLC | +19.2% |
| 2018 | 17,729 1000 SLC | -24.5% |
| 2019 | 19,382 1000 SLC | +9.3% |
| 2020 | 18,822 1000 SLC | -2.9% |
| 2021 | 16,958 1000 SLC | -9.9% |
| 2022 | 17,319 1000 SLC | +2.1% |
| 2023 | 20,638 1000 SLC | +19.2% |
| 2024 | 14,630 1000 SLC | -29.1% |
Bosnia and Herzegovina compared with similar countries
- Bosnia and Herzegovina's 14,630 1000 SLC is below the median for upper middle income countries, which is 1.64 million 1000 SLC, 1% of the median. (38 countries reporting)
- Bosnia and Herzegovina's 14,630 1000 SLC is below the median for Europe & Central Asia, which is 849,567 1000 SLC, 2% of the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 9,191 1000 SLC | 5,904 1000 SLC | 14,350 1000 SLC | 4 |
| 2000s | 14,046 1000 SLC | 7,948 1000 SLC | 20,992 1000 SLC | 10 |
| 2010s | 25,739 1000 SLC | 17,729 1000 SLC | 35,119 1000 SLC | 10 |
| 2020s | 17,673 1000 SLC | 14,630 1000 SLC | 20,638 1000 SLC | 5 |
Countries ranked near Bosnia and Herzegovina
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Bosnia and Herzegovina?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Bosnia and Herzegovina was 14,630 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Bosnia and Herzegovina?
- The highest recorded value was 35,119 1000 SLC in 2012.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Bosnia and Herzegovina?
- The lowest recorded value was 5,904 1000 SLC in 1997.
- How does Bosnia and Herzegovina rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Bosnia and Herzegovina ranks 113th out of 125 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is down 46.9%. The long-run trend across the full record is rising.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.